34 spring peas tarragon Recipes

  • Spring Pea-Sto With Whole Wheat Penne
    whole wheat penne, salt, frozen peas, thawed and
    7 More
    whole wheat penne, salt, frozen peas, thawed, basil leaves , packed, parmigiano-reggiano cheese, plus more for serving, extra virgin olive oil, pine nuts, lightly toasted, fresh tarragon leaves, lemon peel, grated, fresh ground pepper
    20 min, 10 ingredients
  • Veal Scaloppine with Spring Pea Coulis and Asparagus
    slender asparagus spears, trimmed and
    6 More
    slender asparagus spears, trimmed, nonstick vegetable oil spray, chopped shallots, frozen petite peas (about 9 oz), thawed, canned low-salt chicken broth, minced fresh tarragon, boneless veal round cutlets, each cut into 3 pieces
    7 ingredients
  • Spring Bounty Potato Salad
    yukon gold potatoes, shelled fresh peas and
    6 More
    yukon gold potatoes, shelled fresh peas, white wine vinegar, mayonnaise, kosher salt, spring onions * or green onions, thinly sliced, hard-cooked large eggs*, peeled and roughly chopped, chopped tarragon
    8 ingredients
  • Spring Chicken Fricassee With Peas
    boneless skinless chicken breasts, oil and
    8 More
    boneless skinless chicken breasts, oil, sweet onion, chopped, fat-free low-sodium chicken broth, fat-free evaporated milk, low sodium chicken broth, flour, frozen peas, dried tarragon leaves, salt and pepper
    30 min, 10 ingredients
  • Spring Shepherd's Pie
    cooked lamb, cut in cubes, mashed potatoes, olive oil and
    11 More
    cooked lamb, cut in cubes, mashed potatoes, olive oil, butter, onion, diced, garlic cloves, diced, cremini mushroom, sliced, salt & pepper, chopped fresh parsley, dried tarragon, asparagus , cut into 2 inch pieces, sugar snap pea, trimmed, lamb gravy or 2 cups beef gravy, butter , freshly grated parmesan cheese
    50 min, 14 ingredients
  • Spring Vegetable Medley
    trimmed baby carrots, peeled and
    5 More
    trimmed baby carrots, peeled, asparagus, trimmed, cut into 4-inch lengths, fennel bulb, thinly sliced, sugar snap peas , stringed, olive oil, chopped fresh tarragon
    6 ingredients
  • Spring Vegetable Skillet
    baby carrots with tops (about 10 oz), kosher salt, divided and
    6 More
    baby carrots with tops (about 10 oz), kosher salt, divided, sugar snap peas, trimmed, butter, chopped fresh tarragon, freshly ground black pepper, grated lemon rind, fresh lemon juice
    8 ingredients
  • Triple Pea Salad With Creamy Tarragon Dressing
    white wine vinegar, reduced-fat sour cream, olive oil and
    7 More
    white wine vinegar, reduced-fat sour cream, olive oil, agave nectar or honey, chopped fresh tarragon, frozen peas, frozen shelled edamame, sugar snap peas, trimmed, spring mixed salad greens, radish wedges (about 4 large), for garnish
    10 ingredients
  • Chicken in a Pot With Leeks, Spring Onions, and Turnips
    butter or 3 tbsp extra virgin olive oil and
    12 More
    butter or 3 tbsp extra virgin olive oil, whole chicken (3 to 4 lb), chopped fresh tarragon leaves or 1 tbsp chervil or 1/4 cup chopped parsley, carrots, peeled and cut into chunks, leeks, chopped and washed, spring onions, peeled and roughly chopped, new potatoes (small to medium), snow peas (trimmed ), turnips, peeled and halved (optional), salt & freshly ground black pepper, to taste, chicken stock or 4 cups water, heavy cream (optional), minced fresh parsley leaves (to garnish )
    1 hour 30 min, 13 ingredients
  • Salad of Spring Vegetables with Green Pea Vinaigrette
    baby carrots, peeled and trimmed , leaving a small amount... and
    7 More
    baby carrots, peeled and trimmed , leaving a small amount of green stems, spring onions, trimmed and split in half lengthwise, white and green parts, extra-virgin olive oil, sea salt, freshly ground pepper, head bibb lettuce, washed and drained, green pea vinaigrette, fresh herb leaves (such as parsley, chervil, mint, and tarragon)
