287844 steamed japanese eggplant spicy green onion Recipes

  • Steamed Fish with Ginger and Onions
    red snapper, cleaned, fresh ginger , slivered and
    5 More
    red snapper, cleaned, fresh ginger , slivered, green onions, sliced, sherry wine or 1/4 cup water or 1/4 cup mirin, soy sauce, sesame oil, vegetable oil
    7 ingredients
  • Spicy Grilled Chicken and Green Onions
    vegetable oil, hot pepper sauce, honey, paprika and
    2 More
    vegetable oil, hot pepper sauce, honey, paprika, green onions, skinless boneless chicken breast halves
    6 ingredients
  • Spicy Eggplant and Green Bean Curry
    vegetable oil, divided, garlic cloves, chopped and
    9 More
    vegetable oil, divided, garlic cloves, chopped, chopped peeled fresh ginger, eggplant, peeled , cut into 2 x 1/2 x 1/2-inch sticks, green beans, trimmed , cut into 2-inch pieces, grated lime peel, thai green curry paste, canned unsweetened coconut milk, green onions, chopped, chopped fresh cilantro, chopped fresh mint
    25 min, 11 ingredients
  • Spicy Eggplant and Green Bean Curry
    vegetable oil, divided, garlic cloves, chopped and
    9 More
    vegetable oil, divided, garlic cloves, chopped, choppped peeled fresh ginger, eggplant, peeled , cut into 2x12x12-inch sticks (14 to 16 oz), green beans, trimmed , cut into 2-inch pieces, lime zest, thai green curry paste, canned unsweetened coconut milk, green onions, chopped, fresh cilantro, chopped, fresh mint, chopped
    55 min, 11 ingredients
  • Imam Baildi Aka Stuffed Eggplant (Aubergine)
    japanese eggplants, olive oil, onions, thinly sliced and
    6 More
    japanese eggplants, olive oil, onions, thinly sliced, garlic cloves, peeled and sliced thin, tomatoes, peeled and sliced, water, oregano, sugar, salt and pepper
    1 hour 10 min, 9 ingredients
  • Spicy Orange Salad with Green Onions Spicy Orange Salad with Green Onions
    blood oranges or navel oranges, green onions, chopped and
    3 More
    blood oranges or navel oranges, green onions, chopped, chopped fresh parsley, dried crushed red pepper, extra-virgin olive oil
    5 ingredients
  • Spicy Chicken, Eggplant, and Caramelized Onion Quesadilla, served with Mixed Tomato Relish (Bobby Flay) Spicy Chicken, Eggplant, and Caramelized Onion Quesadilla, served with Mixed Tomato Relish (Bobby Flay)
    olive oil, jalapenos, coarsely chopped, chopped cilantro and
    27 More
    olive oil, jalapenos, coarsely chopped, chopped cilantro, garlic, coarsely chopped, fresh lime juice, boneless, skinless chicken breast, salt and freshly ground pepper, red onion, finely sliced, olive oil, balsamic vinegar, chopped cilantro, salt and freshly ground pepper, japanese eggplant , sliced lengthwise into 1/4-inch thick slices, olive oil, salt and pepper, flour tortillas, grated monterey jack, grated white cheddar, ancho chile powder, mixed tomato salsa , recipe follows, tomatoes, quartered, yellow cherry tomatoes, quartered, yellow pear tomatoes, halved, red pear tomatoes, halved, jalapeno, finely chopped, garlic, finely chopped, balsamic vinegar, olive oil, chopped cilantro, salt and freshly ground pepper
    5 hour 30 min, 30 ingredients
  • Japanese Eggplant Fans With Black Bean Sauce Japanese Eggplant Fans With Black Bean Sauce
    oil, fermented black beans, rinsed, chopped garlic and
    17 More
    oil, fermented black beans, rinsed, chopped garlic, julienne fresh ginger, dry sherry, chopped clams with juice, chicken stock, oyster sauce, salt, white pepper, caramel coloring, cornstarch roux, sesame oil, japanese eggplants, eggs, beaten, flour, panko breadcrumbs, oil, shredded green onion , strips, tomato, cubes
    30 min, 20 ingredients
  • Stir-Fried Eggplant and Green Beans Stir-Fried Eggplant and Green Beans
    eggplants (japanese prefered), salt, green beans, trimmed and
    13 More
