235677 steaks mushrooms bleu cheese shallots Recipes

cream cheese, softened, butter, softened, crumbled bleu cheese, chopped fresh chives, chopped green olives

hard-cooked egg , sieved or finely chopped, romaine lettuce leaves , torn into bite size pieces, blue cheese dressing, toasted sliced almonds, crumbled blue cheese

mushrooms, minced shallots or green onions, butter, oil, salt and pepper, cream cheese, sheets frozen strudel or filo dough, 16 inches x 22 inches, melted butter, bread crumbs

shallots, minced or 1 tbsp green onion, minced white part only, butter, mushroom, finely chopped, lemon juice, dried herbs , any combination of dill, basil, tarragon, oregano, cream cheese (garlic and herb), frozen puff pastry, egg (for wash, mix with 1 tbsp water)

boneless skinless chicken breasts, blue cheese, cream cheese, softened, walnuts, chopped, dry breadcrumbs, parsley, chopped, pepper (to taste), flour, butter

uncooked elbow macaroni, butter, salt, black pepper, paprika, diced green bell pepper, diced red bell pepper, chopped onion, heavy cream, flour, sour cream (reduced fat is ok), crumbled blue cheese, grated parmesan cheese, milk, extra , if necessary to thin sauce

butter, cooked bacon, crumbled, eggs, light cream or 1 tbsp milk, blue cheese, crumbled, salt and pepper, to taste

farfalle pasta, uncooked, butter, mushrooms , presliced exotic, onion, chopped, shallot, finely chopped, garlic, minced, salt, fresh ground black pepper, dry white wine, whipping cream, parmigiano-reggiano cheese, grated, fresh parsley, chopped

flank steaks, mushroom, caps left whole,stems removed and minced, egg, beaten, breadcrumbs, onion, minced, garlic, pureed or minced,divided in half, firm plum tomato, pulp chopped ,and juices reserved, fresh red chili pepper, minced (or 1 tsp chile paste or equivalent, to taste), grating hard cheese (provolone, pecorino, parmesan, etc.), fresh herb, minced (can be 1, or any combination of parsley, sage, or oregano, to taste - or use 2 tsp dried, crumbled), hazelnuts, ground (or fine chopped , or coarse chopped pine nuts), anchovy, mashed (optional), currants (or chopped dark raisins, optional), salt and black pepper (to taste), olive oil (about 1 cup total; for sauteing and marinade), red wine (approx 1/2 cup for stuffing , 1 cup for marinade), whole sage leaf (to be placed on skewers; between speidinis) (optional)

frozen chopped spinach, onion, peeled and chopped, eggs, beaten, cheddar cheese, shredded, bleu cheese salad dressing, butter, melted, garlic powder, corn muffin mix, dijon mustard

brussels sprouts, butter, blue cheese, cream, whole milk, whole grain mustard, parmesan cheese

mushrooms, shallot, chopped, garlic cloves, minced, dried basil, dried oregano, dried thyme, orzo pasta, cooked, goat cheese

cream cheese, cottage cheese, small curd, feta cheese, parmesan cheese grated, whole eggs well-beaten, white pepper, bleu cheese optional, unsalted butter melted, phyllo dough

steak, red wine vinegar, soy sauce, worchester sauce, butter, flour, chicken sauce, mushroom, mustard, potato boiled, carrots boiled, milk melts, black pepper, green peas boiled, corn

eggs, frozen chopped spinach, thawed and squeezed dry, onion, finely chopped, garlic, pressed, cheddar cheese, shredded, creamy bleu cheese salad dressing, butter, melted, corn muffin mix

nonfat cottage cheese, plain nonfat yogurt, skim milk, frozen spinach, thawed and squeezed of excess moisture, blue cheese, crumbled, white wine worcestershire sauce, pumpernickel bread (for bowl , and dipping )

beef burger, button mushroom, a-1 steak sauce, swiss cheese, pepper bacon, hamburger buns

buttermilk, blue cheese, cottage cheese, mayonnaise, garlic powder (or more to taste), worcestershire sauce, lemon juice, black pepper , to taste