735 step variations Recipes

pork chops, bone-in, oil, cream of mushroom soup, milk (1 soup can), water (1/2 soup can), garlic powder or 1/8-1/4 tsp onion powder, salt and pepper, to taste

vegetable oil, boneless pork chops, 3/4-inch thick (about 1 lb.), garlic clove, minced, cream of mushroom soup or 1 (10 3/4 oz) can 98% fat-free, milk

cantaloupe, halved (see step 1 & 2 if using shell for basket. if not using shell, seed melon now), honeydew melon, seeded, superfine sugar or 1/4 cup granulated sugar, fresh lime juice, lemon juice, orange-flavored liqueur (optional), lime zest, sliced fresh strawberries or 1 cup raspberries or 1 cup blueberries, seedless black grapes or 1 cup red seedless grapes

coleslaw mix, mexicorn, drained, jalapeno pepper, seeded and chopped, chopped red onions, minced fresh cilantro, shredded cheddar cheese, ranch salad dressing, lime juice, ground cumin

papaya, large, seeded, peeled, cubed, pineapple, cubed, honeydew melon, cubed

potatoes, peeled and cubed, onions, chopped, ham, diced, stalks celery, chopped, whole kernel corn, undrained, butter (or margarine), salt (adjust to taste), pepper (adjust to taste), chicken bouillon cubes, approx water (enough to cover , see step 1 below), evaporated milk

roasting chicken, quartered, butter, heinz 57 steak sauce, steweed tomatoes

onion, chopped, unsalted butter, summer squash, sliced, garlic cloves, minced, green chilies, chopped (canned ), lemon pepper, mexicorn, drained, colby-monterey jack cheese, shredded

water, kool-aid sugar-free lemonade-flavored drink mix (or another flavor for a different mock pie filling. later, you can even add canned fruit), cold water, cornstarch (mixed thoroughly in the cold water), realemon juice, salt, splenda granular, sugar substitute, nutrasweet (leave out this step or adjust # of packets if you like a very tart pie), nonfat yogurt

nutmeg, cinnamon, raisins, cheesecake flavor instant pudding and pie filling mix, milk, sugar, rice , approximate, see note in step # 1 of directions

unsweetened blueberries (fresh or frozen ), whole wheat flour (less 2 tbsp, see step 4 below), baking powder, pasteurized pasteurized liquid egg-whites (equals 1 whole egg), unsweetened applesauce, nonfat milk, splenda granular (to sprinkle on top of muffins )

ready-made pie crusts, cherry pie filling, egg, beaten, water

cheddar goldfish crackers , like pepperidge farm goldfish (or pretzels), ranch salad dressing (or honey dijon mustard), chicken tenderloins

ground beef, condensed tomato soup, frozen cut green beans, frozen tater tots or 3 cups mashed potatoes, shredded cheddar cheese, ketchup , to taste

hamburger, seasoning salt (or to taste), pepper (or to taste), mixed vegetables, drained

hot cooked pasta (spiral noodles), kraft grated parmesan cheese, kraft pepercorn ranch dressing

philadelphia cream cheese (softened ), sugar, thawed cool whip topping, prepared graham cracker crumb crust