136957 steak with skillet tomatoes real simple Recipes

tomato, peeled, seeded, and diced, green onion, finely chopped, fresh basil, chopped, olive oil, garlic, minced, red wine vinegar, jalapeno pepper, seeded and finely chopped, salt, black pepper, freshly ground, tuna steaks, 3/4 inch thick (6 to 8 oz), olive oil, soy sauce, lemon juice, fresh thyme, chopped, ginger , root peeled and grated, salt, black pepper, freshly ground, vegetable cooking spray

steaks, beaten to 1cm thick, purple onions, finely diced, ripe tomato, finely diced, flat leaf parsley, roughly chopped, fresh horseradish, fresh ginger, red wine vinegar, juice of half a lemon, extra virgin olive oil, sea salt & freshly ground black pepper

beef flank steak, onion, tomatoes, corn, green pepper, red wine vinegar, water, olive oil, lemon juice, garlic, minced fresh rosemary or 1 tsp dried rosemary leaves, fresh thyme or 1/2 tsp dried thyme leaves, fresh oregano or 1 tsp dried oregano leaves, fresh basil or 1 tsp dried basil leaves, salt, pepper

steak (cheapest cut you can find.... trust me!), diced tomatoes, onion, green pepper, dry white wine, salt and pepper

tomatoes, ripe, dried basil (keeps its flavour slightly better than fresh), flaked sea salt (to taste), tomato ketchup (made with real tomatoes), brie cheese (any flavoursome cheese which melts well) or 4 oz camembert cheese (any flavoursome cheese which melts well), black pepper, coarse (or more ), red onion, thinly sliced, virgin olive oil (or more , if wanted), bread , pref. white, crusts cut off

steaks or 1 lb chuck steak, soy sauce, garlic, minced, dried ginger, vegetable oil, green onions, thinly sliced (about 1 cup), green pepper, cut in thin strips, red pepper, cut in thin strips, stalks celery, thinly sliced, cornstarch, water, chopped tomatoes

olive oil (extra-virgin), onion, thinly sliced, mixed mushrooms, thinly sliced (white ), tomatoes, tops sliced off and flesh scooped out, eggs, flat leaf parsley, finely chopped, flank steak, lemon juice (of half a lemon), watercress

steaks, chutney, tomato sauce, hp steak sauce, water, oil, all-purpose flour, salt, pepper

olive oil, onions, peeled, chopped into large chunks and finely chopped in a food processor, hot red pepper flakes, sugar, salt and pepper, garlic cloves, finely hand chopped, tomatoes with juice, pureed in a blender, bay leaf, fresh basil, chopped (or fresh oregano), salt and pepper

smoky bacon, flat iron or sirloin steaks, 8 oz each, garlic cloves, halved, extra-virgin olive oil, for drizzling , plus 3 tbsp, rosemary, leaves chopped, salt and freshly ground black pepper, tomatoes or multi-colored baby heirloom , halved or quartered, red onion, chopped, shredded basil leaves, baby arugula, parmigiano-reggiano , for shaving

steaks , 6 to 8 oz each, extra-virgin olive oil, for drizzling , plus 2 to 3 tbsp, salt and pepper, tomatoes, chopped, red onion, chopped, a handful parsley leaves, chopped, torn or chopped fresh basil leaves, about 10

all-purpose flour, salt, black pepper, beef round steaks , about 1 ",thick, tomato sauce, carrots, chopped, onion, chopped, celery rib, chopped, worcestershire sauce, bay leaf

steak , cut into strips, diced tomatoes, undrained, italian salad dressing mix, mixed italian herbs or 1 tsp seasoning, garlic clove, pressed, frozen mixed peppers, cut in strips, onion, chopped

vegetable oil cooking spray, boneless beef top sirloin steaks (about 1 1/2 lb) or 1 top round steak, 3/4-inch thick, thinly sliced (about 1 1/2 lb), sliced mushrooms, onion, thinly sliced (about 1 cup), balsamic vinegar, traditional pasta sauce, crumbled gorgonzola or 1/2 cup feta cheese, hot mashed potatoes

olive oil, skirt steak, cut into 4 pieces, chili powder, kosher salt and black pepper, all-purpose flour, cornmeal, baking powder, whole milk, whole large egg, corn kernels (from 1 to 2 ears), plus more for serving, sour cream, fresh salsa, grated cheddar, cut-up avocado, fresh cilantro, hot sauce, lime wedges

grits, extra-sharp cheddar cheese (freshly grated ), bacon (cut into 1/2-inch pieces), raw shrimp (peeled and deveined ), garlic cloves (minced ), white wine, tomatoes (or substitute of your choice), fresh ground black pepper, scallions (sliced )

pappardelle or fettuccine, olive oil, button mushrooms, quartered, onion, chopped, garlic, chopped, kosher salt and black pepper, ground beef, tomato paste, dry white wine, diced tomatoes, grated parmesan for serving

extra virgin olive oil, dijon mustard, garlic clove, minced, crushed red pepper flakes, salt & freshly ground black pepper, skirt steaks, ripe tomato, thinly sliced, balsamic vinegar, gorgonzola, crumbled (dolce cheese), mayonnaise (the real kind), baguette, cut into four 6-inch lengths and split, watercress , tough stems trimmed