Dill Pickle Dip Recipe

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Dill Pickle Dip
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Ingredients:

Directions:

  1. Mix all ingredients well,and chill for one hour to allow all flavors to blend. This dip is phenomenal with Ruffles chips!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 99.32 Kcal (416 kJ)
Calories from fat 86.8 Kcal
% Daily Value*
Total Fat 9.64g 15%
Cholesterol 31.19mg 10%
Sodium 242.81mg 10%
Potassium 54.96mg 1%
Total Carbs 1.95g 1%
Sugars 1.04g 4%
Dietary Fiber 0.16g 1%
Protein 1.84g 4%
Vitamin C 0.3mg 1%
Iron 0.1mg 0%
Calcium 34.3mg 3%
Amount Per 100 g
Calories 228.46 Kcal (957 kJ)
Calories from fat 199.65 Kcal
% Daily Value*
Total Fat 22.18g 15%
Cholesterol 71.73mg 10%
Sodium 558.49mg 10%
Potassium 126.42mg 1%
Total Carbs 4.49g 1%
Sugars 2.39g 4%
Dietary Fiber 0.36g 1%
Protein 4.23g 4%
Vitamin C 0.7mg 1%
Iron 0.1mg 0%
Calcium 78.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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