    8 ingredients
  • Spring Pea-sto with Whole-Wheat Penne Spring Pea-sto with Whole-Wheat Penne
    salt, whole-wheat penne pasta, frozen peas , defrosted and
    7 More
    salt, whole-wheat penne pasta, frozen peas , defrosted, lightly toasted pine nuts, basil leaves, fresh tarragon, leaves stripped, lemon zest, grated parmigiano , a couple of handfuls, plus more for serving, extra-virgin olive oil , eyeball it, freshly ground black pepper
    30 min, 10 ingredients
  • Sauteed Chicken Breasts with Herbed Mustard Butter and Duo of Spring Peas Sauteed Chicken Breasts with Herbed Mustard Butter and Duo of Spring Peas
    unsalted butter, room temperature, divided and
    11 More
    unsalted butter, room temperature, divided, tarragon vinegar, divided, chopped fresh tarragon, dijon mustard, chopped fresh italian parsley, skinless boneless chicken breast halves, pounded to 1/2-inch thickness, dried tarragon, canola oil, fresh snow peas, trimmed, frozen petite peas, green onions, fresh tarragon sprigs
    12 ingredients
  • Sauté of Spring Peas with Tarragon Sauté of Spring Peas with Tarragon
    unsalted butter and
    4 More
    unsalted butter, fresh peas, shelled or 1 3/4 cups frozen, thawed, snow peas, trimmed, fresh whole tarragon leaves, salt and freshly ground pepper
    5 ingredients
  • Spring Vegetable Salad with Parmesan Tuiles and White Truffle-Oil Vinaigrette Spring Vegetable Salad with Parmesan Tuiles and White Truffle-Oil Vinaigrette
    parmesan cheese and
    19 More
    parmesan cheese, fresh porcini mushrooms (approximately 3 medium mushrooms), spears medium asparagus, blanched, spring (pearl ) onions, peeled and blanched, ramps or baby leeks, blanched (optional), loosely packed pea shoots, fava beans, shelled, blanched and peeled, fresh peas, shelled and blanched, grated parmesan cheese, fresh lemon juice, salt, roughly chopped fresh chervil, roughly chopped fresh parsley, roughly chopped fresh chives, roughly chopped fresh tarragon, mustard, chopped garlic, grinds of a pepper mill, extra virgin olive oil, white truffle-oil (substitute : extra virgin olive oil or herb-flavored oil)
    1 hour 30 min, 20 ingredients
  • Tarragon Spring Vegetables Tarragon Spring Vegetables
    fresh asparagus, trimmed and cut into 2-inch pieces and
    9 More
    fresh asparagus, trimmed and cut into 2-inch pieces, frozen sugar snap peas, frozen green peas, butter, chopped shallots, chopped fresh tarragon, chopped fresh parsley, salt, freshly ground black pepper, grated lemon rind
    7 min, 10 ingredients
  • Three-Pea Salad with Creamy Tarragon Dressing Three-Pea Salad with Creamy Tarragon Dressing
    white wine vinegar, reduced-fat sour cream, olive oil and
    7 More
    white wine vinegar, reduced-fat sour cream, olive oil, minced fresh tarragon or 1/2 tsp dried tarragon, honey, fresh sugar snap peas, frozen peas, frozen shelled edamame, spring mix salad greens, sliced radishes
    25 min, 10 ingredients
  • Triple Pea Salad With Creamy Tarragon Dressing Triple Pea Salad With Creamy Tarragon Dressing
    white wine vinegar, reduced-fat sour cream, olive oil and
    7 More
    white wine vinegar, reduced-fat sour cream, olive oil, agave nectar or 1 tsp honey, chopped fresh tarragon, frozen peas, frozen shelled edamame, sugar snap peas, trimmed, spring mixed salad greens, radish, wedges for garnish (about 4 large)
    15 min, 10 ingredients
  • Garland of Spring Vegetables Garland of Spring Vegetables
    carrots, peeled , cut on slight diagonal into 1/4 -inch-t... and
    6 More
    carrots, peeled , cut on slight diagonal into 1/4 -inch-thick slices, turnips, peeled, cut into 1/2-inch cubes, shelled fresh peas (from about 2 lb in pods) or 2 cups frozen peas (10 oz), thawed, sugar snap peas , strings removed, chopped fresh tarragon, chopped fresh mint, fleur de sel
    7 ingredients




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