63058 squash gnocchi parmesan sage blanc Recipes

  • Acorn Squash Gnocchi with Parmesan Sage Beurre Blanc
    acorn squash, halved and seeded, garlic, pressed, salt and
    11 More
    acorn squash, halved and seeded, garlic, pressed, salt, egg, whole wheat flour, white flour, water, salt, cube chicken bouillon, beer, rubbed sage, ground black pepper, cold unsalted butter, cut into small cubes, grated parmesan cheese
    1 hour 10 min, 14 ingredients
  • Gnocchi With Sage, Mushrooms & Mascarpone
    olive oil, shallots, finely chopped and
    6 More
    olive oil, shallots, finely chopped, mushrooms, thinly sliced, fresh sage, leaves removed from stalks & finely chopped, mascarpone, gnocchi, parmesan cheese , shavings to serve (optional), fresh ground black pepper
    25 min, 8 ingredients
  • Butternut Squash Gnocchi With Sage Butter
    butternut squash, eggs, lightly beaten, salt and
    5 More
    butternut squash, eggs, lightly beaten, salt, all-purpose flour, unsalted butter, fresh sage leaves, parmesan cheese, grated (about 1/2 cup), salt and pepper, to taste
    21 min, 8 ingredients
  • Butternut Squash Soup with Sage and Parmesan Croutons
    butternut squash-peeled, seeded, and cut into 1-inch cube... and
    10 More
    butternut squash-peeled, seeded, and cut into 1-inch cubes (5 to 6 cups), olive oil, kosher salt, freshly ground black pepper, butter, yellow onion, diced (about 1 1/2 cups), stalks of celery, chopped (about 1 1/2 cups), chopped fresh sage (about 6 large leaves ), chicken broth, freshly grated parmesan, sage and parmesan croutons
    20 min, 11 ingredients
  • Chickpea, Spinach & Squash Gnocchi
    gnocchi, extra virgin olive oil and
    10 More
    gnocchi, extra virgin olive oil, butternut squash, thinly sliced, shallot, chopped, garlic cloves, vegetable broth, currants or 2 tbsp raisins or 2 tbsp dates, sage, dry, black pepper, fresh spinach, chopped, chickpeas, rinsed, balsamic vinegar
    30 min, 12 ingredients
  • Gnocchi with Sage-Butter Sauce
    potato gnocchi, butter, garlic, minced, dried sage, salt and
    3 More
    potato gnocchi, butter, garlic, minced, dried sage, salt, grated parmesan cheese, ground black pepper, grated parmesan cheese
    20 min, 8 ingredients
  • Gnocchi With Sage Brown Butter Sauce
    russet potatoes, peeled, cut in 1/2 inch cubes (about 5 m... and
    9 More
    russet potatoes, peeled, cut in 1/2 inch cubes (about 5 medium), parmesan cheese, freshly grated, salt, ground black pepper, ground nutmeg, egg yolk, all-purpose flour, butter, divided (1-1/4 sticks), fresh sage, thinly sliced, lemon peel, finely grated (packed)
    1 hour 5 min, 10 ingredients
  • Hazelnut Gnocchi with Sage Glaze
    gnocchi, water and
    13 More
    gnocchi, water, yukon gold potatoes, peeled and cut into 2-inch pieces, all-purpose flour (about 4 1/2 oz), divided, hazelnut meal, salt, garlic clove, minced, egg yolk, water, butter, garlic clove, minced, fat-free , less-sodium chicken broth, chopped fresh sage, salt, freshly ground black pepper
    15 ingredients
  • Gnocchi in Sage Butter
    potato, peeled, quartered and boiled until tender, flour and
    6 More
    potato, peeled, quartered and boiled until tender, flour, egg, salt, water, boiled, butter, minced garlic cloves, ground sage
    40 min, 8 ingredients
  • Gnocchi in Sage Butter
    russet potatoes, peeled and quartered and
    7 More
