1410 state souffle Recipes

  • Corn State Broccoli Bake
    chicken in a biskit crackers, crushed, butter, melted and
    3 More
    chicken in a biskit crackers, crushed, butter, melted, frozen chopped broccoli, thawed, whole kernel corn, drained, cream-style corn
    35 min, 5 ingredients
  • Garden State Salad
    potatoes, romaine , torn, tomatoes, cut into wedges and
    14 More
    potatoes, romaine , torn, tomatoes, cut into wedges, diced cucumber, chopped celery, green pepper , cut into strips, carrot, shredded, hard-cooked eggs, chopped, pitted ripe olives, radishes, sliced, mayonnaise, dijon mustard, red wine vinegar, sugar, salt, pepper
    15 min, 17 ingredients
  • Sunshine State Salad
    lemon gelatin, boiling water, pineapple chunks, undrained and
    3 More
    lemon gelatin, boiling water, pineapple chunks, undrained, grapefruit, peeled, sectioned and diced, apple, peeled and chopped, chopped pecans
    15 min, 6 ingredients
  • Garden State Salad
    cranberry juice, olive oil, lemon juice, honey and
    12 More
    cranberry juice, olive oil, lemon juice, honey, green onions, finely chopped, garlic cloves, minced, dried oregano, salt, pepper, head iceberg lettuce, shredded, carrots, shredded, celery ribs, chopped, green onions, thinly sliced, tomatoes, seeded and diced, cucumber, sliced
    20 min, 16 ingredients
  • Dairy State Apple Pie
    king arthur unbleached all-purpose flour and
    16 More
    king arthur unbleached all-purpose flour, cold butter, cubed, shredded cheddar cheese, salt, milk, cream cheese, softened, egg, sugar, sliced peeled tart apples, king arthur unbleached all-purpose flour, sugar, ground cinnamon, cold butter, chopped walnuts or hickory nuts, vanilla ice cream , optional
    1 hour 10 min, 18 ingredients
  • Chestnut-Armagnac Soufflé with Bittersweet Chocolate Sauce
    whole steamed chestnuts or vacuum-packed roasted chestnuts and
    11 More
    whole steamed chestnuts or vacuum-packed roasted chestnuts, water, unsalted butter, room temperature, divided, sugar (for coating souffle dish) plus 14 tbsp , divided, whole milk, divided, egg yolks, cornstarch, salt, armagnac , cognac, or other brandy, vanilla extract, egg whites (about 8 large), cream of tartar
    12 ingredients
  • Palo Chocolate Soufflé
    butter, plus more for greasing souffle cups and
    6 More
    butter, plus more for greasing souffle cups, sugar , plus more for dusting souffle cups, milk, all-purpose flour, dutch-processed cocoa powder, semisweet chocolate (2 oz.) or 2/3 cup bittersweet chocolate, melted (2 oz.), eggs, separated
    30 min, 7 ingredients
  • Chavrie Fresh Goat Cheese Soufflé
    butter , to coat the ramekin (souffle dish) and
    9 More
    butter , to coat the ramekin (souffle dish), all-purpose flour , to coat ramekin (souffle dish), chavrie goat cheese, butter, all-purpose flour, milk, parmesan cheese (grated ), ea. egg yolks, dry mustard, ea. egg whites
    40 min, 10 ingredients
  • Jalapeno Souffle
    eggs, shredded mexican-style cheese and
    1 More
    eggs, shredded mexican-style cheese, pickled jalapeno slices
    40 min, 3 ingredients
  • French Toast Souffle
    white bread cubes, lowfat cream cheese, softened, eggs and
    5 More
    white bread cubes, lowfat cream cheese, softened, eggs, milk, half-and-half cream, maple syrup, vanilla extract, sugar
    50 min, 8 ingredients
  • Egg Souffle
    white bread, with crusts trimmed, shredded cheddar cheese and
    7 More
    white bread, with crusts trimmed, shredded cheddar cheese, shredded swiss cheese, divided, eggs, milk, onion powder, dijon mustard, cornflakes cereal, margarine, melted
    1 hour , 9 ingredients
  • Chef John's Asparagus Souffle
    asparagus, trimmed and cut into 1/2-inch pieces and
    8 More
    asparagus, trimmed and cut into 1/2-inch pieces, unsalted butter, all-purpose flour, cold milk, kosher salt, cayenne pepper , or to taste, garlic, minced, eggs, separated, grated sharp white cheddar cheese
    50 min, 9 ingredients
  • Aunt Rachel's Cheese Souffle
    white bread, with crusts trimmed, butter, softened and
    4 More
    white bread, with crusts trimmed, butter, softened, sharp cheddar cheese, shredded, eggs, beaten, milk, salt
    55 min, 6 ingredients
  • New York State Muffins New York State Muffins
    king arthur unbleached all-purpose flour, sugar and
    10 More
    king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, ground cinnamon, salt, eggs, lightly beaten, vegetable oil, chopped peeled apples, shredded carrots, whole cranberries, chopped walnuts
    35 min, 12 ingredients
  • Sunshine State Orange Bread Sunshine State Orange Bread
    king arthur unbleached all-purpose flour, sugar and
    14 More
    king arthur unbleached all-purpose flour, sugar, grated orange peel, baking powder, baking soda, water, orange juice, egg, lightly beaten, butter, melted, vanilla extract, chopped walnuts, sugar, butter, melted, grated orange peel, orange juice
    1 hour 5 min, 16 ingredients
  • New York State Apple Muffins New York State Apple Muffins
    king arthur unbleached all-purpose flour, brown sugar and
    20 More
    king arthur unbleached all-purpose flour, brown sugar, sugar, baking soda, ground cinnamon, salt, ground nutmeg, eggs, butter, melted, cream cheese, cut into 1/4-inch cubes and softened, vanilla extract, chopped peeled apples, raisins, chopped walnuts, brown sugar, chopped walnuts, king arthur unbleached all-purpose flour, butter, melted, ground cinnamon, grated lemon peel
    40 min, 22 ingredients
  • The Best Spinach Pie (And so Easy!) The Best Spinach Pie (And so Easy!)
    pillsbury pie crust, butter, mushrooms, sliced and
    2 More
    pillsbury pie crust, butter, mushrooms, sliced, jarlsberg cheese, grated, spinach souffle , defrosted (i use stouffers)
    40 min, 5 ingredients
  • Apicius' Souffle' Di Broccoli (Broccoli Souffle) Apicius' Souffle' Di Broccoli (Broccoli Souffle)
    broccoli , floweretts, tomato sauce, eggs, separated and
    7 More
    broccoli , floweretts, tomato sauce, eggs, separated, butter, salt, pepper, tomato sauce, milk, flour, butter, melted
    50 min, 10 ingredients




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