142086 squash tres leches sauce Recipes

baguette (about 12 oz.), butternut squash (about 2 lbs.), half-and-half, divided, granulated sugar, freshly grated nutmeg, chinese five-spice powder, eggs, light brown sugar, butter for pan, tres leches sauce or other caramel sauce

tres leches cake, ingredients for cake, plain yellow cake mix, vanilla instant pudding mix, milk, vegetable oil, eggs, vegetable oil cooking spray for baking pan, ingredients for milk syrup, sweetened condensed milk, evaporated milk, heavy (whipping ) cream, vanilla extract, cream topping

yellow squash , cut into 1/4-inch slices, olive oil , or as needed, seasoned bread crumbs, mayonnaise, plain yogurt, taco sauce, asian chile paste (optional), paprika

spaghetti squash (about 1 medium), fresh tomatoes, chopped, fresh mushrooms, sliced, green pepper, diced, carrot, shredded, red onion, diced, garlic cloves, minced, pepper, olive oil, tomato sauce, parmesan cheese, grated (optional)

shortbread cookies, pecans (about 1 1/2 oz), unsalted butter, melted, cream cheese, room temperature, mascarpone cheese,* room temperature, all purpose flour, sugar, vanilla extract, fresh lemon juice, eggs, room temperature, candied pecans, dulce de leche sauce

spaghetti squash, favorite spaghetti sauce, stewed tomatoes, chopped onion, frozen chopped spinach, mushrooms, garlic clove, minced, salt and pepper, butter

cake batter, cake flour, baking powder, salt, eggs, separated, granulated sugar, vanilla extract, whole milk, milk syrup, sweetened condensed milk, heavy cream, evaporated milk, light rum (more if you re in the festive mood), dulce de leche, whole or goat s milk, granulated sugar, dark corn syrup, half stick cinnamon, or more to taste, egg whites, cream of tartar, water, light corn syrup, sugar

chilled homemade sweetened condensed milk , recipe follows, sweetened condensed milk, evaporated milk, eggs, vanilla extract, salt, granulated sugar, cake flour, cream , for serving, fruit sauces , for serving, nonfat milk, whole milk, sugar

evaporated goat milk, sugar, baking soda, sweetened condensed milk, heavy whipping cream

squash, tomato sauce, ground chuck, rice, salt , to taste, pepper , to taste, cinnamon , to taste, allspice

squash (i used delicata but you could use acorn), fresh figs (exact # depends on squash size but i used 5), tamarind paste, sugar

dark rum , optional, dulce de leche, freshly squeezed lemon juice , or to taste, sea salt or table salt to taste

dulce de leche or caramel sauce, dulce de leche liqueur, fresh lemon juice, sugar, ground cinnamon, ground nutmeg, baby bananas, peeled, unsalted butter, crushed amaretti cookies or almond macaroons

dulce de leche or 1 (10 oz) jar caramel sauce, dulce de leche liqueur, fresh lemon juice, sugar, ground cinnamon, ground nutmeg, baby bananas, peeled, unsalted butter, crushed amaretti cookies or almond macaroon

pecans, coarsely chopped, unsalted butter, salt, whole milk, eggs, all-purpose flour, sugar, plus additional for sprinkling, dulce de leche or 3 tbsp nutella, heavy cream

acorn squash, halved , and seeds removed or 3 lbs hubbard squash, cut into 8 pieces and seeds removed, frozen orange juice concentrate, thawed, margarine or 2 tbsp butter, brown sugar, cinnamon, ground, nutmeg, ground, almonds, toasted, tangerines or 8 orange slices

acorn squash, cranberry sauce, orange marmalade, raisins, cinnamon, salt and pepper

spaghetti squash, cooked, pesto sauce, olive, chopped (garlic olives were suggested), garlic, chopped, fresh mozzarella cheese, chopped, provolone cheese, shredded, pine nuts, toasted