56134 steamed bean dul see tat Recipes

  • Steamed Catfish in Banana Leaves
    banana leaves, thawed if frozen (see cooks' note, below) and
    7 More
    banana leaves, thawed if frozen (see cooks note, below), vegetable oil, thai red curry paste, thai chicken stock or canned chicken broth, nam pla (asian fish sauce; preferably thai), catfish fillets, cut into 1-inch cubes, toasted rice powder, fresh or frozen kaffir lime leaves (sometimes called bai makroot), very thinly sliced
    8 ingredients
  • Beans, beans, beans, beans, beans, beans, onions and beans
    onions, chopped, olive oil or 8 tbsp garlic oil and
    5 More
    onions, chopped, olive oil or 8 tbsp garlic oil, garlic, finely chopped, ground ginger, ground cinnamon, grated nutmeg, refried beans (see description, above, for recommendation)
    15 min, 7 ingredients
  • Steamed Fish With Black Bean Sauce
    thick firm white fish fillets or 1 1/2 lbs red snapper and
    8 More
    thick firm white fish fillets or 1 1/2 lbs red snapper, fermented black beans, green onions, shredded into 1 1/2 inch long pieces, ginger, shredded, sugar, sherry wine or 2 tbsp rice wine, light soy sauce, peanut oil, cilantro (to garnish )
    30 min, 9 ingredients
  • Steamed Sea Bass with Black Bean Sauce
    sea bass fillets, about 1/4 thick and
    5 More
    sea bass fillets, about 1/4 thick, black bean garlic sauce (available in any oriental store), ginger , cut into matchstick pieces, green onions, cut into 2 pieces, peanut oil, cilantro (to garnish )
    17 min, 6 ingredients
  • Steamed Green Beans, Celery, Red Pepper & Onions
    green beans , ends nipped and cut into 1 1/2-inch pieces and
    6 More
    green beans , ends nipped and cut into 1 1/2-inch pieces, stalks celery, cleaned, chopped into 1/2-inch pieces, fresh oregano or 1 tsp dried oregano, sweet onion, chopped, sweet red pepper, chopped 1/2-inch pieces, salt & pepper, butter (optional) or 2 tbsp margarine (optional)
    20 min, 7 ingredients
  • Steamed Black Bean Spareribs
    pork spareribs, cut into 1/2 inch, garlic cloves, minced and
    7 More
    pork spareribs, cut into 1/2 inch, garlic cloves, minced, chili peppers, thinly sliced, black bean garlic sauce, soy sauce, oyster sauce, cornstarch, sugar, sesame oil
    1 hour 30 min, 9 ingredients
  • Steamed Halibut Flashed with Thai Bird-Kaffir Lime Oil Turmeric Fried Rice and Long Bean Salad Steamed Halibut Flashed with Thai Bird-Kaffir Lime Oil Turmeric Fried Rice and Long Bean Salad
    lime, juiced, salt, sugar, water and
    23 More
    lime, juiced, salt, sugar, water, thick fillets of halibut , square shaped, red leaf or banana leaf for steaming, scallions , 1/16-inch ribbons, peanut oil (lion and globe or an artisan roasted ), fresh kaffir lime leaves , 1/16-inch ribbons, thai bird chiles , 1/16-inch slices, ginger , 1/16-inch ribbons, garlic , 1/16-inch slices, salt and black pepper to taste, canola oil to cook, eggs, beaten, minced garlic, minced ginger, chopped scallions , 1/8-inch slice, cooked, day old jasmin rice (add 1 tsp of tumeric to raw rice to cook in the flavor and color), soy sauce, white pepper, salt to taste, chinese long beans, cut into 2 inch pieces (can substitute blanched haricots verts ), sambal oelek, fish sauce, juice of 2 limes, salt and black pepper to taste
    1 hour 10 min, 27 ingredients
  • Steamed Snapper with Ginger, Lime, and Cilantro Steamed Snapper with Ginger, Lime, and Cilantro
    chopped fresh cilantro, divided, bottled clam juice and
    7 More
    chopped fresh cilantro, divided, bottled clam juice, fresh lime juice, chopped green onion, grated peeled fresh ginger (see tip below ), soy sauce, toasted sesame oil, fish sauce (such as nam pla or nuoc nam), red snapper fillets or halibut fillets
    20 min, 9 ingredients
  • Steamed Mussels in Pale Ale Cream Broth Steamed Mussels in Pale Ale Cream Broth
    amber ale, shallot, finely chopped, garlic, finely chopped and
    10 More
