973 sprouting black Recipes

brussels sprouts, fresh, trimmed, olive oil, kosher salt, black pepper, crushed garlic , juice and all

lemon-infused olive oil, chopped fresh thyme leaves, kosher salt, ground black pepper, brussels sprouts , each 1 trimmed at the root end and cut in half lengthwise, grated zest of 1 lemon, champagne vinegar

fresh brussels sprouts washed, margarine, dijon mustard, salt, black pepper, sugar, water

butter, garlic, chopped, butter, brussels sprouts, trimmed and halved, butter, shredded parmesan cheese, or more to taste, salt and ground black pepper to taste

water (for steaming), fresh brussels sprout, butter, extra virgin olive oil, freshly grated black pepper (to taste), maui onion, finely chopped, garlic clove, finely chopped, parmigiano-reggiano cheese, grated

brussels sprout, extra virgin olive oil, lemon juice, garlic cloves, pressed, sea salt and black pepper

bacon,cut in small pieces, brussel sprouts, garlic cloves,sliced, sage leaves, bay leaves, olive oil, salt and fresh ground black pepper, lemon, tb butter, chicken broth, tb butter

water, brussels sprouts, trimmed, olive oil, garlic, minced, pancetta bacon, diced, salt, ground black pepper

olive oil, crushed garlic, white onion, chopped, trimmed brussels sprouts, salt and ground black pepper to taste, garlic powder to taste

toasted sesame seeds, kosher salt, freshly ground black pepper in a small bowl, mung bean sprouts (about 12 oz), toasted sesame oil, gochugaru (coarse korean red pepper powder)

brussels sprouts, trimmed , x cut in base of each, bacon, cut in 1/2-inch pieces, onion, diced, caraway seed, salt & freshly ground black pepper

extra virgin olive oil, thick-cut bacon (1/4-inch dice , can substitute pancetta), brussels sprouts, trimmed and cut in half through stem, kosher salt, fresh ground black pepper, golden raisin, chicken stock

brussels sprouts, unsalted butter, salt, freshly ground black pepper, dry white wine, lemon juice

brussels sprouts, chopped fresh thyme leaves or 1 tsp dried, chopped fresh oregano leaves or 1 tsp dried, pine nuts, garlic powder, kosher salt, freshly ground black pepper, extra-virgin olive oil, balsamic vinegar

brussels sprouts, olive oil, lemon, juiced, salt, black pepper

brussels sprouts, trimmed and halved lengthwise, olive oil, salt, freshly ground black pepper, grated lemon rind

brussels sprouts, olive oil, onion, diced, cumin seeds, toasted, coarse salt, freshly ground black pepper, water, juice of 1/2 lime

water, brussels sprouts, trimmed (i use 2 boxes of frozen), olive oil, garlic, minced, pancetta bacon, diced (8 oz. is too much...use to tast and it s great. i use a small amount or it s over powering for this recipe.), salt, ground black pepper