47044 steamed clams old seasoning Recipes

chilled v8 vegetable juice, freshly squeezed lime juice, worcestershire sauce, tabasco sauce, prepared horseradish, old bay seasoning, fresh ground black pepper, celery salt, chilled vodka (peppered vodka is especially good!), fresh lime juice , for glass rims, old bay seasoning

sea salt, canola oil, diced onion, diced carrot, minced garlic, sheet nori , seaweed, firm tofu, cornstarch, old bay seasoning, nutritional yeast flakes, white pepper, lime , juice of, panko breadcrumbs, old bay seasoning, sea salt & fresh ground pepper, plain unsweetened soymilk, canola oil

vegetable oil, sliced onions, minced ginger, coconut milk, fresh mussels or 3 lbs clams, scrubbed and debearded, fresh lemon juice, chopped cilantro, coriander, turmeric, cayenne, salt

clam juice, tomatoes, seeded and chopped, lime juice, hot pepper sauce (tabascio), tomato paste, mussels , scrubbed and debearded, butter , cut into cubes, cilantro, chopped, green onion, sliced

butter, chopped pimento peppers, chopped shallots, ground black pepper, seasoning salt to taste, bacon, clams

potato, peeled, butter, chopped onion, garlic clove, very finely minced, half-and-half, whipping cream, chopped clams, drained (juice reserved, pass through strainer lined with a bit of cheesecloth to catch any grit), salt (preferably seasoned ), dried thyme, white pepper, butter, fresh parsley, minced

butter (plus additional), minced clams, onion, chopped, seasoned bread crumbs, cracker meal, chopped fresh parsley, heavy cream, salt and pepper, to taste

chopped fresh cilantro, divided, bottled clam juice, fresh lime juice, chopped green onion, grated peeled fresh ginger (see tip below ), soy sauce, toasted sesame oil, fish sauce (such as nam pla or nuoc nam), red snapper fillets or halibut fillets

dozen littleneck clams (about 9 lb), scrubbed, sweet italian turkey sausages, white potatoes (about 2 lb), unpeeled, water, dried oregano, dried crushed red pepper, live lobsters or three 2-lb, ears corn, husked

dry wine, garlic cloves, sheet nori , crunched into tiny pieces, butter, salt, brown sugar, dozen littleneck clams , scrubbed

olive oil, fresh spanish chorizo sausage, ground, garlic cloves, minced, dozen little neck clams , scrubbed, dry white wine, orange, halved, roughly chopped parsley, bay leaves

mussels, vegetable oil, onions, coarsely chopped, head garlic, peeled and crushed, red curry paste, ground turmeric, dry white wine, clam juice, kaffir lime leaves, stalks lemongrass (white part only), very thinly sliced, heavy cream, loosely packed) cilantro leaves

steamer clams scrubbed and rinsed, pepperoncini peppers with liquid 16oz, stalk celery cut 3 inches long, margherita pepperoni slice 1/4 in. thick, water .

fresh shiitake mushrooms, chicken broth, short- or medium-grain white rice, onion (8 oz.), chopped, clams suitable for steaming (about 2 3/4 lb. total), mizuna, coarse stems removed and leaves rinsed

bacon (slice or chop into small pieces), cubed potatoes (peeled ), chopped onion, chicken broth, fresh frozen corn, butter, flour, light cream (half and half), baby clams (drained ), salt, ground black pepper, fresh parsley (optional), cayenne pepper (optional) or 1/8 tsp seafood seasoning (optional)

clams , in shells scrubbed and drained, bacon, cut in 1-inch pieces, yellow onion , fined diced, tomatoes, peeled and chopped, celery, chopped, green pepper, chopped, thyme, accent seasoning (optional), parsley, chopped, white potato, cut in 1/2 inch cubes, salt and pepper, butter, flour

cherrystone or littleneck clams, scrubbed, kosher salt, plus more for seasoning, extra-virgin olive oil, red onion, cut into 1/8-inch dice, garlic, thinly sliced, red bell pepper, cut into 1/8-inch dice, fresh bread crumbs, crusts removed and set aside for another use, salt and pepper, fresh oregano, chopped

angel hair or cappellini pasta, whole baby clams, drained and liquid reserved, chicken broth, red onion, diced, grated orange zest, seasoned dry bread crumbs, pasta cooking water