15 squash ricotta tomato sauce Recipes

  • Macaroni W/ Squash, Salami in Ricotta Tomato Sauce
    oil, summer squash (about four, sliced or cubed ) and
    9 More
    oil, summer squash (about four, sliced or cubed ), garlic cloves, minced, salt, oregano, ricotta cheese, sun-dried tomato , packed in oil, drained and chopped, salami, sliced and cut into thin strips, pepper, elbow macaroni, parmesan cheese
    20 min, 11 ingredients
  • Spaghetti Squash Gratins with Chunky Tomato Sauce
    spaghetti squash, olive oil, garlic cloves, minced and
    10 More
    spaghetti squash, olive oil, garlic cloves, minced, kosher salt, divided, freshly ground black pepper, divided, crushed red pepper, whole tomatoes, drained and chopped, oregano sprigs, thyme sprigs, grated fresh parmesan cheese, chopped fresh oregano, chopped fresh thyme, carton fat-free ricotta cheese
    13 ingredients
  • Crispy Butternut Wontons with Spicy Tomato Sauce
    olive oil, sliced leek (about 2 medium) and
    20 More
    olive oil, sliced leek (about 2 medium), garlic clove, minced, crushed red pepper, sea salt, freshly ground black pepper, whole tomatoes, undrained and chopped, orange rind strip, bay leaf, fresh tarragon sprig, butternut squash (about 1 1/2 lb), water, ricotta cheese, grated fresh parmesan cheese, dry breadcrumbs, sea salt, freshly ground black pepper, ground nutmeg, water, egg, lightly beaten, wonton wrappers
    22 ingredients
  • Lasagna
    lasagna noodles (uncooked kind ), tomatoes, zucchini and
    7 More
    lasagna noodles (uncooked kind ), tomatoes, zucchini, yellow squash, spaghetti sauce, fresh mushrooms, ground beef, cheddar cheese (shredded ), mozzarella cheese (shredded ), ricotta cheese
    1 hour 45 min, 10 ingredients
  • Roasted Butternut Squash and Ricotta Stuffed Pasta Roasted Butternut Squash and Ricotta Stuffed Pasta
    butternut squash, butter, salt, pepper, jumbo pasta shells and
    7 More
    butternut squash, butter, salt, pepper, jumbo pasta shells, ricotta cheese, parmesan cheese, pesto sauce, eggs, water, nutmeg, tomato sauce
    41 min, 12 ingredients
  • Crispy Butternut Wontons With Spicy Tomato Sauce Crispy Butternut Wontons With Spicy Tomato Sauce
    olive oil, leeks, thinly sliced (about 2 medium) and
    20 More
    olive oil, leeks, thinly sliced (about 2 medium), garlic clove, minced, crushed red pepper flakes, sea salt, black pepper, freshly ground, whole tomatoes, undrained and chopped, orange rind , strip, bay leaf, fresh tarragon sprig, butternut squash (about 1 1/2 lb), water, ricotta cheese, parmesan cheese, grated, breadcrumbs, sea salt, black pepper , fresly ground, nutmeg, ground, water, egg, lightly beaten, wonton wrappers
    1 hour 45 min, 22 ingredients
  • Butternut Vegetarian  Four Cheese Lasagna Butternut Vegetarian Four Cheese Lasagna
    pumpkin or 2 cups butternut squash or 2 cups hubbard squa... and
    12 More
    pumpkin or 2 cups butternut squash or 2 cups hubbard squash, diced and peeled, eggplant, peeled and sliced into 1/2 inch rounds, asparagus, stems trimmed, ricotta cheese, crumbled feta cheese, pesto sauce or 1/2 cup chopped fresh basil, eggs, beaten, prepared tomato sauce, lasagna noodles, shredded mozzarella cheese, italian cheese blend or 4 oz fresh grated parmesan cheese, olive oil, salt & pepper
    1 hour , 13 ingredients
  • Herbed Polenta Torta with Spinach, Mushrooms, and Ricotta Herbed Polenta Torta with Spinach, Mushrooms, and Ricotta
    yellow cornmeal, chopped red bell pepper and
    28 More
