237741 steamed fresh mung ching Recipes

  • Steamed Corn Custards with Crab
    fresh corn kernels (from 2 ears) or thawed frozen and
    6 More
    fresh corn kernels (from 2 ears) or thawed frozen, whole milk, egg, lightly beaten, salt, king crab leg, thawed if frozen and shell discarded, unsalted butter, chopped fresh chives
    40 min, 7 ingredients
  • Steamed Blue Crabs with Black Ginger Dipping Sauce
    fresh cilantro stems, coarsely chopped and
    7 More
    fresh cilantro stems, coarsely chopped, live blue crabs (1/4 to 1/3 lb each; 3 dozen), well rinsed, chopped peeled fresh ginger, fermented fine-quality soy sauce, sugar, water, chinese black vinegar* (preferably chinkiang ) or cider vinegar, salt
    35 min, 8 ingredients
  • Steamed Broccoli With Cheese
    fresh broccoli, olive oil, garlic cloves, minced and
    3 More
    fresh broccoli, olive oil, garlic cloves, minced, grated parmesan cheese, fresh lemon juice, salt and pepper
    25 min, 6 ingredients
  • Steamed Salmon With Snow Peas
    fresh lime juice, soy sauce and
    7 More
    fresh lime juice, soy sauce, scallion, thinly sliced (white plus about 2 inches of green), toasted sesame oil, grated fresh ginger, minced garlic, salmon fillets, skin removed, about 1 1/2 inch thick, snow peas
    13 min, 9 ingredients
  • Steamed Artichokes with Garlic Lemon Butter
    fresh artichokes, olive oil, garlic, minced and
    3 More
    fresh artichokes, olive oil, garlic, minced, minced fresh thyme or 1 tsp dried thyme, fresh lemon juice, butter
    25 min, 6 ingredients
  • Steamed Corn With Basil Butter
    fresh basil, chopped, butter, softened, butter, softened and
    2 More
    fresh basil, chopped, butter, softened, butter, softened, orange rind, grated, ears fresh corn, husks and silks removed
    20 min, 5 ingredients
  • Steamed Green Beans With Slivered Almonds
    fresh green beans, trimmed and halved if desired and
    5 More
    fresh green beans, trimmed and halved if desired, extra virgin olive oil, almonds, butter, squeeze fresh lemon juice, salt and freshly ground pepper, to taste
    10 min, 6 ingredients
  • Steamed Sugar Snap Peas
    fresh sugar snap peas, chopped fresh mint or tarragon and
    3 More
    fresh sugar snap peas, chopped fresh mint or tarragon, butter, salt, freshly ground black pepper
    5 ingredients
  • Steamed Salmon with Snow Peas Steamed Salmon with Snow Peas
    fresh salmon fillets (skinless), about 1 1/12 thick and
    8 More
    fresh salmon fillets (skinless), about 1 1/12 thick, grated fresh ginger, garlic, minced, freshly squeezed lime juice (about 2 limes), reduced-sodium soy sauce, toasted sesame oil, scallions, thinly sliced, snow peas, trimmed, chopped avocado
    9 ingredients
  • Steamed Carrots and Mint Steamed Carrots and Mint
    fresh mint sprigs plus 1 tbsp chopped and
    3 More
    fresh mint sprigs plus 1 tbsp chopped, baby carrots with some green tops attached, peeled, butter, room temperature, fleur de sel or coarse kosher salt
    4 ingredients
  • Steamed Baby Bok Choy and Broccoli Steamed Baby Bok Choy and Broccoli
    fresh broccoli, fresh baby bok choy, minced garlic and
    3 More
    fresh broccoli, fresh baby bok choy, minced garlic, soy sauce, vegetable oil (originally called for 2 tsp, but i thought it was too much), minced ginger
    17 min, 6 ingredients
  • Fresh Steamed Green Beans With Wasabi Dipping Sauce Fresh Steamed Green Beans With Wasabi Dipping Sauce
    fresh green beans, trimmed and
    5 More
    fresh green beans, trimmed, miracle whip (mayonnaise-type salad dressing), soy sauce, sugar, lemon juice, wasabi paste
    10 min, 6 ingredients
  • Banana-Leaf Wrapped Steamed Fresh Cod with Udon Noodles in a Mushroom Dashi Broth (Emeril Lagasse) Banana-Leaf Wrapped Steamed Fresh Cod with Udon Noodles in a Mushroom Dashi Broth (Emeril Lagasse)
    udon noodles, soy sauce, toasted sesame oil, minced garlic and
    12 More
    udon noodles, soy sauce, toasted sesame oil, minced garlic, minced ginger, minced green onion, sugar, dried shiitake mushrooms, dashi, water, fresh cod , striped bass, or other firm-fleshed white fish, salt, white pepper, banana leaves (each long enough in which to completely wrap the fish), biased cut green onion tops, for garnish, fresh chopped cilantro leaves, for garnish
    1 hour , 16 ingredients
  • Fresh Halibut Steamed in Swiss Chard with Thai Curry Cream Fresh Halibut Steamed in Swiss Chard with Thai Curry Cream
    fresh halibut cut 3/4-inch thick and
    10 More
    fresh halibut cut 3/4-inch thick, salt and freshly ground pepper, grated lime zest, chard leaves , tough center rib removed, sliced oyster mushrooms, sliced scallions, olive oil, dry white wine, rich fish or mushroom stock, thai curry cream, garnish: cilantro sprigs and finely sliced , deep-fried leeks (white part only)
    11 ingredients
  • Steamed Mussels In Vermouth Garlic Sauce Steamed Mussels In Vermouth Garlic Sauce
    fresh mussels, shallots, butter or olive oil and
    5 More
    fresh mussels, shallots, butter or olive oil, elephant garlic (it s milder than the smaller ones), fresh basil, chopped fine, dry vermouth, chardonnay, pernod
    15 min, 8 ingredients
  • Steamed Asparagus with Lemon-Garlic Gremolata Steamed Asparagus with Lemon-Garlic Gremolata
    fresh asparagus, salt, freshly ground black pepper and
    4 More
    fresh asparagus, salt, freshly ground black pepper, extravirgin olive oil, minced fresh flat-leaf parsley, grated lemon rind, garlic clove, minced
    7 ingredients
  • Steamed Mussels With Herbs Steamed Mussels With Herbs
    fresh mussels, garlic cloves, minced, shallots, minced and
    7 More
    fresh mussels, garlic cloves, minced, shallots, minced, olive oil, dry white wine, dijon mustard, vegetable broth, salt, chopped fresh basil, chopped fresh cilantro
    23 min, 10 ingredients
  • Steamed Brussels Sprouts Steamed Brussels Sprouts
    fresh brussels sprouts, salt, pepper, water, olive oil and
    2 More
    fresh brussels sprouts, salt, pepper, water, olive oil, grated lemon rind (about 1 lemon), fresh lemon juice
    22 min, 7 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top