154 squash maple butter Recipes

butter, butternut squash , cut lengthwise in half, peeled, seeded, cut into 1-inch cubes, low-salt chicken broth, pure maple syrup, minced fresh thyme, coarse kosher salt, more) black pepper

acorn squash, butter or 1/4 cup margarine, brown sugar, maple-flavor syrup, coarsely chopped pecans

acorn squash, unsalted butter, maple syrup, salt and pepper

butternut squash, peeled,seeded and cut into 1 inch pieces or 3 lbs prepeeled butternut squash, salt & freshly ground black pepper, maple syrup, salted butter, leaves fresh sage , finely slivered

lg. acorn squash, seeded and cut into quarters, butter flavored vegetable cooking spray, lg. tart cooking apple, unpeeled, cored, and sliced, raisins, chopped walnuts, water, maple flavored syrup, apple juice, cornstarch, sugar substitute, margarine, maple extract, vanilla extract

acorn squash, chopped tart apples (about 2 medium), butter, melted, maple syrup, ground cinnamon

acorn squash (1 1/2 lb each), butter, maple syrup, cinnamon, ginger, mace

butter, softened and cut into chunks, grated fresh ginger, brown sugar, maple syrup, acorn squash, fresh orange juice, cider vinegar

butter, butternut squash , cut lengthwise in half, peeled, seeded, cut into 1-inch cubes, low-salt chicken broth, pure maple syrup, minced fresh thyme, coarse kosher salt, black pepper (or more )

acorn squash, maple syrup, softened butter, or more, salt and freshly ground pepper, freshly ground nutmeg

acorn squash (about 1 1/2 lb each), unsalted butter, softened at room temperature, maple syrup, light brown sugar, ground cinnamon, ground allspice, grated nutmeg, a pinch salt, freshly ground black pepper

butternut squash , roasted, butter, kosher salt, white pepper, maple syrup , medium amber

cubed peeled acorn squash or 12 cups hubbard squash or 12 cups your favorite squash (1 1/2 cubes), butter, maple syrup, salt and pepper, nutmeg, walnuts or 1/4 cup pecans

butternut squash, butter, divided, maple syrup, divided, maple flavoring, salt, divided, chopped pecans

butternut squash or 1 acorn squash, about a lb ( is the easiest to peel and cut into finger sized sticks), green beans , about 8 oz, vegetable oil, butter, maple syrup, soy sauce, salt, pepper, toasted walnuts , perferably whole halfs

butternut squash, peeled, seeded , and cut into 1-inch pieces (10 cups), water, salt, pure maple syrup, unsalted butter, cut into tbsp pieces, black pepper

butternut squash, peeled, seeded, and cut into 1-inch chunks, unsalted butter , cut into pieces, pure maple syrup

butternut squash , 1 3/4 lb. use only bottom 2/3, maple syrup, divided, butter, divided