    amber ale, shallot, finely chopped, garlic, finely chopped, mussels , scrubbed and de-bearded, whipping cream, carrot , julienned, leek , julienned, zucchini (see note below ), fresh parsley, chopped, lemon zest, grated, lemon juice, salt, white pepper, freshly ground
    25 min, 13 ingredients
  • Steamed Mussels with Corn and Tomatoes - Chorros a la Chalaca (Daisy Martinez) Steamed Mussels with Corn and Tomatoes - Chorros a la Chalaca (Daisy Martinez)
    ears corn, husked, mussels (see note ), water and
    9 More
    ears corn, husked, mussels (see note ), water, tomato (about 8 oz), cored, seeded, and cut into small dice (about 1 1/2 cups), red onion , cut into tiny dice (about 1/2 cup), yellow bell pepper, cored, seeded and cut into small dice (about 1/2 cup), chopped cilantro leaves, olive oil, garlic, minced, serrano pepper, minced, lime, juiced, kosher or fine sea salt and freshly ground black pepper
    30 min, 12 ingredients
  • Steamed Vegetables and Aïoli Steamed Vegetables and Aïoli
    egg yolks, freshly squeezed lemon juice, garlic, minced and
    4 More
    egg yolks, freshly squeezed lemon juice, garlic, minced, salt and freshly ground black pepper, to taste, extra-virgin olive oil, steamed cut-up fresh vegetables (such as red-skinned potatoes, carrots, zucchini, yellow squash, broccoli, cauliflower, and green beans), hard-boiled eggs, halved
    7 ingredients
  • Bean Casserole with Oat & Seed Topping Gi Jane Bean Casserole with Oat & Seed Topping Gi Jane
    kidney beans (2oz cooked weight) and
    13 More
    kidney beans (2oz cooked weight), chickpeas (1oz cooked weight), cannellini beans (1oz cooked weight), onion, chopped, garlic, crushed, olive oil, courgette, chopped, stalk celery, chopped, salt and pepper, chopped tomatoes, oregano, tblsp porridge oats, sunflower seeds, spinach, steamed
    14 ingredients
  • Steamed Sole with Black Bean Sauce Steamed Sole with Black Bean Sauce
    sole, cleaned and gutted, with head and tail intact, salt and
    10 More
    sole, cleaned and gutted, with head and tail intact, salt, chinese dried black beans (dul see), minced garlic, sugar, sesame oil, shao hsing rice cooking wine, ground white pepper, vegetable oil, shredded ginger, scallion, finely shredded, soy sauce
    12 ingredients
  • Steamed & Sauteed Green Beans and Chicken Steamed & Sauteed Green Beans and Chicken
    frozen green beans, salt, sesame oil, fresh ground pepper and
    7 More
    frozen green beans, salt, sesame oil, fresh ground pepper, minced garlic (optional), herbs, onion, shallot, water, cooked chicken breasts, sliced thin, soy sauce
    15 min, 11 ingredients
  • Mock Liver Pâté ( Green Beans ) Mock Liver Pâté ( Green Beans )
    steamed green beans, hard boiled egg whites and
    4 More
    steamed green beans, hard boiled egg whites, onions, sliced, oil, walnut pieces, salt & pepper
    20 min, 6 ingredients
  • Steamed Prawns With Fermented Black Beans Steamed Prawns With Fermented Black Beans
    prawns, deveined but in the shell, fermented black beans and
    6 More
    prawns, deveined but in the shell, fermented black beans, garlic clove, minced, scallions , thinly sliced on the diagonal, sesame oil, soy sauce, rice wine, oyster sauce
    10 min, 8 ingredients
  • Steamed Whiskey & Marmalade Puddings With Sauce Anglaise Steamed Whiskey & Marmalade Puddings With Sauce Anglaise
    whole milk, whipping cream, egg yolks, sugar and
    11 More
    whole milk, whipping cream, egg yolks, sugar, vanilla bean paste or 1 1/2 vanilla beans, whiskey, sugar, unsalted butter, room temperature, orange marmalade, freshly grated orange zest, eggs, whiskey, all-purpose flour, baking powder, salt
    1 hour 5 min, 15 ingredients
  • Steamed Red Potatoes & Green Beans Steamed Red Potatoes & Green Beans
    red potatoes, fresh green beans, garlic, crushed, divided and
    2 More
    red potatoes, fresh green beans, garlic, crushed, divided, dried rosemary, divided, olive oil, divided
    40 min, 5 ingredients




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