3148 steamed cabillaud demoiselle avignon Recipes

asparagus, trimmed and cut diagonally into 1/2-inch pieces, cornstarch, water, soy sauce, sherry wine or 1 tbsp scotch, sugar, salt, sesame oil, vegetable oil, ginger, minced, garlic, minced, sesame seeds, toasted, cooked rice, accompaniment

butter, melted, white wine, water, parsley, minced, hot pepper sauce, clams , scrubbed, lemon wedge, garnish

fresh artichokes, lemon, minced fresh garlic (or to taste), fresh thyme leave, olive oil, butter, melted, pepper

steamed and lightly crushed pumpkin, bacon, onion, white wine, chicken stock (made with cube is fine ), pouring cream, parmesan cheese, salt & pepper, nutmeg, chopped parsley

spaghetti sauce, white wine, fresh garlic, bay leaf, fresh mussels

chorizo sausage, garlic, crushed, ginger, crushed, green onions, finely diced, soy sauce, wonton wrappers

bok choy, cut and cleaned, shiitake mushrooms, sliced, tofu, cut into 1-inch squares, oyster sauce, sesame oil (blended), water

vegetable oil, sliced onions, minced ginger, coconut milk, fresh mussels or 3 lbs clams, scrubbed and debearded, fresh lemon juice, chopped cilantro, coriander, turmeric, cayenne, salt

eggs, beaten, cold water , same volume of the eggs, salt, pepper, vegetable oil (or sesame oil), stalk spring onion, diced, soy sauce (to suit your taste)

jam, butter, vanilla essence, caster sugar, eggs, self-raising flour, milk

steamed broccoli florets, garlic cloves, minced, olive oil, butter, rosemary, salt, parmesan cheese (optional)

new potatoes or 2 lbs red potatoes or 2 lbs white potatoes, cut in half (or a combination of both), butter, melted, chopped parsley or 3 tbsp thyme or 3 tbsp rosemary (add any herbs to this mixture that you like), chopped chives, salt

stalks lemongrass, garlic clove, finely sliced, fresh gingerroot, grated, salt & freshly ground black pepper, boneless skinless chicken breasts, broccoli florets, cornflour, mixed with, cold water, toasted almond

extra virgin olive oil, chorizo sausage (cut lengthwise and thinly sliced ), white onion, thinly sliced, salt, black pepper, garlic cloves, minced, tomatoes, chopped, sherry wine vinegar or 1 tbsp wine vinegar, clams (scrubbed), chopped fresh basil

skinless sea bass fillets (or any similar type fish about 6 oz each), sea salt, cayenne pepper, fresh ginger , cut into thin strips, sliced shiitake mushroom, chopped fresh cilantro, green onions, sliced diagonally, sesame oil (regular or chile-infused), soy sauce

balsamic vinegar, dijon mustard, toasted sesame oil, garlic cloves, minced, corn, frozen (thawed ), shelled edamame, frozen (thawed ), shrimp, peeled and deveined, scallions, trimmed and thinly sliced, fresh basil, chopped, salt, pepper

artichokes, lemon, head garlic (whole bulb), mayonnaise, sour cream, salt and pepper, olive oil