23605 sticks easy tartar kid friendly Recipes

  • Easy Tartar Sauce With Dill
    mayonnaise, sweet relish, lemon juice, dijon mustard and
    2 More
    mayonnaise, sweet relish, lemon juice, dijon mustard, salt and pepper, fresh dill (finely chopped )
    10 min, 6 ingredients
  • Easy Tartar Sauce
    mayonnaise, dill pickle relish and
    5 More
    mayonnaise, dill pickle relish, chopped pimento stuffed olive, capers, grated shallot, lemon juice, hot sauce , you can use more if you want more of a kick
    15 min, 7 ingredients
  • Easy Chocolate Soufflé (Mark Bittman)
    butter, for dish (approximately ) and
    5 More
    butter, for dish (approximately ), sugar , plus some for dish, eggs, separated, good quality bittersweet chocolate, melted, salt, cream of tartar
    40 min, 6 ingredients
  • Easy Coconut Cream Pie
    sugar, all-purpose flour, eggs, butter, melted, milk and
    7 More
    sugar, all-purpose flour, eggs, butter, melted, milk, vanilla, coconut, unbaked pie shell, meringue topping, egg whites, cream of tartar, sugar
    40 min, 13 ingredients
  • Easy Strawberry Shortcake
    sliced fresh strawberries, sugar and
    10 More
    sliced fresh strawberries, sugar, king arthur unbleached all-purpose flour, sugar, divided, baking powder, salt, cream of tartar, baking soda, shortening, buttermilk, vanilla extract, heavy whipping cream
    30 min, 13 ingredients
  • Chicken Tartar Burger
    tartar sauce, mayonnaise, dill pickle relish, hot sauce and
    14 More
    tartar sauce, mayonnaise, dill pickle relish, hot sauce, garlic, minced, lime juice, chicken burgers, chopped green bell pepper, chopped red bell pepper, chopped fresh cilantro, onion, chopped, garlic, minced, hot sauce, salt and pepper to taste, ground chicken, dry bread crumbs, hamburger buns, split and toasted, iceberg lettuce leaves
    50 min, 18 ingredients
  • Tartar Sauce Fish Cakes
    white fish fillets, skinned and finely cubed and
    8 More
    white fish fillets, skinned and finely cubed, smoked fish fillets, skinned and finely cubed, potatoes, cooked and mashed, scallions, finely chopped, flour , for dusting, tartar sauce, egg, beaten, breadcrumbs, sunflower oil
    40 min, 9 ingredients
  • Crab Cakes with Sassy Tartar (Sandra Lee)
    tartar sauce, hot sauce, scallion finely chopped and
    8 More
    tartar sauce, hot sauce, scallion finely chopped, lump crabmeat, drained, mayonnaise, herb seasoned bread crumbs, seafood seasoning (recommended : old bay), egg, lemon juice, saltine crackers, vegetable oil, for frying
    16 min, 12 ingredients
  • Easy Chili Nachos
    prepared chili (use your favorite recipe for this ) and
    5 More
    prepared chili (use your favorite recipe for this ), tortilla chips, shredded cheddar cheese (or to taste), salsa , to taste, prepared guacamole, to taste (i use my own easy guacamole really easy and good creamy guacamole for this), sour cream (i use lots!)
    22 min, 6 ingredients
  • Easy Buche De Noel Easy Buche De Noel
    walnuts, all-purpose flour, unsweetened cocoa powder and
    18 More
    walnuts, all-purpose flour, unsweetened cocoa powder, eggs, separated, salt, cream of tartar, granulated sugar, divided use, vanilla extract, flour, milk, shortening, butter, superfine sugar (not powdered ), vanilla extract, salt, chopped candied cherry, unsweetened cocoa powder, butter, melted, boiling water, corn syrup, powdered sugar
    50 min, 21 ingredients
  • Easy to make Yema Easy to make Yema
    condensed milk, egg yolks, mashed potatoes, vanilla and
    4 More
    condensed milk, egg yolks, mashed potatoes, vanilla, butter, sugar, water, cream of tartar
    15 min, 8 ingredients
  • Easy Buttery Sugar Cookie Cut-Outs Easy Buttery Sugar Cookie Cut-Outs
    unsalted butter, room temperature, granulated sugar, egg and
    8 More
    unsalted butter, room temperature, granulated sugar, egg, vanilla extract, all-purpose flour, cream of tartar, kosher salt, baking soda, colored sugar crystals, icing, candy , for decorating
    1 hour 45 min, 11 ingredients
  • Easy Play Dough Easy Play Dough
    flour, salt, cream of tartar, oil, water
    10 min, 6 ingredients
  • Easy, Spicy Catfish Fingers Easy, Spicy Catfish Fingers
    coarse-ground mustard, egg white, lightly beaten and
    15 More
    coarse-ground mustard, egg white, lightly beaten, tabasco sauce, catfish fillets, cut into bite-sized strips, yellow cornmeal, all-purpose flour, salt, freshly ground black pepper, vegetable or peanut oil, spicy tartar sauce, mayonnaise, chopped shallot, minced dill pickle or cornichon, sweet relish, lemon juice, drained capers, tabasco sauce
    2 hour , 17 ingredients
  • Easy Peppermint Meringues Easy Peppermint Meringues
    egg whites, salt, cream of tartar, sugar and
    1 More
    egg whites, salt, cream of tartar, sugar, peppermint candy canes, crushed
    5 ingredients
  • Easy Bake Cheddar Biscuits Easy Bake Cheddar Biscuits
    baking powder, cold butter, cubed, cream of tartar, flour and
    4 More
    baking powder, cold butter, cubed, cream of tartar, flour, milk, salt, shredded cheddar cheese, sugar
    12 min, 8 ingredients
  • Zesty Tartar Sauce Zesty Tartar Sauce
    tartar sauce, grated lemon rind, fresh lemon juice and
    1 More
    tartar sauce, grated lemon rind, fresh lemon juice, ground red pepper
    5 min, 4 ingredients
  • Zucchini-potato Soup - Fast And Easy Zucchini-potato Soup - Fast And Easy
    zucchini-potato soup - fast and easy and
    12 More
    zucchini-potato soup - fast and easy, this is a quick and easy, as well as delicious soup for anytime of the year, chicken broth, zucchini (4 small), thinly sliced, potato, thinly sliced, onion, thinly sliced, eggs, lemon juice, salt and pepper to taste, in a large saucepan , bring the broth to a boil. add the zucchini, potato, and onion. reduce the heat and simmer, covered, for 15 minutes., in a small bowl, beat the eggs. add the lemon juice and 1/2 cup of the broth. stir into the soup. increase the heat to medium and heat for 1 minute, stirring constantly; do not boil. season to taste with salt and pepper and serve immediately., be careful when adding the lemon juice and eggs - to prevent curdling - temper by beating the eggs in a small bowl, adding the lemon juice and then add 1/2 cup. of the hot broth (after it has simmered the 15 min.); stir to blend; slowly add to hot soup., when soup is done , transfer to blender and puree until smooth.
    20 min, 13 ingredients




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