62201 split lentil barley soup weight Recipes

oil, chopped bacon, onion, finely chopped, sized dried red chili (deseeded or not depending on heat desired), finely chopped, green split peas , soaked overnight in water to cover, chicken stock, celery with leaves, finely chopped, a bunch of cilantro, bay leaves

dried green split peas, rinsed, water, whole allspice , tied in a cheesecloth bag, salt, pepper, potatoes, peeled and cut into 1/2-inch cubes, carrots, chopped, onions, chopped, cubed cooked ham, head cabbage, shredded

carrots, 1 grated, 3 chopped, onion, finely chopped, garlic cloves, finely chopped, potatoes, chopped, sweet potatoes, chopped, zucchini, chopped, stalks celery, chopped, barley, split peas, red lentil, dill , to taste, parsley , to taste, salt , to taste, pepper , to taste

lamb shanks, water or 3 liters beef stock, salt, carrots, chopped, celery, chopped, potato, chopped (or use two small potatoes), parsnip, chopped, pearl barley (can substitute with lentils or split peas)

cowpeas, navy beans, chickpeas, lentils, barley, split peas, vegetable broth, tomatos, tomato paste, carrots, onion, garlic, green pepper, stalks celery, quinoa, v-8 juice, orange juice

dried split peas, uncooked white rice, dry lentils, barley, onion, dried parsley, granulated garlic, ground black pepper, salt, garlic powder, dried sage, water

red lentil, split peas, barley, beef bouillon granules, parsley flakes, onion flakes, thyme, black pepper, basil, alphabet pasta, approximately

pinto bean, red bean, lima bean, navy bean, black bean, black-eyed peas, split pea, lentils, barley, vegetable broth, brown rice, onion, carrots, tomato, garlic

dried barley, dry green lentils or 1/2 cup red lentil, water, onions, chopped, olive oil or 2 tbsp sunflower oil, dried mint or 1 tbsp parsley, turmeric, ground black pepper

olive oil, chopped onion, chopped carrot, chopped celery, garlic, gloves crushed, vegetable stock, red lentil, uncooked, barley, uncooked, dried basil, dill weed, dried thyme, bay leaves

dried yellow split peas, onion, diced, stalks celery, diced, carrot, peeled and diced, bacon, diced, chicken broth, pepper and salt

baby lima beans, black turtle beans, black-eyed peas, dark red kidney beans, garbanzo beans, great northern bean, green lentil, split peas, lima beans, light red kidney beans, navy beans, pink beans, pinto beans, red lentil, red beans, white beans, yellow split peas, pearl barley, bean and soup mix, vegetable broth (8 cups) or 64 oz chicken broth (8 cups), onion, diced, celery, diced (i like to include the leaves for flavor), carrot, sliced, bell pepper, diced (i used red), garlic clove, minced, olive oil, bay leaf (i keep fresh bay leaves in the freezer), salt-free italian herb seasoning, roasted tomatoes (diced or pureed ) or 15 oz roasted tomato puree (diced or pureed) or 1 (15 oz) can fire- ), salt and pepper, to taste

black eyed peas, drained, lima beans, drained, kidney beans, drained, navy beans, drained, black beans, drained, barley, chicken broth, diced ham, onion, chopped, garlic, crushed, bay leaf, crushed dried oregano, mild or spicy italian link sausage, cooked and sliced, dried green split peas, dried lentils, diced tomatoes, diced tomatoes with green chiles

basics are ..., leeks, onions, carrots, potatoes, garlic, knob of butter, scotch broth dried mix (barley, yellow split peas, green split peas, marrowfat peas, red split lentils), herbs of your choice, parsley works well, stock, a really big soup pot, you can use chunks of cooked meat too, chicken works especially well, and whatever else you ve got that needs to be used! i sometimes use parsnips, turnip, even peppers.

vegetable bouillon, dehydrated onion, dehydrated soup vegetables, dried parsley, ground black pepper, garlic powder, dried basil, dried oregano, dried sage, paprika, barley, dried split peas, dry lentils

yellow split peas (rinsed and drained ), carrots (preferably in slivers or matchsticks, chopped works), stalks celery, chopped, onions, chopped, pearl barley, rinsed and drained, bay leaves, salt and pepper, to taste, garlic cloves, crushed, oil (to saute the onions), instant chicken-style consomme soup and seasoning mix, water (for amount, see directions), whole wheat croutons

polish sausage (kielbasa), onion, chopped, garlic, minced, stewed tomatoes, beef broth (i use beef bouillon and water), uncooked barley (not quick cooking kind ), uncooked lentils, salt, dried basil, diced potatoes, sliced carrot

olive oil, onion, diced, scallions, diced, whites and greens divided, garlic clove, whole and peeled, chili oil, water, cube vegetable bouillon, red lentil, pearl barley, salt and pepper