143591 stewart chicken soup dumplings Recipes

chicken breast, butter, cream of chicken soup, cream of mushroom soup, water, onion, flour

cream of chicken soup, golden cream of mushroom soup, water, onions (chopped ), cooked chicken (, diced ), celery (chopped ), onions (chopped ), parsley (chopped ), refrigerated biscuits

reduced fat cream of chicken soup, low-fat, low sodium chicken broth, milk, vegetable oil, chopped onion, chopped celery, skinless, boneless chicken breast halves - cut into strips, celery seed, ground black pepper to taste, all-purpose flour, baking powder, salt, milk, vegetable oil

chopped carrots, chopped potatoes, chopped parsnips, garlic, minced, dried sage, crushed, salt, ground black pepper, boneless, skinless chicken , cut into 1-inch pieces, chicken broth (14oz), cream of chicken soup (condensed ), water, cornstarch, all-purpose flour, shredded cheddar cheese (2 oz), cornmeal, baking powder, salt, egg, beaten, milk, butter, melted

chicken breasts, stalk chopped celery, sliced carrot, parsley, seasoning salt, water , to cover above (3-4 cups), sliced celery, chopped onion, sliced carrot, green peas (optional), butter, self-rising flour, milk, cream of chicken soup, chicken broth

water, chicken, cooked and chopped, cream of chicken soup, chicken bouillon, pepper , to taste, refrigerated buttermilk biscuits

chicken breasts, chopped carrots, chopped celery, onion, chopped (green onion can be substituted), season-all salt, pepper, minced garlic (or garlic powder), parsley, chicken broth, cream of chicken soup, buttermilk biscuits

chopped cooked chicken meat, olive oil, yellow onion, diced, stalks celery, diced, carrots, peeled and diced, self-rising flour, milk, cream of chicken soup, chicken broth, poultry seasoning

casserole, diced carrots, chopped onion, chopped celery, chicken broth, condensed cream of chicken soup, sour cream, cooked, chopped chicken, mushrooms, worcestershire sauce, salt, pepper, all-purpose flour, baking powder, salt, eggs, milk 1-1/4 cups shredded cheddar cheese

chicken breast, cream of chicken soup, margerin, onion, refridgerated biscuit dough

chicken breast, cubed, cream of chicken soup, onion, chopped, peas and carrots, milk, count) package refrigerated biscuits, bay leaf (optional)

roasting chicken, cut up (app. 4 lb), cream of chicken soup, self-rising flour, crisco shortening, cold water

chicken (please use a whole it really makes a difference in the flavor of your broth), onions, stalks celery, bay leaf , 4, water, dried parsley flakes, salt, pepper, poultry seasoning, cream of chicken soup, butter, self-rising flour, milk (not skim)

all-purpose flour, salt, baking soda, baking powder, milk, egg, beaten, sourdough starter, oil or 1/4 cup melted shortening, boiling water, all-purpose flour, shortening, melted, evaporated milk, milk, cream of chicken soup, water, salt, white pepper, chopped pimiento, boned cooked chicken, cut into bite-size pieces

whole chicken, boiled or 2 (12.5 oz.)cans chunk chicken breast, chicken broth, cream of chicken soup, dried rosemary, frozen biscuits quartered, celery chopped, onions chopped

chicken broth, fat-free cream of chicken soup, chicken breasts, flour tortillas, cut up, salt and pepper, to taste

chicken breasts, chicken broth, cream of chicken soup, dried rosemary, frozen biscuits, cut into quarters, mixed vegetables, chopped onion

chicken breasts, cream of chicken soup, chicken broth, bay leaves, poultry seasoning, water, biscuits