158841 spoon bread tamale bake Recipes

milk, eggs, cornmeal, butter (the size of a walnut), baking powder, salt

cream-style corn, milk, oil, eggs, slightly beaten, yellow cornmeal, baking soda, salt, chopped green chilies, shredded cheddar cheese

yellow cornmeal, baking powder, salt, eggs, beaten, butter, melted, milk

cooked chicken, chopped very small, stiffly beaten egg whites, egg yolks, baking powder, white cornmeal or 1/2 cup yellow cornmeal, milk, salt, melted butter

milk, cornmeal, cheddar cheese, shredded, monterey jack cheese, shredded, butter, baking powder, sugar, salt, eggs

organic wild rice (6 oz), water, salt, unsalted butter, onion, coarsely chopped, scallion, coarsely chopped, milk, fine yellow cornmeal, eggs, separated, freshly grated parmesan cheese, baking powder

dry milk, yellow cornmeal, water, shredded monterey jack cheese, eggs, separated, margarine or 2 tbsp butter, baking powder, seasoning salt (optional), dried chives

dry nonfat dry milk powder, yellow cornmeal, water, shredded cheddar cheese, divided, eggs, separated, margarine or 2 tbsp butter, baking powder

low sodium chicken broth, skim milk, sugar, salt, cornmeal, unsalted butter, cayenne pepper, nutmeg, sweet red pepper, finely chopped, yellow onion, finely chopped, frozen corn kernels, thawed, eggs, separated, egg whites, baking powder

boneless skinless chicken breasts (about 1 1/2 lb), onion, chopped, garlic clove, fresh coriander, salt, vegetable oil, diced onion, garlic clove, minced, tomatoes, chipotle chiles in adobo, tomato paste, dried oregano, salt, chopped fresh coriander, cornflour, baking powder, salt, egg, lightly beaten, sour cream, vegetable oil, creamed corn, aged cheddar cheese, shredded, avocado, pitted, peeled and thinly sliced, sour cream, coriander leaves

fine yellow cornmeal, bacon drippings, sugar, salt, boiling water, egg, beaten, buttermilk, baking soda, cold water

yellow cornmeal , plus, yellow cornmeal, salt, evaporated skim milk, margarine, egg whites, sugar, baking powder, canned corn, drained

plain soymilk, chicken stock or 2 cups vegetable stock, olive oil, dark honey, stone-ground cornmeal (regular is fine if you can tsp find stone-ground), corn kernels (fresh , or frozen that have been thawed), shallot, minced, chopped fresh thyme, baking powder, salt, egg whites, grated parmesan cheese

unsalted butter, ancho chili, cored, seeded, and chopped, red bell pepper, cored, seeded, and chopped, ground cumin, water, salt, cornmeal, milk, eggs, baking powder

milk, salt, sugar, cornmeal, eggs, baking powder, cold water, butter

bacon, diced, stone-ground cornmeal, whole milk, kosher salt, sugar, cayenne pepper, corn kernels (from 2 ears corn), scallions, finely chopped, eggs, baking powder, tomatoes, chopped, extra-virgin olive oil, chopped mixed fresh herbs, kosher salt and freshly ground black pepper

cornmeal, buttermilk, sugar, corn (frozen kernels), baking powder, milk, salt, butter, blend all ingredients together with mixer and add dry ingredients, creamed corn (heated ) 3 cups