26568 steak sandwiches pao Recipes

sandwich steak (the ones sliced about 1/4 to 3/8 inch thick ), butter, garlic, thinly sliced (or more ), onion, thinly sliced, red wine, coarse sea salt, coarse black pepper, crusty sandwich buns

sirloin steak, cut in 1/4-inch thick slices and trimmed of any visible fat, butter (4 tbsp), garlic cloves, thinly sliced (or to taste), onion, thinly sliced, white wine, coarse salt (to taste), ground black pepper, crusty sandwich buns, toasted

sandwich steaks, broken into 1 inch wide strips (i use philly gourmet), steak rolls, white american cheese, provolone cheese, bell pepper, fried and canned (optional), onion, fried (optional)

sandwich steaks (thin slices), olive oil , as needed, steak seasoning , as needed, mushroom , champignon, rye bread, french fries (optional) or chips (optional), olive oil, onions, sliced into thin rings, water, brown sugar, red wine vinegar, butter

sandwich rolls, partially split, softened butter, garlic powder, vegetable oil, cut flat iron steaks, fresh spinach leaves, tomato, sliced, avocado, sliced, thick slices fresh mozzarella cheese, balsamic vinegar, for drizzling

catsup, worcestershire sauce, steak sauce, chutney, chili sauce, hot pepper sauce, bourbon, butter, vegetable oil, steak, thinly sliced, onion, sliced into rings (optional), french rolls, halved

steak (1/4 inch thick ), meat tenderizer (i prefer adolphs), butter, melted, bottled steak sauce, green onions, sliced, worcestershire sauce, salt, french bread (1 inch thick slices)

beef top sirloin steak, cut into 1-inch cubes, steak seasoning, sweet red pepper, cut into 1-inch chunks, focaccia bread, cut into 1-inch cubes, onion, cut into 1-inch chunks, olive oil, provolone cheese , cut into strips, deli coleslaw, chopped walnuts

sliced onions, unsalted butter, olive oil, sliced mushrooms, garlic clove, minced, beef broth, heavy cream, ketchup, worcestershire sauce , or to taste, dijon-style mustard, grilled steak , cut into 1/8-inch thick slices, italian-style bread , halved horizontally and each half buttered lightly, cut into 4 pieces, and toasted

cube steaks, onion, deli french rolls, butter, seasoning salt, worcestershire sauce, tabasco sauce

onion, thinly sliced, unsalted butter, olive oil, mushroom, thinly sliced, garlic clove, minced, beef broth, heavy cream, ketchup, worcestershire sauce , to taste, dijon mustard, steak, grilled , cut into 1/8-inch slices, italian bread , halved horizontally and each half buttered lightly, cut into 4 pieces, toasted

steak , ums, green pepper, cut in slices, onion, cut in slices, mushroom, spaghetti sauce, butter, shredded mozzarella cheese , cheeze, hoagie rolls

rib eye steaks, trimmed, kosher salt, black pepper, mayonnaise, mustard , whole-grain if you can, worcestershire sauce, garlic clove, minced, bread, your favorite, toasted, romaine lettuce

olive oil, garlic , smashed, thick slices of italian bread, porterhouse steak , about 2 lb, salt and freshly ground black pepper, vine-ripened tomatoes, diced, pitted and chopped nicoise olives, sliced basil, diced red onion, olive oil, balsamic vinegar, salt and freshly ground pepper, arugula, toasted italian bread, sliced steak, tomato-olive relish, olive oil, red onion, thinly sliced, red bell pepper, finely diced, yellow bell pepper, finely diced, garlic, finely chopped, yukon gold potatoes, skin on , parboiled and diced, salt and freshly ground pepper, chopped fresh parsley

olive oil, herbes de provence, new york strip steaks (each about 3/4 to 1 inch thick), trimmed, french-bread baguette pieces, halved lengthwise, garlic cloves, halved, arugula (about 2 oz), tomatoes, thinly sliced

unsalted butter, softened, drained bottled horseradish, dijon mustard, minced shallot, flank steak (3/4 to 1 inch thick ), baguette, watercress , tough stems discarded

steak (already barbequed), onions, minced garlic, kaiser rolls, mozzarella cheese, kraft ranch dressing (optional), pepper

mayonnaise, fresh tarragon, chopped, fresh lemon juice, kosher salt, white bread, toasted (1 inch thick ), head boston lettuce, leaves washed and dried, cooked sirloin steak, thinly sliced (deli meat if in a hurry)