67006 spring asparagus soup creme fraiche Recipes
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fresh blueberries , preferably wild blueberries (1 litre) and9 Morefresh blueberries , preferably wild blueberries (1 litre), water (500 ml), sugar (250 ml), dumplings, all-purpose unbleached flour (375 ml), baking powder (10 ml), kosher salt (2 ml), unsalted butter (60 ml), milk (250 ml), creme fraiche (250 ml)45 min, 11 ingredients
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butter, cubed, sliced shallots and9 Morebutter, cubed, sliced shallots, fresh asparagus , cut into 1-inch pieces, chicken broth, white wine or additional chicken broth, ground coriander, pepper, shredded parmesan cheese, creme fraiche or sour cream, lemon juice, grated lemon peel40 min, 11 ingredients
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Asparagus Soupfiltered water, chopped asparagus and21 Morefiltered water, chopped asparagus, avocado, peeled and chopped, chopped celery, extra virgin olive oil, nama shoyu, freshly squeezed lemon juice, minced onion, minced garlic, leaves from 1 thyme sprig, fresh tarragon leaves, freshly ground cayenne pepper, celtic sea salt and freshly ground black pepper, garnish for asparagus soup, asparagus tips , each sliced lengthwise into thirds, stalk white asparagus , thinkly sliced on the diagonal, shaved fennel, herb oil, chopped fresh chives, fresh flat-leaf parsley leaves, watercress leaves, grapeseed oil, extra virgin olive oil23 ingredients
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Berry Clafouti with Creme Fraicheeggs, sugar, vanilla bean, split and scraped, flour, salt and4 Moreeggs, sugar, vanilla bean, split and scraped, flour, salt, creme fraiche, milk, mixed berries : strawberries, blueberries, raspberries, blackberries, sugar, plus extra for dusting55 min, 9 ingredients
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Flank Steak Wrapped Petit Filet with Smashed Potatoes with Creme Fraichemushrooms (button or mixed like shiitake, morels, porcini... and25 Moremushrooms (button or mixed like shiitake, morels, porcini, chanterelles - you need 20 to 25 button or 5 cups sliced mixed ), extra-virgin olive oil (about 1/4 cup, more if needed), salt, beef filets (4 to 6 oz each), flank steak (about 1 1/2 lb), freshly ground black pepper, chopped fresh thyme , plus 3 sprigs fresh thyme, unsalted butter, red wine, half-and-half, whole milk, asparagus , tough ends trimmed, sliced bacon , pancetta or prosciutto (about 6 slices), chopped, white wine vinegar, smashed potatoes with creme fraiche, for serving, recipe follows, fresh chopped parsley, for garnish, special equipment : kitchen string or toothpicks, fingerling or small red potatoes, salt, unsalted butter, garlic, chopped, shallots, chopped, ground white pepper, creme fraiche or sour cream, chopped chives, zest of 1 lemon2 hour 45 min, 26 ingredients
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Irish Cream of Asparagus Soupfresh asparagus (i use frozen ), potato, leeks and4 Morefresh asparagus (i use frozen ), potato, leeks, butter, separated, chicken stock, creme fraiche, salt and pepper50 min, 7 ingredients
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Lazy Pantry Asparagus Soupgreen asparagus, drained, chicken broth, low sodium and8 Moregreen asparagus, drained, chicken broth, low sodium, cornstarch (optional), butter, salt , to taste, black pepper , to taste, curry powder , to taste, sour cream or 4 tsp creme fraiche, garnish, half and half milk or 1/4 cup light cream, accent seasoning , or to taste15 min, 10 ingredients
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Cold Asparagus Soup with Quail Eggs and Caviar (Emeril Lagasse)fresh green asparagus, trimmed and cut into 2- inch pieces and13 Morefresh green asparagus, trimmed and cut into 2- inch pieces, water, butter, minced yellow onions, minced leeks, white part only, salt, freshly ground white pepper, chopped garlic, all-purpose flour, heavy cream, creme fraiche, hard-boiled quail eggs, halved, caviar, chopped chives1 hour 35 min, 14 ingredients
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Cold Smoked Toro with Osetra Caviar, Creme Fraiche, and Daikon Sproutssalt, sugar, vodka, freshly ground white peppercorns and12 Moresalt, sugar, vodka, freshly ground white peppercorns, ground coriander, ground fennel seed, grated zest of 1 lemon, grated zest of 1 lime, grated zest of 1 orange, toro, spring onion or baby leek, osetra caviar, creme fraiche , in squirt bottle, daikon sprouts, for garnish, lemon, warm bread, for garnish1 hour , 16 ingredients
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Cold Strawberry Soup With Creme Fraichefresh strawberries, fresh oranges, juiced, orange liqueur and6 Morefresh strawberries, fresh oranges, juiced, orange liqueur, sugar, whipping cream or half and half or creme fraiche, creme fraiche, sour cream, butter, whipping cream9 ingredients
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Mesa Grill's Pumpkin Soup With Mexican Cinnamon Creme Fraicheunsalted butter, onion, coarsely chopped and15 Moreunsalted butter, onion, coarsely chopped, garlic cloves, coarsely chopped, carrot, peeled and coarsely chopped, stalks celery, coarsely chopped, vegetable stock or 7 cups water, pumpkin puree (not flavored pie filling), ground mexican cinnamon , plus, ground mexican cinnamon, allspice, ground ginger, freshly grated nutmeg, honey, pureed chipotle chiles, creme fraiche or 3/4 cup sour cream, salt & freshly ground black pepper, toasted pumpkin seeds1 hour 5 min, 17 ingredients
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Corn and Red Bell Pepper Soups With Cilantro Creme Fraichegarlic cloves and21 Moregarlic cloves, fresh corn kernels (from about 2 large ears ), chicken stock, preferably homemade, chopped onion, chopped carrot, chopped celery, serrano chili, seeded and chopped (or jalapeno chili), whipping cream, salt, red bell peppers , roasted, peeled and seeded, chicken stock, preferably homemade, chopped onion, chopped carrot, chopped celery, cayenne pepper, whipping cream, salt, water, fresh spinach leaves, loosely packed fresh cilantro leaves, milk, creme fraiche1 hour 10 min, 22 ingredients
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Cheddar Ale Soup With Tabasco Chive Creme Fraichebutter, onions , small rough chop and21 Morebutter, onions , small rough chop, leeks, washed well, small chop, carrots , small rough chop, celery , small rough chop, garlic, minced, bay leaf, fresh thyme, flour, chicken stock, hot, ale , firestone, sharp cheddar cheese, shredded, parmesan cheese, grated, dijon mustard, heavy cream, salt and pepper, tabasco sauce, worcestershire sauce, creme fraiche, tabasco sauce, lemon , juice of, chives, thinly sliced, salt and pepper1 hour 30 min, 23 ingredients
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