    eggplants (japanese prefered), salt, green beans, trimmed, vegetable stock, soy sauce, rice wine or 2 tbsp dry sherry, rice wine vinegar or 1 tbsp cider vinegar, sugar, canola oil, onion, chopped, garlic cloves, minced, grated fresh ginger, dried hot red chili pepper, crumbled, cornstarch, mixed with, water, chopped fresh cilantro
    1 hour 25 min, 16 ingredients
  • Japanese Eggplant (Aubergine) With Tofu Japanese Eggplant (Aubergine) With Tofu
    sherry wine, dark sesame oil, garlic clove, minced and
    10 More
    sherry wine, dark sesame oil, garlic clove, minced, fresh peeled gingerroot, minced, rice vinegar, soy sauce, cornstarch, cold water, light sesame oil or 1 tbsp vegetable oil, onion, chopped, carton firm tofu or 1 (18 oz) carton extra firm tofu, drained and patted dry with paper towels, diced, japanese eggplants, halved and cut into 1/2 pieces, cooked brown rice
    40 min, 13 ingredients
  • Susan's Japanese Eggplant (Aubergine) Teriyaki Susan's Japanese Eggplant (Aubergine) Teriyaki
    japanese eggplant , about 4-6, vegetable oil , to saute and
    6 More
    japanese eggplant , about 4-6, vegetable oil , to saute, drops sesame oil, few drops, soy sauce, sake , can use sauterne, can use mirin, sugar, gingerroot, grated, toasted sesame seeds
    35 min, 8 ingredients
  • Grilled Japanese Eggplant With Garlic Grilled Japanese Eggplant With Garlic
    japanese eggplants, olive oil, salt and pepper and
    4 More
    japanese eggplants, olive oil, salt and pepper, fresh mild goat cheese -(chevre ), ts minced garlic, ts red pepper flakes, basil leaves, shredded
    10 min, 7 ingredients
  • Japanese Eggplant Japanese Eggplant
    slender japanese eggplant and
    10 More
    slender japanese eggplant, i tbsp. rice- wine or cider vinegar, i tbsp. soy sauce, i tbsp. hoisin sauce (optional), toasted sesame oil, i tsp. sugar, minced fresh ginger, garlic, minced, japanese eggplant (about 4 oz. each), halved lengthwise, oil, salt and freshly ground black pepper to taste 2 scallions, minced
    10 min, 11 ingredients
  • Grilled Japanese Eggplant Grilled Japanese Eggplant
    japanese eggplant, olive oil, minced garlic, salt and
    1 More
    japanese eggplant, olive oil, minced garlic, salt, freshly ground black pepper
    10 min, 5 ingredients
  • Filipino Eggplant Omelet (Tortang Talong) Filipino Eggplant Omelet (Tortang Talong)
    japanese eggplants, vegetable oil, onion, diced and
    6 More
    japanese eggplants, vegetable oil, onion, diced, garlic clove, finely minced, ground pork, plum tomato, cut in small dice, fish sauce, eggs, salt and pepper, to taste
    1 hour 10 min, 9 ingredients
  • Steamed Fish with Spicy Ginger Sauce Steamed Fish with Spicy Ginger Sauce
    fresh orange juice, grated peeled fresh ginger and
    14 More
    fresh orange juice, grated peeled fresh ginger, mirin (sweet rice wine), low-sodium soy sauce, dark sesame oil, crushed red pepper, halibut or trout fillets, chopped green onions, grated peeled fresh ginger, salt, freshly ground black pepper, sliced leek (about 1 large), julienne-cut carrot, julienne-cut red bell pepper, water, cilantro sprigs (optional)
    16 ingredients
  • Steamed Dumplings with Spicy Turkey Filling Steamed Dumplings with Spicy Turkey Filling
    ground turkey, minced celery, minced red bell pepper and
    11 More
    ground turkey, minced celery, minced red bell pepper, low-sodium soy sauce, minced green onions, dry sherry, cornstarch, minced peeled fresh ginger, dark sesame oil, thai chile paste, garlic cloves, minced, won ton wrappers, cornstarch, napa (chinese ) cabbage leaves
    14 ingredients
  • Mexican Eggplant (Aubergine) Casserole Mexican Eggplant (Aubergine) Casserole
    eggplants, sliced about 1/4 inch and
    10 More
    eggplants, sliced about 1/4 inch, green onion, sliced into 1/2 inch pieces, cheddar cheese, sliced olive, tomato sauce, tomato sauce, cumin, chili powder, mexican oregano, green chili, olive oil
    31 min, 11 ingredients




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