    yellow cornmeal, chopped red bell pepper, chopped fresh parsley, dried oregano, salt, dried basil, pepper, water, grated fresh parmesan cheese, sliced mushrooms, sliced zucchini, sliced yellow squash, sliced green onions, dry red wine, chopped seeded tomato, garlic powder, onion powder, artichoke hearts, drained and coarsely chopped, frozen chopped spinach, thawed, drained, and squeezed dry, fat-free ricotta cheese, shredded part-skim mozzarella cheese, grated fresh parmesan cheese, egg whites, lightly beaten, egg, remaining ingredients, thick) tomato slices, shredded part-skim mozzarella cheese, low-sodium spaghetti sauce, oregano sprigs (optional)
    30 ingredients
  • Veggie No-Noodle Lasagna Veggie No-Noodle Lasagna
    ground turkey (drained ), olive oil, salt and
    18 More
    ground turkey (drained ), olive oil, salt, carrot (sliced and boiled ), frozen spinach (thawed and squeezed dry ), baby portabella mushrooms (sliced ), eggplant, summer squash, zucchini, portabella mushroom caps, tomato sauce (organic ), diced tomatoes (organic ), spaghetti sauce (classico organic tomato, herb & spices ), garlic cloves (finely chopped ), part-skim mozzarella cheese (shredded ), low-fat ricotta cheese, egg whites, oregano, parsley, basil, part-skim mozzarella cheese (shredded )
    1 hour 40 min, 21 ingredients
  • Lasagna Lovers Latest Lasagna Lovers Latest
    diced tomatoes, tomato sauce, tomato paste and
    13 More
    diced tomatoes, tomato sauce, tomato paste, mushroom stems and pieces, summer squash, diced into small pieces, zucchini, diced into small pieces, purple onion, diced in small pieces, minced garlic , save 1 tsp. for later, barilla lasagna noodles, ricotta cheese, egg, parmesan cheese, grated, minced garlic , saved from earlier, mozzarella cheese, shredded
    45 min, 16 ingredients
  • Veggie Pesto Lasagna (Patrick and Gina Neely) Veggie Pesto Lasagna (Patrick and Gina Neely)
    olive oil, yellow onion, finely chopped and
    15 More
    olive oil, yellow onion, finely chopped, garlic, finely chopped, yellow squash, diced, zucchini, diced, kosher salt and freshly ground pepper, red pepper flakes, crushed tomatoes, tomato sauce, sugar , optional, part-skim ricotta cheese, frozen chopped spinach, thawed and squeezed dry, store-bought pesto, no-boil lasagna noodles, shredded part-skim mozzarella cheese, grated parmesan, fresh basil, for garnish
    1 hour 40 min, 17 ingredients
  • Roasted Vegetable Stack Roasted Vegetable Stack
    eggplant , cut lengthwise into 6 slices and
    9 More
    eggplant , cut lengthwise into 6 slices, zucchini , cut lengthwise into 4 slices, yellow squash , cut lengthwise into 4 slices, red bell pepper , cut into 1/2 inch strips, salt, black pepper, part-skim ricotta cheese, chopped fresh basil, shredded part-skim mozzarella cheese, tomato sauce
    45 min, 10 ingredients
  • Michelle's Lasagna With Oven-Roasted Vegetables Michelle's Lasagna With Oven-Roasted Vegetables
    red bell pepper, cut into 3/4 inch squares and
    17 More
    red bell pepper, cut into 3/4 inch squares, yellow bell pepper, cut into 3/4 inch squares, eggplant, cut into 3/4 inch dice (about 3/4 lb), zucchini, cut into 3/4 inch dice (about 1/2 lb), summer squash, cut into 3/4 inch dice (about 1/2 lb), portabella mushroom, cut into 3/4 inch dice (or other mushrooms), shallots, unpeeled , halved lengthwise, fresh rosemary sprig (or 1/4 tsp dried rosemary), olive oil, salt, fresh ground black pepper, ricotta cheese, mozzarella cheese, grated (about 2 cups), grated parmesan cheese, grated nutmeg, egg, dry lasagna noodle (about 15 noodles), tomato sauce
    31 min, 18 ingredients




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