257509 sticky pecan baked toffee sauce Recipes

plain flour, baking powder, ground cinnamon, butter, chopped, caster sugar, mashed banana, milk (approx ), water, butter, brown sugar , firmly packed

butter, softened, soft brown sugar, eggs, beaten, self-raising flour, stoned dates, chopped, boiling water, vanilla essence, instant coffee granules , hot water added to make about 1/3 cup or 1/3 cup strong fresh coffee, bicarbonate of soda, soft brown sugar, butter, double cream (heavy ), pecan nuts, roughly chopped

cake, dates, stoned and chopped, water, baking soda, unsalted butter, sugar, eggs, beaten, self-raising flour, vanilla extract, toffee sauce, light brown sugar, unsalted butter, half-and-half, brandy (optional), vanilla extract, cold heavy cream , optional

baking soda, chopped dates, boiling water, heavy cream, butter or 1/2 cup margarine, brown sugar, butter, granulated sugar, eggs, self-rising flour

pecan halves, frozen bread dough , balls (find by frozen bread in store), brown sugar , packed, jello cook and serve butterscotch pudding mix (do not use instant pudding), margarine, melted

sticky onions, plain flour, thyme , leaves picked, vegetable stock, vegetarian worcestershire sauce

yellow cake mix (regular size), butter, softened, egg, sweetened condensed milk, egg, vanilla extract, chopped pecans, brickle toffee bits

pitted prunes (about 14 oz), armagnac, water, kumquats, granulated sugar, all-purpose flour, baking soda, ground ginger, ground allspice, salt, unsalted butter, softened, light brown sugar, eggs, vanilla, garnish: kumquats (preferably with leaves ), armagnac toffee sauce, armagnac ice cream

all-purpose flour, chopped pecans, baking soda, cream of tartar, table salt, unsalted butter, softened, all-vegetable shortening, granulated sugar, dark brown sugar, molasses, eggs, vanilla extract, semisweet chocolate morsels, toffee pieces, turbinado sugar

flour, baking powder, baking soda, salt, butter, unsalted, softened, light brown sugar, eggs, vanilla extractg, chopped pecans, english toffee candy bars, chopped, semisweet chocolate chunks

flour, dark brown sugar (well packed), white sugar, butter, room temperature (no substitutes!), salt, heath candy bars, chopped (or use 1-1/2 cups skor toffee bits), chocolate chip, chopped pecans, baking soda, buttermilk, egg, vanilla

butter or margarine, softened, brown sugar, eggs, vanilla extract, uncooked regular oats, all-purpose flour, baking soda, salt, chopped pecans, almond toffee bits

brown sugar, butter (melted ), vanilla extract, egg, all-purpose flour, chopped pecans, baking powder, salt, powdered sugar, semisweet chocolate chips (melted ), water, almond brickle chips

all-purpose flour, salt, baking soda, vegetable oil, granulated sugar, eggs, unsalted butter, heavy cream, light brown sugar, pure vanilla extract, toffee sauce, granulated sugar, water, heavy cream, unsalted butter, brandy, caramelized apples, unsalted butter, light brown sugar, cinnamon, water, vanilla ice cream , for serving

frozen roll, butterscotch pudding (not instant ), chopped pecans, butter or 1/2 cup margarine, cinnamon, brown sugar

butter, sugar, self-rising flour, unsweetened cocoa powder, whole milk, pure vanilla extract, sugar, unsweetened cocoa powder, pecans, chopped, toffee pieces, boiling water, ice cream (optional), pecans, chopped (optional), heavy cream, sugar, caramel syrup

baked angel food cake, whipping cream, skor candy bars (or a bag of toffee bits), butterscotch topping , approximate

pecan peices, rhodes frozen yeast rolls, butter, brown sugar packed, light karo syrup, butterscotch pudding mix not instant, cinnamon