24375 squash dill tejfeles Recipes

sliced leeks (white portion only ), celery rib, chopped, butter, chicken broth, cubed peeled yukon gold potatoes, carrot, finely chopped, dried thyme, salt, pepper, buttermilk, snipped fresh dill or 1/2 tsp dill weed, herb potato chips and finely shredded leeks, optional

water, coarse salt, white sugar, dill, shrimp, with shells, vegetable oil, white wine vinegar, minced dill, salt, pepper

diced potatoes, chopped celery, green onions, sliced, vinegar, vegetable oil, salt, pepper, dried dill weed, sour cream, dill pickles, chopped, tomato, cut into wedges

warm water (110 degrees f/45 degrees cup), dill pickle, chopped, butter, softened, dried minced onion, dried parsley, dried dill weed, salt, bread flour, active dry yeast

chicken breast, boiled, light sour cream, dill pickle, chopped, cucumber, chopped, dried dill weed

skinless boneless chicken breast halves, extra-virgin olive oil, chopped dill, chopped shallot, grainy mustard, white-wine vinegar, tomatoes, quartered

milk, dill seeds, coarsely chopped, honey, canola oil, eggs, room temperature, beaten to blend, whole wheat flour, dry yeast, salt, grated sharp cheddar cheese, chopped fresh dill

dill pickles (homemade preferred ) or 1 (48 oz) jar kosher dill pickles, cream cheese , regular, onion, very finely chopped, garlic cloves, very finely chopped, tabasco sauce or 3/4 tsp a hot sauce

unpeeled baby red potatoes (new potatoes), mayonnaise, sour cream, fresh dill or 1 tsp dried dill, chopped fresh parsley, salt and pepper

light cream cheese, dill pickles, finely chopped, onions, finely chopped, pickle juice (or more ), salt, dried dill weed

boneless skinless chicken breasts, all-purpose flour, salt, pepper, butter, vegetable oil, white wine or 1/4 cup chicken stock, whipping cream, fresh dill, chopped fresh chives or 2 tsp green onions, lemon juice, lemon slice (to garnish ), dill sprigs (to garnish )

butter, salt, dill weed, pepper, fresh minced garlic, whole boneless skinless chicken breasts, sour cream, cream cheese, dill weed, salt, lemon juice

all-purpose flour, baking powder , plus, baking powder, sugar, fresh dill, dried dill, baking soda, salt, pepper, buttermilk

mayonnaise, sour cream, dill weed, beau monde seasoning, dill pickle spears (coarsely chopped ), parsley, onions (minced )

carrots , scrapped & quartered lengthwise, dill pickle juice, dried parsley or fresh parsley or dried dill weed, for garnish

garbanzo beans, rinsed and drained, tahini (sesame paste, or 3 tbsp. creamy peanut butter plus 1 tbsp. sesame oil), lemon juice, olive oil or 1 tbsp cooking oil, garlic, minced, snipped fresh dill or 1/2 tsp dried dill, salt, ground red pepper

dill pickles, whole, onion, chopped, cayenne, garlic cloves, vinegar, canning salt, water, dill

onion, chopped, unsalted butter, all-purpose flour, milk, a pinch of freshly grated nutmeg, minced fresh dill, two 10-oz package frozen chopped spinach , cooked according to package directions and drained, all-purpose flour, milk, eggs, unsalted butter, melted and cooled, salt, minced fresh dill, melted butter for brushing the crepes, chicken broth, eggs, fresh lemon juice