339047 steak dalmatian lemon garlic sauce Recipes

  • Hanger Steak with Green-Garlic Sauce
    hanger steaks or 1 skirt steak (1 1/2 lbs. total) and
    9 More
    hanger steaks or 1 skirt steak (1 1/2 lbs. total), kosher salt, divided, pepper, divided, olive oil, butter, divided, chopped green garlic * or green onions, minced garlic, reduced-sodium beef broth, dry white wine, sherry vinegar
    10 ingredients
  • Lemon-Garlic Salmon Steaks
    garlic cloves, minced, olive oil, divided and
    4 More
    garlic cloves, minced, olive oil, divided, salmon steaks (6 oz each), lemon juice, minced fresh parsley, salt and pepper to taste
    35 min, 6 ingredients
  • Grilled Lemon-Stuffed Salmon Steaks With Lemon-Dill Sauce
    center-cut salmon steaks, 3/4-1-inch thick, whole lemons and
    10 More
    center-cut salmon steaks, 3/4-1-inch thick, whole lemons, fresh dill sprig, butter, cornstarch, cold water, fresh lemon juice, snipped fresh dill, salt, dried chervil , can sub parsley (optional), cayenne pepper (optional), lemons, unpeeled and cut into quarters
    45 min, 12 ingredients
  • Vegetables In Lemon Cream Sauce Vegetables In Lemon Cream Sauce
    assorted frozen vegetables , such as broccoli, cauliflowe... and
    4 More
    assorted frozen vegetables , such as broccoli, cauliflower and red peppers, lemon-herb sauce mix , such as knorr s, half-and-half, dijon mustard, butter or margarine
    5 ingredients
  • Carrabba's T-Bone Steaks With Herbed Garlic Sauce Carrabba's T-Bone Steaks With Herbed Garlic Sauce
    fresh basil leaf, peeled garlic clove, fresh mint leaves and
    10 More
    fresh basil leaf, peeled garlic clove, fresh mint leaves, salt, fresh ground black pepper, dried oregano, extra virgin olive oil, fresh lemon juice, white wine vinegar, beef tsp-bone steaks or 3 rib eye steaks, about 1-inch thick, olive oil, kosher salt, fresh ground black pepper
    15 min, 13 ingredients
  • Beef Steak with lemon cream sauce Beef Steak with lemon cream sauce
    beef, ginger paste, garlic paste and
    14 More
    beef, ginger paste, garlic paste, steak sauce (american garden brand preferably), salt, fresh ground black pepper, butter, olive oil, garlic flakes, minced, canned mushrooms, thickly sliced (washed and drained ), lemon juice, cream, parsley, finely chopped, salt, ground black pepper, cornflour, water
    10 hour , 17 ingredients
  • Swordfish Steaks with Lemon-Parsley Sauce Swordfish Steaks with Lemon-Parsley Sauce
    minced fresh italian parsley, grated lemon, minced garlic and
    6 More
    minced fresh italian parsley, grated lemon, minced garlic, olive oil, fresh lemon juice, fine sea salt or other salt, swordfish steaks (each about 3/4 inch thick ), fleur de sel or other salt, lemon wedges
    9 ingredients
  • Blade Steaks with Lemon Herb Sauce Blade Steaks with Lemon Herb Sauce
    top blade beef chuck steaks (1/2 to 1 inch thick ), salt and
    7 More
    top blade beef chuck steaks (1/2 to 1 inch thick ), salt, black pepper, extra-virgin olive oil, coarsely chopped fresh oregano, coarsely chopped fresh flat-leaf parsley, grated fresh lemon zest, fresh lemon juice, chopped garlic (1 clove)
    25 min, 9 ingredients
  • Skewered Flank Steak With Horseradish-Lemon Dipping Sauce Skewered Flank Steak With Horseradish-Lemon Dipping Sauce
    olive oil, lemon zest, fresh lemon juice, salt and
    4 More
    olive oil, lemon zest, fresh lemon juice, salt, dried crushed red pepper, flank steaks, cut diagonally into 32 (1/4-inch-thick ) slices, horseradish-lemon dipping sauce, wooden skewers
    41 min, 8 ingredients
  • Tuna Steaks with Lemon Caper Sauce Tuna Steaks with Lemon Caper Sauce
    drained capers, lemon juice, chopped fresh parsley, salt and
    3 More
    drained capers, lemon juice, chopped fresh parsley, salt, fresh-ground black pepper, olive oil, tuna steaks, about 3/4 inch thick (about 2 lb in all )
