13 squash bacon pecan Recipes
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hazelnuts or 1/3 cup pecans, butternut squash, olive oil and10 Morehazelnuts or 1/3 cup pecans, butternut squash, olive oil, salt & freshly ground black pepper, chicken stock, water, bacon, finely chopped, yellow onion, finely chopped, chopped fresh thyme, chopped fresh sage, chopped fresh rosemary, arborio rice, freshly grated parmesan cheese50 min, 13 ingredients
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Boston Bibb Salad with Roasted Acorn Squash, Georgia Pecans, Blue Cheese and Warm Bacon-Brown Sugar Vinaigrette (Emeril Lagasse)recipe warm bacon-brown sugar vinaigrette , recipe follows and17 Morerecipe warm bacon-brown sugar vinaigrette , recipe follows, acorn squash, quartered and seeded, yellow onion, peeled and both ends trimmed, olive oil, heads bibb lettuce, cooked black-eyed peas, drained, roasted pecan pieces, crumbled blue cheese, salt, freshly ground black pepper, diced smoked bacon , cooked until crisp, drained (about 6 thick-cut slices), vegetable oil, balsamic vinegar, dark brown sugar, creole mustard, minced shallots, salt, freshly ground black pepper45 min, 18 ingredients
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Baked Stuffed Squashyellow squash, bacon, cooked and crumbled and8 Moreyellow squash, bacon, cooked and crumbled, pecans, finely chopped, fresh parsley, minced, butter or margarine, half-and-half, onion juice, salt and pepper, to taste, cracker crumbs (i use ritz or keebler townhouse), parmesan cheese, grated25 min, 10 ingredients
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Summer Vegetable Packs with Toasted Pecan Butterpecans, unsalted butter, softened, salt and12 Morepecans, unsalted butter, softened, salt, zucchini (about 4 oz each), sliced crosswise 1/3 inch thick, beefsteak tomatoes, each cut into 12 wedges, yellow squash (about 4 oz), sliced crosswise 1/3 inch thick, onion, thinly sliced, wax beans or green beans, cut into 2-inch lengths, corn kernels, swiss chard , stalks discarded, leaves cut into wide ribbons (about 2 packed cups), six 2-by-1-foot pieces of frozen banana leaf, thawed (see note ), bacon slices, cut in half crosswise, extra-virgin olive oil, for drizzling, freshly ground pepper, vegetable oil, for the grill15 ingredients
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Roasted Butternut Squash Salad with Blue Cheese Vinaigrettered onion, sliced, olive oil and6 Morered onion, sliced, olive oil, roasted winter squash (use 3 lb butternut squash), cubed, fresh baby spinach (about 8 cups), blue cheese vinaigrette, sweetened dried cranberries, pecans, chopped and toasted, reduced-fat bacon slices, cooked and crumbled8 ingredients
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Roasted Butternut Squash Salad with Blue Cheese Vinaigrettered onion, sliced, olive oil and6 Morered onion, sliced, olive oil, roasted winter squash (use 3 lb butternut squash), cubed, fresh baby spinach (about 8 cups), blue cheese vinaigrette, sweetened dried cranberries, pecans, chopped and toasted, reduced-fat bacon slices, cooked and crumbled27 min, 8 ingredients
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Butternut Squash Soup W/ Honey Pecan Butterbutternut squash, butter, bacon, chopped and9 Morebutternut squash, butter, bacon, chopped, yellow onion, chopped, low sodium chicken broth, orange juice, freshly squeezed, nutmeg, salt, white pepper, pecans, toasted and finely chopped, honey, whole leaves italian parsley2 hour , 12 ingredients
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Savory Butternut Squash With Onion And Pecanchopped pecans, bacon, butter, olive oil and7 Morechopped pecans, bacon, butter, olive oil, chopped yellow onions, garlic, minced, ground sage, butternut squash, peeled,seeded,and cubed, salt & freshly ground black pepper, to taste, chopped fresh basil, freshly grated parmesan cheese40 min, 11 ingredients
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Boston Bibb Salad With Roasted Acorn Squash, Pecans, Feta and Wasmoked bacon, diced , cooked until crisp, drained (about ... and15 Moresmoked bacon, diced , cooked until crisp, drained (about 6 slices), olive oil, balsamic vinegar, dark brown sugar (i use brown sugar splenda blend), dijon mustard, shallots, minced, salt, fresh ground black pepper, acorn squash, quartered and seeded, onion, peeled and trimmed, olive oil, heads bibb lettuce, black-eyed peas, canned and drained, pecans , roasted, feta cheese, crumbled, salt & freshly ground black pepper45 min, 16 ingredients
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Butternut Pumpkin Pastapenne (or pasta shape of choice), bacon, leek and8 Morepenne (or pasta shape of choice), bacon, leek, celery ribs, with leaves (lighter green stems), dry white wine, butternut pumpkin (squash), sour cream, blue cheese dressing , alternatively add extra sour cream and 50g-100g cheese to make up the quantity (made with roquefort cheese, sour cream, tabasco and cider vinegar), pumpkin seeds , from butternut squash (optional), roasted pumpkin seeds or toasted chopped walnuts or pecans, shaved parmesan cheese30 min, 11 ingredients
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