20 stick fresh mozzarella cheese Recipes

eggs, water, all-purpose flour, non stick pam cooking spray, whole milk ricotta cheese, pecorino romano cheese, freshly grated, shredded whole milk mozzarella, fresh basil, chopped (dried can be used), fresh parsley, chopped (dried can be used), eggs, beaten, fresh ground pepper, marinara sauce, shredded mozzarella cheese, for topping

prosciutto, salami, capicola, soppressata, pepperoni, mortadella , with pistachio nut, canned anchovy fillets, salmon, marinated artichoke hearts, pickled cherry peppers, roasted red peppers (better yet,, roast your own ), stalks celery hearts (cut into sticks) or 5 stalks fennel bulbs, hearts (cut into sticks), sun-dried tomatoes (in oil), pepperoncini peppers, marinated mushrooms, stuffed cherry peppers, stuffed with procuitto and provolone cheese, capers, caponata , eggplant spread, fresh tomatoes, sliced (or whole grape tomatoes), parmigiano-reggiano cheese, asiago cheese, provolone cheese, fontina cheese, fresh mozzarella cheese, breadsticks, italian bread, gourmet olives, deviled eggs, hard-boiled eggs, grilled vegetables, head romaine lettuce (leaves to line platter), extra virgin olive oil, balsamic vinegar, red wine vinegar

fat free polenta , prepared in a tube, marinara sauce, prepared, parmesan cheese, fresh grated, panko breadcrumbs, mozzarella cheese, shredded, green bell peppers, finely diced, black olives, finely diced, white onion, finely diced, parsley, freshly chopped, garlic, finely minced, turkey pepperoni, finely diced, salt, pepper

tomato sauce, tomato, chopped, diced onion, sugar, dried oregano, salt, dried basil, instant pizza dough (pillsbury is good ), vegetable oil (for frying ), grated mozzarella cheese, grated fresh parmesan cheese, dried oregano, dried basil, caraway seed, garlic salt, pepperoni, diced (optional), italian sausage, cooked and crumbled (optional)

italian turkey sausage links, whole fresh mushrooms, tomatoes, onion , cut into 1-inch pieces, green pepper , cut into 1-inch pieces, turkey pepperoni (2 oz), tube (13.8 oz) refrigerated pizza crust, shredded part-skim mozzarella cheese, pizza sauce, warmed

frozen cheese pizza, store-bought pesto, ball fresh mozzarella , cut into 1/4-inch-thick slices, sun-dried tomatoes, drained and thinly sliced

fresh jalapeno peppers, mozzarella cheese, monterey jack cheese or 8 oz monterey jack pepper cheese, cabot cheddar cut in sticks (for stuffing ), sized tomatoes, wedge cut, purple onion, finely diced, white wine

egg, lightly beaten, pasta sauce, divided (i used 2 cups home made), seasoned dry bread crumb, fine, salt, black pepper, ground beef, mozzarella cheese (i used 2 sticks string cheese) or 2 sticks mozzarella string cheese (i used 2 sticks string cheese), prosciutto (about 2 oz), spinach fettuccine, fresh (for big eaters or teens you may want to use more than 9 ounces), parmesan cheese

pizza dough (either homemade, ready to form or purchased,raw), ricotta cheese (if it s liquidy, drain til it s dry), diced pepperoni (i used a stick and diced it), ham steak, diced, fresh mozzarella , shredded, fresh mushrooms, diced (give these a real quick saute to render the liquid, then drain well.), fresh italian herbs, garlic, minced, egg or white, beaten and mixed with a tsp or so of water, marinara or pizza sauce for dipping, fresh grated parmesan , optional

tomatoes, fresh spinach leaves, fresh mozzarella cheese, white onion, balsamic vinegar, garlic powder, toothpick

dried italian breadcrumbs, freshly grated parmesan cheese, salt, pasteurized mozzarella cheese , cut into 4 by 1/2-inch sticks, eggs, beaten to blend, vegetable oil

dry italian seasoned breadcrumbs, freshly grated parmesan cheese, salt, pasteurized mozzarella cheese , cut into 4 by 1/2-inch sticks, eggs, beaten to blend, vegetable oil, extra virgin olive oil, onions, finely chopped, garlic cloves, finely chopped, stalks celery, finely chopped, carrots, peeled and finely chopped, sea salt , plus more to taste, fresh ground black pepper , plus more to taste, crushed tomatoes, dried bay leaves

plain prepared bdreadsticks, extra virgin olive oil, freshly shredded mozzarella cheese, ragu pizza quick (traditional), freshly ground black pepper, pam

flour, eggs, beaten, italian bread crumbs, mozzarella cheese cut into 20 sticks, chili powder, olive oil, fresh ground pepper, salt

balsamic vinegar, tomatoes (or grape), basil leaves, halved, bocconcini (pearl size), toothpicks

marinara sauce, whole milk ricotta cheese, pecorino romano cheese, freshly grated, mozzarella cheese, shredded, prosciutto (rough chopped), fresh basil, minced, fresh parsley, chopped, eggs, beaten, fresh pepper, eggs, water, all-purpose flour, non stick pam cooking spray, shredded mozzarella cheese

all-purpose flour, egg, panko breadcrumbs, chopped fresh cilantro, salt, freshly ground black pepper, count) package mozzarella string cheese

plain flour, preferably italian type 00, plus extra for dusting, eggs, lightly beaten, salt, extra virgin olive oil, onion, chopped, carrot, chopped, celery stick, chopped, garlic clove, chopped, tomato passata, eggs, minced beef, parmigiano cheese, freshly grated, butter, plus extra for greasing, mozzarella cheese, sliced, salt and pepper