426 stewed tomatoes wine black Recipes

  • Make-Ahead Slow Cooker Beef Stew
    all-purpose flour, spanish smoked paprika, seasoned salt and
    18 More
    all-purpose flour, spanish smoked paprika, seasoned salt, ground black pepper, beef chuck, cut into 1-inch cubes, olive oil, onion, chopped, mushrooms, chopped, potatoes, diced, carrots, sliced, stalks celery, chopped, garlic, minced, marsala wine, worcestershire sauce, organic beef broth, crushed tomatoes, dry onion soup mix, spanish smoked paprika , or to taste, salt and ground black pepper to taste, cornstarch (optional), water (optional)
    4 hour 30 min, 21 ingredients
  • Braised Beef With Sun-Dried Tomatoes
    olive oil, beef stew meat, rough chopped onion and
    12 More
    olive oil, beef stew meat, rough chopped onion, garlic clove, minced, flour, water, red wine, beef broth, sun-dried tomato, brown sugar, worcestershire sauce, rosemary, bay leaf, salt, black pepper
    26 min, 15 ingredients
  • Lamb Stew with Orange (Ellie Krieger)
    olive oil, lamb cubes (lean, from leg and shoulder), salt and
    15 More
    olive oil, lamb cubes (lean, from leg and shoulder), salt, ground black pepper, onion, diced, garlic, minced, low-sodium tomato paste, stalks celery, rinsed, trimmed and diced (about 1 cup), carrots , cut into coins (about 2 cups), parsnips, roughly chopped (about 2 cups), low-sodium chick peas, drained, dry red wine, low-sodium chicken broth or water, low-sodium tomato sauce, orange zest, orange , segmented, juice reserved, ground cumin, freshly chopped mint leaves
    2 hour , 18 ingredients
  • Quick Crab Stew in Fennel-Tomato Broth
    celery stalks, trimmed and cut in half and
    13 More
    celery stalks, trimmed and cut in half, white onion, quartered, fennel bulb, quartered, olive oil, dry white wine, fire-roasted diced tomatoes, red chile flakes, kosher salt, freshly ground black pepper, cooked crabs (1 1/2 lbs. each), cleaned, cut into quarters and shells cracked, handful fresh oregano leaves, handful flat-leaf parsley leaves, handful small fennel fronds, crusty italian bread such as focaccia
    30 min, 14 ingredients
  • Yo Momma! -- Slow Cooker Beef Brisket !!
    idaho potatoes, peeled and cut into 1/2-inch slices and
    17 More
    idaho potatoes, peeled and cut into 1/2-inch slices, vegetable oil, beef brisket or 5 -6 lbs blade roast, onions, peeled and cut into 1/4-inch slices, garlic cloves, peeled and minced, beer, low sodium beef broth, celery ribs, cut into 1/2-inch slices, tomato paste, stewed tomatoes, bay leaves, dark brown sugar, dijon mustard, red wine vinegar, molasses, soy sauce, paprika, salt & freshly ground black pepper
    8 hour , 18 ingredients
  • Beef Stew (Food Network Kitchens) Beef Stew (Food Network Kitchens)
    vegetable oil for searing, flour for dredging and
    16 More
    vegetable oil for searing, flour for dredging, beef chuck, cut into 2-inch cubes, kosher salt and freshly ground black pepper, unsalted butter, onions , cut into sixths, garlic, minced, tomato paste, cold water , or chicken or beef broth, homemade or low-sodium canned, parsley, fresh thyme, bay leaves, red potatoes, quartered, carrots , cut into 2-inch pieces, celery stalks , cut into 2-inch pieces, canned whole, peeled tomatoes, lightly crushed, red wine vinegar, copyright 2001 television food network , g.p. all rights reserved
    2 hour 35 min, 18 ingredients
  • Beef Stew (Food Network Kitchens) Beef Stew (Food Network Kitchens)
    vegetable oil, for searing and
    16 More
