100003 stack sweet mustard spread Recipes

sweet potatoes (peeled and sliced ), onion, thinly sliced into rings, ontario apples (peeled, cored and sliced ), milk, all-purpose flour, dry mustard, salt, pepper, shredded gruyere cheese

sweet potatoes, peeled and cut into 1/2 inch chunks, kidney beans, with liquid, chili powder, cumin, dijon mustard, soy sauce, soft taco-size flour tortillas, shredded cheddar cheese

dry english-style mustard, white sugar, salt, eggs, beaten, cider vinegar, water, butter (or marg)

apple jelly, spicy brown mustard, apple cider vinegar, olive oil, honey bbq seasoning mix, cooked bratwurst links, each sliced into 4 pieces, red pepper , cut into 1-inch pieces, white mushrooms, cut in half, frozen pearl onions, thawed, kosher salt and freshly ground black pepper

sweet onion, sliced, butter, melted, dry mustard, honey, lean ground beef, worcestershire sauce, salt, pepper, hamburger buns or 6 onion rolls or 6 kaiser rolls, leaves lettuce, tomatoes

egg white, pecans, salt, cayenne pepper, chicken tenders, vegetable oil (can oven bake if preferred), peach preserves, prepared stone ground mustard, cider vinegar, salt, fresh coarse ground black pepper, garlic clove, pressed, vegetable oil

spicy brown mustard, peanut butter, hoisin sauce, brown sugar

white vinegar, dry mustard, butter, melted (can use margarine), sugar, flour, salt

whole chicken, potatoes, olive oil, sweet mustard, fresh onion ring, fresh lemon juice, oregano, salt, black pepper, fresh dill, vegetable broth

egg, egg yolk, cornstarch, dry mustard, vinegar, water, salt, sugar, butter, mayonnaise, raisins (or both) or 1/2 cup dried cranberries (or both), crumbled bacon, fresh peeled and sliced mushrooms, red onion, sliced, toasted sliced almonds (toasting is optional, brings out more of a nutty flavor when toasted), whole mandarin orange segments, drained, raw broccoli florets (separated into bite sized pieces)

roast (beef or pork i ve only used pork because it s what we have most of!), molasses, dijon mustard, garlic powder, white vinegar (i used apple cider vinegar)

dry mustard, sugar, salt, white pepper, white vinegar, water (boiling ), vegetable oil, heavy cream

thick salmon fillets, skin on , scaled and pin bones removed, fresh dill, chopped, coarse rock salt, superfine sugar, white peppercorns, crushed, dijon mustard, superfine sugar, egg yolk, freshly chopped fresh dill, vegetable oil, white wine vinegar, salt and pepper, rye bread

dijon mustard, brown sugar, garlic cloves, salt, fresh ground black pepper (a pinch or two), yellow onions, beef brisket , trimmed of excess fat (cut into 2 or 3 pieces), low sodium beef broth or 1 cup chicken broth, cornstarch

sweet potatoes, peeled and cut into 2-inch chunks, orange marmalade, apricot jam, diced red bell pepper, toasted pecans, coarsely chopped, extra virgin olive oil, apple cider vinegar, orange juice, prepared mustard, kosher salt, fresh coarse ground black pepper, garlic cloves, minced (or 3/4 tsp. garlic powder), red pepper flakes, orange , zest of

sweet potatoes, peeled and cut into 1-inch chunks, mayonnaise, honey, yellow mustard, raisins, walnuts, chopped, salt