94 steak pasta olive oil garlic Recipes

olive oil, lemon juice, dried oregano, dijon mustard, red wine vinegar, sugar, salt, pepper, cooked small pasta shells, beef top sirloin steak (1 lb), olive oil, garlic cloves, minced, dried oregano, pepper, sugar, diced cucumber, crumbled blue or feta cheese, sliced ripe olives, chopped red onion, minced fresh parsley, diced pimientos, drained, iceberg or romaine lettuce

fusilli (pasta spirals), olive oil, minced garlic, seasoned pepper, diced meat, cooked, butter, salt, bacon bits, shaved parmesan cheese

coarse salt, pasta shell, swordfish steaks , trimmed of skin and dark connective tissue, extra virgin olive oil, garlic cloves, minced, zucchini, diced, grape tomatoes, scallions, chopped, fresh basil , torn or 1/4 cup fresh mint leaves, chopped, chopped fresh flat-leaf parsley, dry white wine, fresh ground black pepper

rotini pasta, olive oil, top round steak , cut into 1/4 inch strips, taco seasoning mix, crushed garlic, chunky salsa, black beans, rinsed and drained, water, chopped fresh cilantro

olive oil, divided, salt, uncooked whole-wheat penne pasta or macaroni, bacon slices, mushrooms, quartered, freshly ground black pepper, garlic cloves, minced, fresh baby spinach, plain 2% greek yogurt, blue cheese, crumbled, whole-wheat panko (japanese breadcrumbs), chopped fresh parsley

new york strip steaks, 1-inch thick or 2 rib eye steaks, dried oregano, granulated garlic, salt & freshly ground black pepper, to taste, olive oil, button mushrooms, quartered, onion, diced, garlic cloves, finely minced, red wine (any good quality will do), marinara sauce (homemade or your favorite jarred ), dry pasta, cooked

cooked small shell pasta, lettuce leaf (use as many as needed to live the plate), english cucumber, chopped (peel left on or removed ), kalamata olive (or brine-cured olives of choice), red onion, thinly sliced, crumbled feta cheese, divided (can use more ), beef sirloin steaks, garlic clove, minced, olive oil, cider vinegar, fresh lemon juice, dijon mustard, dried oregano, sugar, seasoning salt (or use white salt), fresh ground black pepper

minced fresh garlic, olive oil, dry red wine, petite diced tomatoes, undrained, chopped fresh or 1 tsp dried basil, chopped fresh or 1/2 tsp dried oregano, sugar, freshly ground black pepper, sliced cooked steak, uncooked penne pasta, mozzarella cheese, shredded, freshly grated parmesan cheese, toppings: chopped fresh basil , freshly grated parmesan cheese

sandwich steaks (thawed to room temp ), pasta (penne, ritoni, shells work well ), red onion, diced, red bell pepper, diced, green bell pepper, diced, milk, shredded cheddar cheese, garlic powder, salt, pepper, olive oil (for saute ), red pepper flakes (optional)

salt, fusilli, steak, cut clove of peeled garlic, mayonnaise, tarragon vinegar, diced red, green and yellow bell pepper, green or black olives (or a combination) packed in olive oil; chopped

beef round tip steaks (cut into bit size pieces), zucchini, bell pepper (green ), onion, tomatoes, mushrooms (your chioce), garlic (minced ), olive oil, lawrey herb and garlic marinade, bow tie pasta, salt and pepper

penne pasta, plain nonfat yogurt, low-fat mayonnaise, blue cheese, finely crumbled, salt, black pepper, olive oil, garlic clove, minced, steaks , trimmed of all visible fat and thinly sliced, tomatoes, halved

penne pasta, olive oil , plus 2 tbsp, garlic cloves, minced, red chili flakes (plus more to taste), chopped fresh flat-leaf parsley , plus 1/3 cup, japanese eggplants, ends trimmed , thinly sliced lengthwise, then cut into squares, swordfish steaks, skin removed, cut into 1-inch cubes, white wine, halved teardrop or cherry tomatoes (red, yellow or a blend), extra-virgin olive oil, for drizzling, kosher salt, freshly ground black pepper

penne pasta, olive oil , plus 2 tbsp, garlic cloves, minced, red chili pepper flakes (plus more to taste), fresh flat-leaf parsley, plus 1/3 cup, chopped, japanese eggplants, ends trimmed , thinly sliced lengthwise, then cut into squares, swordfish steak, skin removed, cut into 1-inch cubes, white wine, tomatoes, halved, kosher salt, fresh ground black pepper

mushrooms, stem ends trimmed and quartered, olive oil, minced garlic, salt, freshly ground black pepper, leftover onion and pepper smothered round steak, sour cream, chopped fresh parsley leaves, egg noodles , cooked al dente according to package directions

steak (sirloin, ribeye, flank all work well if cooked correctly), soy sauce, olive oil, fresh lime juice, worcestershire sauce, garlic powder, dried basil, dried parsley flakes, garlic cloves, roughly chopped, penne pasta (half a box), butter, garlic cloves, minced, heavy cream, milk, grated parmesan cheese

steaks or 8 -12 oz sirloin, olive oil or 1/2 tsp sesame oil, soy sauce, orange juice, black pepper, coarse ground, granulated garlic, powdered ginger, green onions, chopped, dry pasta (bite-sized, photo on website used penne), italian dressing , base, water, olive oil, balsamic vinegar or 2 tbsp red wine vinegar

olive oil, divided, onion, chopped, garlic cloves, minced and divided, chicken broth, cannellini beans, rinsed and drained, ripe tomato, chopped, fresh basil, chopped, balsamic vinegar, divided, hot cooked orecchiette pasta (about 7 oz uncooked pasta), tuna steaks , cut into 2-inch pieces, salt, freshly ground pepper, freshly grated romano cheese