70512 steamed persimmon cinnamon creeme anglaise Recipes

persimmon pulp (very ripe hachiya), eggs, butter, melted (1/4 lb or 1 stick), milk, vanilla, flour, sugar, baking powder, baking soda, salt, ground cinnamon, ground nutmeg, ginger, ground allspice, pecans or 1 cup walnuts, finely chopped, lightly sweetened whipped cream

persimmons (use fuyu ) pulp, evaporated milk, vanilla extract, eggs, sugar, salt, baking soda, all-purpose flour, hazelnuts toasted, dried tart cherries, vanilla wafer crumbs or graham cracker crumbs, brandy vanilla sauce, water, brandy, butter, sugar, vanilla beans split lengthwise & seeds removed, cornstarch, nutmeg

steamed carrots, steamed zucchini, steamed squash, potatoes, steamed broccoli, steamed spinach, steamed tomatos, cilantro, sliced steamed mushrooms, parmesan cheese

apple syrup, cinnamon syrup, espresso, milk, steamed and foamed, cinnamon, for garnish

cinnamon mixture, granulated sugar, ground cinnamon, cookie dough, butter of butter flavored crisco, light brown sugar, eggs, vanilla, flour, baking powder, salt, ground cinnamon

cinnamon graham crackers, chopped walnuts, butter, brown sugar, ground cinnamon

cinnamon, flaked coconut, chopped pecans or 1/2 cup walnuts, cold butter, brown sugar, butter, softened, white sugar, eggs, vanilla, buttermilk, all-purpose flour, baking soda, salt, baking powder, coarsley chopped white chocolate, butterscotch chips or 1/2 cup chocolate-covered english toffee bar, cinnamon

cinnamon, ground, nutmeg, ground, brewed brewed cinnamon hazelnut coffee, strong, fresh brewed, hazelnut-flavored liqueur , frangelica, brown sugar, dark, scoops vanilla ice cream , vanilla bean, large, hazelnuts, ground, garnish, cinnamon sticks, garnish

cinnamon-swirl bread, cream cheese, cut in cubes, dozen egg, beaten, milk, maple syrup, cinnamon , for dusting

cinnamon rolls, sugar, cinnamon, eggs, milk, vanilla, almond extract, light brown sugar, pecans, firm butter

persimmon pulp, sugar, egg, melted butter, milk, flour, baking soda, cinnamon, raisins, salt, chopped dates, nutmeats, chopped, brown sugar, water, flour, salt

persimmon pulp, milk, sweet potatoes, grated, eggs, sugar, baking powder, salt, cinnamon, nutmeg, flour, melted margarine

persimmon pulp (see the end of the recipe), sugar, eggs, beaten, soda, buttermilk, salt, cinnamon, vanilla extract, cream, butter, flour, baking powder

persimmon pulp, lemon juice, soda, all purpose flour, milk, raisins or currents, almonds or walnuts chopped, sugar, oil, cinnamon

persimmons (enough to make 2 cups pulp), sugar, mace, lemon rind, grated, salt, butter, eggs, separated, pie crust, baked, cornstarch, cold water, boiling water, egg white, salt, sugar

persimmon pulp, sugar, egg, slightly beaten, egg yolks, slightly beaten, evaporated milk, cornstarch, ground nutmeg, salt, unbaked (9-inch) pastry shell, cream

heavy cream, milk, cinnamon stick, egg yolks, sugar, white chocolate, melted, sugar

cinnamon twists, ground cinnamon, sesame seeds, ground cardamom, light brown sugar, by 10-inch) sheet frozen puff pastry, thawed and cut into 20 (1 4-inch) pieces, egg, beaten, honey, lemon juice, powdered sugar, ground cinnamon, ground cardamom