11 steak and taters Recipes

boneless pork chops (or pork steak), garlic powder, pepper, thickly sliced potatoes, sliced onion, margarine, flour, minced green peppers

ground beef, eggs, slightly beaten, ketchup, hp steak sauce, onion soup mix, oatmeal, tater tots

baking potatoes, sliced 1/4 inch thick, onion, thickly sliced, steaks or 4 -6 pork chops, mrs. dash seasoning mix, butter or margarine, water

frozen steak fries, frozen chopped broccoli, thawed and drained, diced fully cooked ham, condensed cream of broccoli soup, undiluted, milk, mayonnaise, shredded cheddar cheese

boneless beef round steak, red potato , cut into 1/4-inch slices (4cups), celery ribs, sliced (1cup), carrots, sliced (1cup), onion, chopped (1/2cup), garlic cloves, finely chopped, beef bouillon granules, pepper, beef broth, green giant sliced mushrooms, undrained, water, all-purpose flour

steak (approximate), potatoes, peeled and sliced thick, oil, green pepper , cut into strips, onion, sliced, salt, pepper, diced tomatoes with juice, tomato sauce, parsley (approximate), celery seed, crumbled beef bouillon cube, water

baking potatoes (about 1 1/4 lb total, peeled , quartered lengthwise and sliced 1/2 inch thick), heavy cream, salt, pepper, ground sirloin, flour, extra virgin olive oil, onions, thinly sliced, beef broth, steak sauce (such as a.1.), frozen baby peas

pork, cubed (or other meat), sour cream (i prefer top-the-tater), wide egg noodles, garlic cloves, minced, onion, chopped, mushrooms (drained ) (optional), steak sauce (highly recommend ( bob s country sauce), montreal steak spice (important), beer (optional but recommended ) (optional), olive oil