84 sticky date cream Recipes

dates, stoned and chopped, boiling water, vanilla extract, self raising flour , plus, self raising flour, extra, bicarbonate of soda, eggs, butter, softened, plus extra, butter, for greasing, demerara sugar, black treacle, milk, light muscovado sugar, butter, cut in pieces, double cream, black treacle

whipping cream, granulated sugar, dark rum, pitted medjool dates (see notes )

water, pitted dates, butter, softened, dark muscovado sugar, eggs, bicarbonate of soda, self-raising flour, vanilla extract, treacle, golden syrup, double cream, demerara sugar, butter, golden syrup, black treacle

whipping cream, dark brown sugar, unsalted butter, all purpose flour, baking powder, water, chopped pitted dates, baking soda, unsalted butter, room temperature, sugar, eggs, vanilla extract

butter, at room temperature, caster sugar, eggs, beaten, self-raising flour , sifted, stoned dates, chopped, boiling water, vanilla essence, coffee essence, bicarbonate of soda, soft brown sugar, butter, double cream, pecan nuts, chopped, chilled pouring cream, pre-heat the oven to gas mark 4, 350f (180cup)

unsalted butter, dates, pits removed and cut into slices, baking soda, boiling water, unbleached all-purpose flour, dark brown sugar, light molasses, vanilla extract, salt, egg, light brown sugar, unsalted butter, heavy cream, salt

soya milk, water, dates, bicarbonate of soda, vegan margarine, soft brown sugar, white self raising flour, ground nutmeg, ground ginger, ground cinnamon, golden syrup, soft brown sugar, vegan margarine, soya cream, vanilla essence

butter, dark brown sugar, egg, all-purpose flour, baking powder, baking soda, boiling water, pitted dates, vanilla extract, brown sugar, butter, cream

sultanas, stoned chopped dates, bicarbonate of soda, butter (plus extra for greasing ), brown sugar (bear with me), self-raising flour , sifted, butter, double cream, brown sugar (still bear with me!), orange , zest of

butter, sugar, eggs, flour, dates (pitted and cut into pieces), baking soda, boiling water, butter, brown sugar, whipping cream

dates, pitted and chopped (180g), bicarbonate of soda, boiling water, butter, soft brown sugar (150 g), eggs, self-raising flour , sifted (180 g), soft brown sugar (150 g), low-fat whipping cream, vanilla, butter

dates, stoned and chopped, water, baking soda, unsalted butter, sugar, eggs, beaten, self-raising flour, vanilla extract, heavy whipping cream, brown sugar, molasses or 2 tsp dark corn syrup

dates, water, bicarbonate of soda, caster sugar, butter, chopped and at room temperature, eggs, self raising flour, vanilla extract or 1/2 tsp vanilla essence, brown sugar, heavy cream, butter, chopped, vanilla extract or 1/2 tsp vanilla essence

water, pitted dates , preferably medjool dates, chopped peeled fresh pear, baking soda, all-purpose flour, baking powder, salt, ground nutmeg, dark brown sugar, butter, softened, eggs, vanilla, toffee pieces, pear sauce, fresh pear, butter, butter, dark brown sugar, whipping cream, vanilla

chopped dried pitted dates, chopped dried figs, water, baking soda, butter, softened, superfine sugar, eggs, self-rising flour, dark chocolate, grated, butter , for coating ramekins, ice cream or whipped cream, for garnish, brown sugar, heavy cream, butter, fresh figs, quartered, for garnish, vanilla ice cream , optional, heavy cream , optional

all-purpose flour, baking powder, pitted dates, boiling water, baking soda, unsalted butter, softened, granulated sugar, egg, lightly beaten, vanilla, unsalted butter, heavy cream, light brown sugar, heavy cream , whipped

all-purpose flour, all-purpose flour, baking powder, pitted dates, boiling water, baking soda, unsalted butter softened, granulated sugar, egg lightly beaten, vanilla, unsalted butter, cube heavy cream, light brown sugar packed, heavy cream whipped

butter, granulated sugar, egg, self rising flour, baking powder, chopped dates, boiling water, baking soda, vanilla, brown sugar, butter, whipping cream