    vegetable oil, for searing, beef chuck, cut into 2-inch cubes, kosher salt and freshly ground black pepper, unsalted butter, onions, cut into 6ths, garlic, crushed, tomato paste, all-purpose flour, or to cover, cold water , or chicken or beef broth, homemade or low-sodium canned, parsley, fresh thyme, bay leaves, red potatoes, quartered, carrots , cut into 2-inch pieces, celery stalks , cut into 2-inch pieces, canned whole, peeled tomatoes, lightly crushed, red wine vinegar , or to taste
    3 hour 5 min, 17 ingredients
  • Beef Stew (Food Network Kitchens) Beef Stew (Food Network Kitchens)
    vegetable oil, for searing and
    17 More
    vegetable oil, for searing, beef chuck, cut into 2-inch cubes, kosher salt and freshly ground black pepper, unsalted butter, onions, cut into 6ths, garlic, crushed, tomato paste, all-purpose flour, or to cover, cold water , or chicken or beef broth, homemade or low-sodium canned, parsley, fresh thyme, bay leaves, red potatoes, quartered, carrots , cut into 2-inch pieces, celery stalks , cut into 2-inch pieces, canned whole, peeled tomatoes, lightly crushed, red wine vinegar , or to taste, note : beef chuck, from the shoulder, because of its marbling of intra-muscular fat, is the choice for any type of stew. if you can tsp find chuck cubed for stew in your meat department, buy a thick chuck steak and cut it into 2-inch cubes.
    3 hour 15 min, 18 ingredients
  • Lamb Stew (Food Network Kitchens) Lamb Stew (Food Network Kitchens)
    vegetable oil, flour , for dredging and
    16 More
    vegetable oil, flour , for dredging, lamb shoulder, cut into 2-inch cubes , or purchase precut lamb stew meat, kosher salt, freshly ground black pepper, unsalted butter, onions , cut into sixths, garlic, minced, tomato paste, cold water , or low-sodium chicken broth, parsley, fresh thyme, bay leaves, red potatoes, quartered, carrots , cut into 1-inch pieces, celery stalks , cut into 1-inch pieces, canned whole, peeled tomatoes, lightly crushed, red wine vinegar
    3 hour , 18 ingredients
  • Daube Provencal (French Beef Stew) Daube Provencal (French Beef Stew)
    dried porcini mushrooms , rinsed well and
    20 More
    dried porcini mushrooms , rinsed well, boneless beef chuckeye roast , trimmed of excess fat and cut into 2 inch chunks (about 3 1/2 lbs), salt, ground black pepper, olive oil, salt pork, rind removed, carrots, peeled and cut into 1 inch rounds (about 2 cups), onions, halved and cut into 1/8 inch thick slices (about 4 cups), garlic cloves, sliced thin, tomato paste, all-purpose flour, red wine (cabernet is suggested), chicken broth, water, zest from 1 oranges, removed with vegetable peeler, each strip about 3 inches long, cleaned of white pith, and cut length, pitted nicoise olive, drained well (kalamata olives can be substituted), anchovy fillets, minced (about 1 tsp), thyme , tied together with kitchen twine, bay leaves, whole tomatoes, drained and cut into 1/2 inch dice, minced fresh parsley leaves
    2 hour 45 min, 21 ingredients
  • Chicken, Chickpea, and Zucchini Stew Chicken, Chickpea, and Zucchini Stew
    olive oil, chopped onion, minced fresh rosemary and
    13 More
    olive oil, chopped onion, minced fresh rosemary, garlic cloves, minced, chopped zucchini, fresh ground black pepper, salt, ground chicken, reduced-sodium fat-free chicken broth, dry white wine, tomato paste, crushed red pepper flakes, chickpeas, rinsed and drained (garbanzo beans), diced tomatoes, rinsed and drained, bay leaf, grated parmesan cheese
    30 min, 16 ingredients
  • Chicken, Chickpea, and Zucchini Stew Chicken, Chickpea, and Zucchini Stew
    olive oil, chopped onion, minced fresh rosemary and
    13 More
    olive oil, chopped onion, minced fresh rosemary, garlic cloves, minced, chopped zucchini, freshly ground black pepper, salt, ground chicken, fat-free , less-sodium chicken broth, dry white wine, tomato paste, crushed red pepper, chickpeas (garbanzo beans), rinsed and drained, diced tomatoes, rinsed and drained, bay leaf, grated parmesan cheese