    russet potatoes, peeled and quartered, king arthur unbleached all-purpose flour, egg, salt, ground nutmeg, butter, garlic cloves, thinly sliced, fresh sage leaves, thinly sliced
    1 hour 10 min, 8 ingredients
  • Gnocchi and Peas in a Parmesan Sage Garlic Sauce Gnocchi and Peas in a Parmesan Sage Garlic Sauce
    gnocchi, peas, butter, fresh sage, chopped and
    5 More
    gnocchi, peas, butter, fresh sage, chopped, garlic cloves, finely minced, fresh parmesan cheese, water , reserved from gnocchi pot, fresh cracked pepper, salt
    15 min, 9 ingredients
  • Squash, Ricotta and Sage Pasta Bake Squash, Ricotta and Sage Pasta Bake
    squash , weighing about 2lbs, chopped into chunks and
    7 More
    squash , weighing about 2lbs, chopped into chunks, olive oil, creme fraiche, parmesan cheese, grated, ricotta cheese, sage leaves, half chopped and half left whole, sheets fresh lasagna noodles, salt and pepper
    1 hour 20 min, 8 ingredients
  • Spaghetti Squash with Parmesan Cheese Spaghetti Squash with Parmesan Cheese
    spaghetti squash, grated parmesan cheese, butter and
    1 More
    spaghetti squash, grated parmesan cheese, butter, salt and pepper
    1 hour 10 min, 4 ingredients
  • Squash Gnocchi: Gnocchi di Zucca (Mario Batali) Squash Gnocchi: Gnocchi di Zucca (Mario Batali)
    acorn squash, eggs, beaten, salt, all-purpose flour and
    4 More
    acorn squash, eggs, beaten, salt, all-purpose flour, unsalted butter, fresh marjoram leaves, leaves radicchio, thinly sliced, freshly grated smoked ricotta
    45 min, 8 ingredients
  • Squash Gnocchi with Marjoram: Gnocchi di Zucca (Mario Batali) Squash Gnocchi with Marjoram: Gnocchi di Zucca (Mario Batali)
    acorn squash, eggs, beaten, salt, all-purpose flour and
    4 More
    acorn squash, eggs, beaten, salt, all-purpose flour, unsalted butter, fresh marjoram leaves, leaves radicchio, thinly sliced, freshly grated smoked ricotta
    1 hour 10 min, 8 ingredients
  • Gnocchi With Brown Butter, Tomatoes and Asparagus Gnocchi With Brown Butter, Tomatoes and Asparagus
    butter, garlic cloves, minced, grape tomatoes and
    6 More
    butter, garlic cloves, minced, grape tomatoes, asparagus, trimmed and cut into 1-inch pieces, salt, ground black pepper, gnocchi, parmesan cheese, grated, fresh parsley, chopped
    25 min, 9 ingredients
  • Squash With Rice, Sage & Goat's Cheese Squash With Rice, Sage & Goat's Cheese
    butternut squash, olive oil, onion, finely chopped and
    6 More
    butternut squash, olive oil, onion, finely chopped, garlic cloves, crushed, basmati rice, vegetable stock, sun-dried tomatoes packed in oil, drained and chopped, firm goat s cheese, roughly chopped, fresh sage leaf, chopped
    1 hour 25 min, 9 ingredients
  • Gnocchi Parmesan with Tomato Coulis Gnocchi Parmesan with Tomato Coulis
    milk, unsalted butter, salt, flour, eggs, tomato coulis and
    17 More
    milk, unsalted butter, salt, flour, eggs, tomato coulis, heavy cream, freshly grated parmesan cheese, chopped chives for garnish, salt and freshly ground black pepper to taste, unsalted butter, onion, thinly sliced, mushrooms, thinly sliced, shallots, thinly sliced, leek, white part, thinly sliced, salt, brandy, madeira, chicken stock or canned broth, ripe tomatoes, chopped with skins, thyme, bay leaf, salt and freshly ground black pepper
    2 hour 15 min, 23 ingredients




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