30 steak gravy s onion Recipes

eggs, ground cumin, cayenne pepper, kosher salt and freshly ground black pepper, cube steak , cut into individual steaks, all-purpose flour, cornstarch, vegetable oil, for frying, diced potato gravy , recipe follows, unsalted butter, divided, red onion, chopped, garlic, minced, all-purpose flour, bay leaf, beef broth, russet potato, diced into 1/4-inch cubes, kosher salt and freshly ground black pepper, roughly chopped parsley, for garnish

extra-virgin olive oil, onion, coarsely chopped, cubed beef stew meat, steak seasoning (such as montreal ), divided, stalks celery, each cut into 4 pieces, water, or to cover, dry brown gravy mix, water, turnip, peeled and quartered, carrots, peeled and quartered, potatoes, peeled and quartered, all-purpose flour, baking powder, salt, shortening, milk

thick sirloin or round steak, salt, cayenne pepper, black pepper, vegetable oil, onions, chopped, bell pepper, chopped, water, divided, cornstarch, suggestion : steamed rice

cube steaks, brown gravy mix, onion soup mix , lipton s suggested, water

steak (tough cuts that are tenderized please), onions (for 2 cup sliced rings), ground pepper, cream of mushroom soup, reduced-sodium brown gravy mix

steaks, salt and pepper, flour, french style green beans, tomato sauce, french onion soup mix, brown sugar, soy sauce, dry white wine, water or 1/2 cup beef broth

steak , london broil, thyme, fresh, balsamic vinegar, lemon , grated line, butter, onion, finely diced, green pepper, finely diced, beef broth, salt and pepper

unbaked pie pastry (large enough to fit a 10-inch deep-dish pie plate or to fit top of a small casserole dish), butter, onions, chopped, celery ribs, coarsely chopped, garlic cloves, minced, tomato paste, dried chili pepper flakes , add them in for heat (optional), dried thyme (rubbed between fingers to release flavors), flour, leftover beef gravy (or use 2 cups beef consomme or beef broth), worcestershire sauce (use only if using beef broth), cooked beef, cut into small cubes (use leftover steak or roast, can use more or less), potatoes, peeled (cut into 1/2-inch cubes , or a bit larger, can use less potatoes), carrots, peeled (cut into about 1/4-inch cubes or a little larger), sliced mushrooms, well drained, salt & freshly ground black pepper (to taste)

ground beef, eggs, italian seasoned breadcrumbs, saltine crackers, crushed, shredded cheddar cheese, bacon bits, beef gravy, mushroom gravy, cheddar flavored french-fried onions, steak sauce or 1/3 cup barbecue sauce or 1/3 cup ketchup, salt & pepper

beef round steak, beef gravy , franco american, cream of mushroom soup, water, onion, sliced (thinly), onion soup mix, mushrooms (optional)

all-purpose flour, freshly ground black pepper, tenderized beef round steak (have butcher run them through cubing machine), house seasoning , recipe follows, seasoning salt, vegetable oil, salt, water, monosodium glutamate (recommended : ac cent), optional, green onions , or 1 medium yellow onion, sliced

cube steaks (enough for your crowd. i usually make 8 for my family of 4), salt and pepper, vegetable oil (enough to cover bottom of your skillet), flour, onion, sliced, water, accent seasoning, gravy master

potato, diced small, onion, diced small, steak, cube (your choice of steak), worcestershire sauce, fresh parsley, chopped, refrigerated pie crusts, milk, salt, pepper, beef gravy (optional)

cube steak, onion soup mix, brown gravy mix, flour, black pepper, vegetable oil

cream-of-mushroom soup, cubed steak, reduced-sodium brown-gravy mix, ground black pepper, onion (for 1 cup sliced rings), water

sirloin steaks, 1/2 - 3/4 inch cut (or round), onion, chopped, condensed golden mushroom soup, oil, salt, pepper

beef cutlets, southwest seasoning mix, flour, eggs, slightly beaten, vegetable oil for frying, roasted garlic mashed potatoes, hot, worcestershire sauce , recipe follows, white gravy for the steaks, garnish: 1 tbsp chopped chives , brunoise peppers, olive oil, coarsely chopped onions, jalapenos, with stems and seeds, chopped, minced garlic, freshly ground pepper, anchovy fillets, salt, whole, medium lemons, skin and pith removed, dark corn syrup, pure cane syrup, distilled white vinegar, water, fresh horseradish, peeled and grated