146992 squash soup sweet potato it Recipes

acorn squash, peeled, seeded , and cut into 2-inch pieces, sweet potatoes, peeled and cut into 2-inch pieces, leeks, rinsed and chopped, skinless chicken thighs (with or without bone ), salt & fresh ground pepper, orange marmalade, reduced-sodium chicken broth, orange juice, hoisin sauce, maple syrup

sweet potatoes, butternut squash, orange juice, unsalted margarine or 1 tbsp unsalted butter, cinnamon sticks

sweet potato, yellow squash, butter or 2 tbsp margarine or 2 tbsp oil, lime juice or 1 -2 tbsp lemon juice, sea salt, black pepper

sweet potatoes (nuked in the microwave for about 6-10 min. or until soft and cooked, scoop out the inside and let it cool), sweet corn kernels, scallion (green part chopped ), egg (beaten well ), brown sugar, flour (i used tapioca starch), salt & pepper for tasting, japanese panko bread crumbs (i got the honey flavored)

sweet potatoes, calorie-free butter-flavored cooking spray (like i can tsp believe it s not butter), garlic salt

sweet potato , crab, and corn soup, olive oil, white onion, diced, garlic cloves, minced, sweet potatoes, diced, chicken stock, corn, parsley, minced, salt and pepper

sweet potatoes, hearty vegetable stock, butter, tomato sauce, half-and-half, thyme, salt & freshly ground black pepper, to taste, chopped cashews, for garnish

sweet potatoes, white potatoes, turnip, heavy whipping cream, chicken broth, brown sugar, ground nutmeg, margarine, salt to taste, ground black pepper to taste

potatoes, sweet potato, ready made curry paste, onion, peeled and chopped, split red lentils, vegetable stock, reduced-fat coconut milk, chopped fresh coriander

nonstick vegetable oil spray, butternut squash , halved lengthwise, seeded, red-skinned sweet potatoes ; about 4), halved lengthwise, more) canned beef broth, ras el hanout, olive oil, onions, chopped, red bell pepper, chopped, sugar

sweet potato, peeled and cut into 1 cubes, acorn squash, peeled and cut into 1 cubes, canola oil, brown sugar , unpacked, ground cinnamon, ground nutmeg

sweet potato, onion, butternut squash, olive oil, salt and pepper, nutmeg, cinnamon

white onion chopped, sweet potatoes peeled and cubed, acorn squash quartered seeded and pared, chicken broth, milk, salt, white pepper, sour cream, ground nutmeg

butternut squash, sweet potato, a decent knob (50g or more!) of butter, powdered cinnamon, powdered nutmeg, chilli powder, salt, pepper

butternut squash, peeled, seeded, and cut into 1/2-inch cubes, sweet potato, peeled and cut into 1/2-inch cubes, butter, melted, olive oil, pure maple syrup, fresh thyme, salt, freshly ground pepper, fresh baby spinach, garnish: cracked black pepper

sweet potatoes, butter, fresh jalapenos, finely chopped (if you want it less spicy, use less seeds), shredded monterey jack cheese, divided, salt, fresh ground black pepper

butternut squash, peeled , deseeded and cut into chunks, sweet potatoes, peeled and cut into chunks, butter, plain flour, dry english-style mustard, cayenne pepper, milk, parsley, finely chopped, gruyere cheese, grated, sea salt, fresh ground black pepper, coarse breadcrumbs, parmesan cheese, freshly grated

sweet potato, peeled and chopped, butternut squash, peeled, seeded and chopped, cinnamon sticks, anise seeds, active dry yeast, kosher salt, all-purpose flour, turbinado sugar, molasses, orange zest, fresh lemon juice, vegetable oil, for frying