112425 steamed lemon berry compote Recipes

flour, baking powder, applesauce, yogurt, oil, poppy seed, vanilla, sugar, milk, lemon juice, blueberries

sweetened lemonade drink mix, cold water, cranberry juice, chilled, lemon-lime soda, chilled

frozen unsweetened raspberries, thawed and drained, sugar, frozen miniature phyllo tart shells, reduced-fat cream cheese, lemon curd, fresh raspberries , optional

berries, trimmed and thinly sliced if using strawberries, fruit liqueur such as triple sec or creme de cassis, vanilla, sugar, firm white sandwich bread, unsalted butter, melted, chilled heavy cream

berries (rasp , black , blue , black currants), water, sugar, tea, brewed (hot )

berries, balsamic syrup, fresh basil, cream (i use vegan), chocolate shavings

berries, sugar, water, flour, sugar, baking powder, salt, milk, oil

lemon, sugar, water, orange juice, green peppercorn, coarsely crushed, strawberry, fresh mint leaves (optional), half-and-half (optional)

lemon cake mix, corn flake crumbs, eggs, unsalted butter, melted, light cream cheese, softened, sugar substitute, almond extract, seedless strawberry preserves (or cherry, blueberry, raspberry, etc.), almonds (or sliced )

berries, graham cracker crumbs, brown sugar , firmly packed, honey, cinnamon, nutmeg, butter or 1/4 cup margarine

instant lemon pudding mix, milk, cake, strawberry, kiwi, blueberries, cool whip or whipping cream

flour, baking powder, salt, splenda granular, sugar substitute, light butter, lemon extract, egg substitute, low-fat milk, fresh strawberries (whole ) or 1 cup blueberries (whole)

light cream, cold (or half and half), instant lemon pudding, fresh strawberries, rinsed & dried, diced, non-dairy whipped topping, thawed

lemon gelatin (4-serving size), sugar, salt, boiling water, frozen lemonade concentrate, thawed, whipping cream , whipped, fresh berries or melon balls or grapes, as desired, mint leaf (to garnish )

lemon, ripe strawberries, sugar-free lemonade powdered drink mix, vodka

court bouillon, langoustine tails, lemon, baby artichokes, taleggio cheese, without rind, seedless green grapes, extra-virgin olive oil, verjus, salt and freshly ground black pepper, baby frisee

lemon, thinly sliced, fresh parsley sprigs, garlic cloves, salt, fresh artichokes (about 3/4 lb. each), olive oil, salt and pepper, garnish: fresh flat-leaf parsley sprigs

lemon gelatin, boiling water, thawed lemonade concentrate, evaporated milk, angel food cake cubes, fresh raspberries or sliced strawberries, sugar