12 steaks wine sauce grilled potatoes Recipes

  • Marinated Grilled Flank Steak with BLT Smashed Potatoes (Rachael Ray)
    garlic, finely chopped and
    14 More
    garlic, finely chopped, grill seasoning blend (recommended: montreal steak seasoning ), smoked paprika , ground chipotle chili powder or ground cumin, hot sauce - eyeball it, worcestershire sauce, red wine vinegar , 2 splashes, extra-virgin olive oil, flank steak, red skin new potatoes, leek , trimmed of tough tops, thick cut smoky bacon, chopped , such as applewood smoked bacon, chicken broth or stock, vine ripe tomato, seeded and chopped, salt and pepper, sour cream , to pass at table
    35 min, 15 ingredients
  • Marinated Grilled Flank Steak With BLT Smashed Potatoes
    garlic cloves, finely chopped and
    14 More
    garlic cloves, finely chopped, smoked paprika or 1 tsp ground dried chipotle powder or 1 tsp ground cumin, hot sauce, worcestershire sauce, red wine vinegar, extra virgin olive oil, flank steaks, red skin new potatoes, leek , trimmed of tough tops, thick cut smoky bacon, cut into thick pieces, chicken broth or 1 cup chicken stock, vine ripe tomato, seeded and chopped, salt, pepper, sour cream (to pass at table-optional)
    35 min, 16 ingredients
  • Grilled Skirt Steak and Sweet Potatoes With Herb Sauce
    fresh flat leaf parsley, fresh oregano, garlic cloves and
    7 More
    fresh flat leaf parsley, fresh oregano, garlic cloves, red wine vinegar, extra virgin olive oil, cayenne pepper, kosher salt, skirt steaks, black pepper, sweet potatoes , cut on the diagonal into 1/4 inch thick slices
    30 min, 10 ingredients
  • Chinese Curried Beef & Potatoes
    steak (use lean frying or grilling , i use rump in nz) and
    14 More
    steak (use lean frying or grilling , i use rump in nz), potatoes, onions, curry powder, chicken stock cubes or 1 tsp chicken stock powder, oil, oil, extra, curry powder, extra, satay sauce, chinese chili sauce, soy sauce, water (plus), water (or more if needed), sherry wine, cornflour
    1 hour , 15 ingredients
  • Grilled Venison and Vegetables
    red wine vinegar, honey, soy sauce, ketchup, pepper and
    8 More
    red wine vinegar, honey, soy sauce, ketchup, pepper, garlic powder, boneless venison steak, cut into 1-1/4-inch cubes, tomatoes, fresh mushrooms , optional, green or sweet red pepper , cut into 1-1/2 inch pieces, zucchini, cut into 1-inch chunks, onion, cut into wedges, new potatoes , parboiled
    10 min, 13 ingredients
  • Grilled Lamb T-Bones with a Red Wine Reduction Sauce (Emeril Lagasse) Grilled Lamb T-Bones with a Red Wine Reduction Sauce (Emeril Lagasse)
    olive oil, plus more for brushing grill, minced shallots and
    10 More
    olive oil, plus more for brushing grill, minced shallots, minced garlic, dry red wine, chopped fresh rosemary , plus 4 sprigs for garnishing plates, lamb or veal stock, kosher salt, freshly cracked black pepper, lamb tsp-bone steaks, irish cashel blue cheese (about 4 oz), recipe guinness-battered onion rings, recipe follows, recipe country-style potatoes , recipe follows
    1 hour 15 min, 12 ingredients
  • Tofu Steaks with Red Wine-Mushroom Sauce and Mashed Grilled Potatoes Tofu Steaks with Red Wine-Mushroom Sauce and Mashed Grilled Potatoes
    peeled baking potatoes , cut into 1-inch pieces and
    19 More
    peeled baking potatoes , cut into 1-inch pieces, garlic cloves, reduced-fat milk, fat-free sour cream, butter, salt, freshly ground black pepper, water-packed firm tofu, drained, chopped fresh thyme, freshly ground black pepper, chopped shallots, sliced cremini mushrooms (about 8 oz), sliced shiitake mushroom caps (about 6 oz), portobello mushroom cap , cut into 1-inch pieces (about 4 oz), dry red wine, water, divided, red miso (soybean paste), salt, freshly ground black pepper, chopped fresh parsley
    21 ingredients
  • Grilled Flank Steak with Parsley Sauce, Roasted Sweet Peppers and Grilled Onions and Goat Cheese Potato Puree (Bobby Flay) Grilled Flank Steak with Parsley Sauce, Roasted Sweet Peppers and Grilled Onions and Goat Cheese Potato Puree (Bobby Flay)
    olive oil, garlic, flank steak , 2-2 1/2 lb and
    17 More
    olive oil, garlic, flank steak , 2-2 1/2 lb, salt and freshly ground pepper, olive oil, garlic, peeled and thinly sliced , plus 2 cloves garlic, chopped, shallots, coarsely chopped, carrot, chopped, stalk celery, chopped, red wine, chicken stock, veal stock, chopped parsley, roasted red pepper, peeled, seeded and diced, spanish onion, sliced, grilled and diced, heavy cream, soft goat cheese, potatoes, cooked, peeled and diced and kept warm, unsalted butter, softened, salt and freshly ground pepper
    2 hour 45 min, 20 ingredients
  • Grilled Argentinian Beef with Chimichurri Sauce and Fried Potatoes (Emeril Lagasse) Grilled Argentinian Beef with Chimichurri Sauce and Fried Potatoes (Emeril Lagasse)
    olive oil, red wine vinegar, chopped onions and
    11 More
    olive oil, red wine vinegar, chopped onions, chopped garlic, chopped fresh parsley leaves, crushed red pepper, salt, argentinean beef flank or skirt steak, sea salt, ground black pepper, peeled white potatoes , cut into 1/4-inch by 4-inch fries, blanched, drizzle extra-virgin olive oil, drizzle balsamic vinegar
    2 hour 20 min, 14 ingredients
  • Tuna Burgers with Pineapple-Mustard Glaze and Green Chile Pickle Relish and Ancho Gaufrettes (Bobby Flay) Tuna Burgers with Pineapple-Mustard Glaze and Green Chile Pickle Relish and Ancho Gaufrettes (Bobby Flay)
    pineapple juice, white wine vinegar and
    21 More
    pineapple juice, white wine vinegar, ginger, finely chopped, soy sauce, light brown sugar , firmly packed, dijon mustard, lime juice, freshly ground white pepper, fresh tuna steaks, finely chopped, salt and freshly ground pepper, rolls, watercress, poblano peppers, grilled, seeded and finely diced, dill pickles, finely diced, diced red onion, fresh lime juice, honey, chopped cilantro, salt and freshly ground pepper, peanut oil, potatoes, peeled and cut into gaufrettes, salt, ancho chile powder
    1 hour , 23 ingredients




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