10 sticky french Recipes

bread, sliced 1/2 - 1 inch thick (i use 16 oz. of my favorite bread such as french bread, hawaiian bread or cinnamon swirl bread), eggs, half-and-half, milk, cinnamon, nutmeg, vanilla, butter, brown sugar , packed, light corn syrup, chopped pecans (optional)

chicken breasts, french dressing or 8 oz russian salad dressing, apricot preserves, onion soup mix

butter, refrigerated french bread dough, sugar, ground cinnamon, semisweet chocolate chips, pecan pieces, toasted, maple syrup

french bread , day old, unsalted butter, brown sugar, corn syrup (or maple syrup), milk, eggs, vanilla extract, cream, strawberry (optional)

refrigerated french bread dough, light stick butter, melted, light brown sugar, ground cinnamon, grated orange rind cooking spray, powdered sugar, orange juice, vanilla extract

honey, sausages (cumberland), red onions, finely sliced, balsamic vinegar, demerara sugar, french baguette, to serve

unsalted butter, apples, peeled,quartered and thickly sliced (i use granny smiths), light muscovado sugar, grated orange , zest of, oranges , juice of, brandy, vanilla ice cream or french , to serve

butter or margarine, sourdough baguette (8 oz.), cut diagonally in 1-inch-thick slices, eggs, half-and-half (light cream ), milk, ground nutmeg, ground cinnamon, vanilla, brown sugar, light corn syrup, chopped pecans or walnuts