15831 stewed without pressure cooker Recipes

onion, chopped, garlic cloves, minced, olive oil, carrots, chopped, celery ribs, chopped, ground cumin, vegetable broth, dry lentils, rinsed and picked, bay leaves, fresh spinach (optional), salt and pepper

olive oil, italian sausages (about 12 oz total ), frying chicken, skin removed cut into serving pieces, onion (about 4 oz), green bell peppers (about 10 oz), garlic, red wine vinegar, diced tomatoes, dried basil, fennel seed, crushed red pepper flakes, salt & freshly ground black pepper

whole chickens, olive oil, salt & pepper, water or 1 1/2 cups chicken broth

chicken parts, such as bones,backs,wings and necks, chicken feet (optional), carrots , cut into 1 inch pieces, celery rib, cut into 1 inch pieces, onion, unpeeled,quartered, whole peppercorns, water

olive oil, boneless skinless chicken breasts, uncooked rice, cheddar cheese soup, cream of mushroom soup, water, salt and pepper

chuck roast, 2-3 inches thick, vegetable oil, onion soup mix (or onion mushroom soup mix), cream of mushroom soup, water (or beef or chicken stock)

ground chuck, grain minute rice, slightly beaten egg, salt, onion powder, ground black pepper, condensed tomato soup, water

beef back ribs, salt, black pepper, onion powder, garlic powder, paprika, olive oil, beer, barbecue sauce

pork sirloin roast, cubed into 1/2 inch chunks, onion, chopped, green pepper, chopped, garlic, presses or finely chopped, salsa verde (i used herdez brand), diced green chilies, diced tomatoes, oregano, ground cumin, coriander, black pepper, chicken bouillon cubes, diced jalapeno peppers, cayenne pepper (optional), water

olive oil, onions (diced ), celery ribs (diced ), garlic cloves (minced ), carrots (diced ), rosemary, thyme, salt, fresh ground pepper, peppercorns, cauliflower (diced ) (optional), green beans (sliced ) (optional)

butter, chicken breasts (4.4 lb), celery ribs, roughly chopped, onions, diced, carrots, peeled and very roughly chopped, garlic cloves (minced ), head broccoli, heads endive (roughly chopped ), fresh rosemary, fresh thyme, fresh tarragon (optional), salt, fresh ground pepper, butter, flour, chicken stock (will be self made from this recipe)

olive oil, skinless chicken quarters (cut up if desired), onions, garlic cloves, curry powder (all in 1 blend to make it simple), green apple, diced (about 1 cup), chicken broth or 1 cup water, salt, pepper, flour, yogurt, cooked rice

oil, ground beef, yellow sweet onion, chopped, tomato sauce, tomato paste, salt, sugar, chili powder, tabasco sauce, garlic powder

roasting chickens, cut up, vegetable oil or 1 tbsp olive oil, sliced celery, bell pepper, cut into chunks (any color ), pineapple chunks, drained and juice reserved, reserved pineapple juice (add water if necessary), brown sugar, vinegar, soy sauce, ketchup, worcestershire sauce, ground ginger, cornstarch, cold water

spaghetti squash , about 2 1/4 lb, water, garlic, fresh basil leaves, grated parmesan cheese (about 3/4 cup), toasted pine nuts, salt, oil (either a mix of light olive and vegetable or all olive )

chuck roast, cut into 2-3-inch chunks, paprika, onion, sliced, water, big potatoes, cleaned (or more ), carrots, cleaned, flour

crushed plum tomatoes (i use scaflani, pastene or hunts), extra virgin olive oil (use 1 that tastes good as some are bitter and have weird taste), garlic cloves, shallots or 1 small onion, dried basil (can use 3 tbsp fresh basil), oregano, thyme, red pepper flakes (to taste 1/4 tsp or so), black pepper, sea salt, carrot