    7 ingredients
  • Grilled Flank Steak With Spicy Garlic Sauce Grilled Flank Steak With Spicy Garlic Sauce
    flank steaks, fresh ginger, peeled and minced, soy sauce and
    10 More
    flank steaks, fresh ginger, peeled and minced, soy sauce, sesame oil, sake, pepper, freshly ground, soy sauce, fresh parsley, minced, water, sake, sugar, sesame oil, chili paste
    24 hour , 13 ingredients
  • Peppered Steak in Red Wine Sauce Peppered Steak in Red Wine Sauce
    peppercorns, olive oil, steaks, red wine, garlic powder and
    2 More
    peppercorns, olive oil, steaks, red wine, garlic powder, rosemary, thyme
    1 hour 7 min, 7 ingredients
  • Steak with Anchovy Garlic Butter Steak with Anchovy Garlic Butter
    garlic cloves, unsalted butter, softened, anchovy paste and
    6 More
    garlic cloves, unsalted butter, softened, anchovy paste, fresh lemon juice, black pepper, chopped fresh flat-leaf parsley, thick) boneless beef top loin (strip) steaks (each about 1 lb), salt, olive oil
    35 min, 9 ingredients
  • Catfish Beignets with Spicy Lemon Tartar Sauce (Emeril Lagasse) Catfish Beignets with Spicy Lemon Tartar Sauce (Emeril Lagasse)
    vegetable oil, plus 4 cups for frying and
    34 More
    vegetable oil, plus 4 cups for frying, chopped yellow onions, chopped red bell peppers, chopped green onions, minced garlic, catfish fillets, cut into 1/2-inch pieces, essence, plus more for dusting, recipe follows, cayenne, fresh lemon juice, chopped fresh parsley leaves, plus extra for garnish, eggs, milk, baking powder, salt, hot sauce , or to taste, all-purpose flour, spicy lemon tartar sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, egg, freshly squeezed lemon juice, freshly squeezed lime juice, dijon mustard, minced yellow onions, olive oil, canola or vegetable oil, hot red pepper sauce , or to taste, salt, cayenne
    35 ingredients
  • Seared Salmon or Pan-Fried Snapper with Saute Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse) Seared Salmon or Pan-Fried Snapper with Saute Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)
    salmon fillets, (6 to 8 oz each), essence , recipe follows and
    28 More
    salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, or shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 ingredients
  • Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse) Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)
    salmon fillets, (6 to 8 oz each), essence , recipe follows and
    28 More
    salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, and shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley
    35 min, 30 ingredients
  • Grilled Lebanese  Chicken With Garlic Sauce Grilled Lebanese Chicken With Garlic Sauce
    recipe garlic sauce (posted in my recipes), marinade and
    15 More
    recipe garlic sauce (posted in my recipes), marinade, lemon juice, garlic cloves, crushed, leaves from 2 large sprigs fresh thyme, paprika, ground cinnamon, ground sumac, cayenne pepper, chicken, cut into serving size pieces, salt , black pepper, cinnamon to taste., baste, fresh lemon juice, melted clarified butter, worcestershire sauce, reserve maranade, lemon wedges and chopped parsley to garnish
    17 ingredients
  • Crab Cakes with Lemon Dill Sauce Crab Cakes with Lemon Dill Sauce
    barbecue sauce, bread crumbs, butter, buttermilk and
    15 More
    barbecue sauce, bread crumbs, butter, buttermilk, chopped fresh dill leaves, chopped fresh parsley leaves, crab cakes, dijon mustard, egg, fresh lemon juice, fresh white or claw crab meat , picked free of any shell, garlic, minced, garlic, minced, green onion, finely chopped, half-and-half, lemon dill sauce, mayonnaise, minced fresh parsley, peanut oil
    45 min, 19 ingredients




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