    16 ingredients
  • Secret Ingredient Beef & Veggie Chili Secret Ingredient Beef & Veggie Chili
    ground beef, zucchini, diced, carrots, diced and
    14 More
    ground beef, zucchini, diced, carrots, diced, stewed tomatoes (preferably seasoned ), chili bean (with sauce), kidney bean (can substitute other beans), black beans (can substitute other beans), tomato paste (optional), chili powder, minced garlic or garlic powder, salt and pepper, brewed coffee (optional), red wine (optional), tabasco sauce (optional), vinegar (optional), ketchup (optional), cinnamon (optional)
    3 hour 20 min, 17 ingredients
  • Fish and Fennel Stew (Sunny Anderson) Fish and Fennel Stew (Sunny Anderson)
    olive oil, chopped onion and
    11 More
    olive oil, chopped onion, fennel bulb, stalks trimmed , core removed and thinly sliced, bay leaf, kosher salt and freshly ground black pepper, lemon, thinly sliced, garlic , grated on a rasp or minced, tomato paste, roma tomatoes, sliced 1/4-inch thick, dry white wine with citrus floral notes, fish stock, skinless, boneless cod or pollock filets, cut into 8 chunks, curly parsley, chopped for garnish
    1 hour 6 min, 13 ingredients
  • The Marlboro Award-Winning Spicy Chili The Marlboro Award-Winning Spicy Chili
    olive oil, red chili pepper flakes, cumin powder and
    15 More
    olive oil, red chili pepper flakes, cumin powder, chili powder, coriander, paprika, coarsely ground sirloin (it must be ground sirloin, not ground beef, i grind my sirloin on the food processer), x-large onion, chopped, minced garlic, mexican-style stewed tomatoes, canned red kidney beans, drained (or more if desired), chopped black olives, black coffee, red wine, chopped fresh cilantro, scallions, sliced, drops liquid smoke, hot sauce
    1 hour 20 min, 18 ingredients
  • Spanish Stew With Vegetables and Olives Spanish Stew With Vegetables and Olives
    olive oil, boneless pork loin, cut into 1/4-inch cubes and
    15 More
    olive oil, boneless pork loin, cut into 1/4-inch cubes, chopped yellow onion, garlic cloves, minced, red bell pepper , cut into 1-inch pieces, mushrooms, thickly sliced, diced tomatoes with juice, chicken stock or 1 cup chicken broth, dry white wine, dried oregano, dried thyme, salt, fresh ground black pepper, pitted kalamata olives or 1 cup ripe black olives, green beans, trimmed and halved, all-purpose flour (optional), water (optional)
    1 hour 20 min, 17 ingredients
  • Calabrese Chicken One-Pot (Rachael Ray) Calabrese Chicken One-Pot (Rachael Ray)
    extra-virgin olive oil, plus more for drizzling and
    14 More
    extra-virgin olive oil, plus more for drizzling, bone-in, skin-on chicken breasts, salt and freshly ground black pepper, sliced calabrese salami, chopped, onion, chopped or thinly sliced, ribs celery, chopped, cubanelle pepper, chopped or thinly sliced, garlic, chopped or thinly sliced, smoked paprika , half a palmful, fennel seed , 1/3 palmful, red wine, stewed tomatoes, tomato sauce, a handful fresh flat-leaf parsley, finely chopped, crusty bread (recommended : ciabatta), warmed for serving
    1 hour , 15 ingredients
  • Jessica's Favourite Unctuous Oxtail Stew Jessica's Favourite Unctuous Oxtail Stew
    oxtails , pieces rolled in plain flour, olive oil, onion and
    14 More
    oxtails , pieces rolled in plain flour, olive oil, onion, carrots, parsnips, leeks, half a celeriac, chopped tomato (tinned ), paprika, tomato puree, red wine, vegetable bouillon cubes, water, crushed whole garlic cloves, smoked bacon, chopped (or lardons), cracked black pepper, fresh thyme leaves , picked
    3 hour 15 min, 17 ingredients




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