55 spinach white bacon salad mustard Recipes

torn spinach leaves, fresh mushrooms, sliced, grated onion, salt, pepper, dijon mustard, white wine vinegar, vegetable oil, lemon juice, bacon strips, cooked and crumbled

vegetable oil, white vinegar, sugar, poppy seeds, grated onions, salt, dry mustard, red onion, sliced, mushroom, sliced, spinach leaves, head iceberg lettuce, swiss cheese, grated, curd cottage cheese, bacon , cooked crisp and crumbled

fresh spinach, cleaned and stems removed, head red leaf lettuce, cleaned and torn into bite-size pieces, red onion, peeled and sliced thinly, bacon, chopped and fried until crisp, swiss cheese, grated, fresh button mushrooms, cleaned and sliced (optional), white vinegar, oil, sugar, salt, green onions, thinly sliced, poppy seeds, dry mustard (may substitute plain yellow mustard)

baby spinach, fat free crouton, white vinegar, water, dijon mustard, splenda sugar substitute, turkey bacon, chopped sweet onion, garlic, minced

eggs, bacon, spinach, rinsed and chopped, croutons, sliced fresh mushrooms, onion, chopped, white sugar, salt, vegetable oil, cider vinegar, ground black pepper, celery seed, prepared dijon-style mustard

sugar, king arthur unbleached all-purpose flour, ground mustard, salt, cold water, white vinegar, egg, lightly beaten, fresh spinach , torn, hard-cooked eggs, sliced, sliced bacon, cooked and crumbled, red onion slices, separated into rings

instant white rice, uncooked, dole pineapple chunks, arugula or spinach, bacon slices, cooked, drained and crumbled, sliced red onion, olive oil, dijon mustard, salt and pepper to taste

bacon, diced, egg, dijon mustard, white vinegar, chopped garlic, olive oil, blue cheese (recommended : maytag blue), buttermilk, kosher salt, freshly ground black pepper, hot pepper sauce (recommended : tabasco), fresh spinach, washed and patted dry, sliced red onion, house-smoked salmon , recipe follows, hard-boiled eggs, peeled, quartered, and lightly seasoned with salt

chicken breast cutlets (sometimes marked thin cut ), balsamic vinegar, enough to just coat the breast slices, extra-virgin olive oil , just eyeball it, grill seasoning blend, or coarse salt and pepper, stems fresh rosemary, leaves stripped and finely chopped , about 2 tbsp, center cut bacon, chopped into 1-inch pieces, fresh spinach leaves, trimmed and cleaned, gourmet white stuffing mushrooms, thinly sliced, radishes, thinly sliced, scallions , thinly sliced on an angle, extra-virgin olive oil , eyeball the amount, plus 1 tbsp, shallot, minced, spoonfuls dijon mustard, balsamic vinegar, boneless chicken breast cutlets, balsamic vinegar , 2 splashes, extra virgin olive oil , eyeball the amount, grill seasoning, such as montreal seasoning by mccormick , or, coarse salt and black pepper, fresh rosemary, leaves stripped from stem and finely chopped, center cut bacon, fresh spinach, trimmed and cleaned, gourmet white stuffing mushrooms, thinly sliced, red radishes, thinly sliced, scallion , thinly sliced on an angle, shallot, chopped, extra-virgin olive oil , just eyeball it, spoonful dijon mustard, balsamic vinegar

sugar, almonds, romaine , torn, fresh baby spinach, sliced fresh mushrooms, shredded swiss cheese, red onion, sliced, sliced bacon, cooked and crumbled, mandarin oranges, drained, white vinegar, sugar, chopped onion, dijon mustard, salt, canola oil, poppy seeds

fresh spinach, washed,dried and stems removed, whipping cream, white vinegar, grated onion, dry mustard, salt , pepper & sugar to taste, bacon, cut in 1/2 inch squares

fresh spinach (washed and dried ), fresh white button mushrooms (thinly sliced ), crumbled cooked bacon, red onion, thinly sliced (optional), crumbled blue cheese (or use feta cheese or parmesan), croutons (or 1/4 cup toasted sunflower seeds see kittencal s garlic ), black pepper, salt (optional), hard-cooked hard-boiled eggs (peeled sliced into wedges), fresh minced garlic, salt (or to taste), dijon mustard, honey (or to taste), balsamic vinegar, olive oil , plus, olive oil, black pepper

bow tie pasta, cooked, rinsed and drained, tomatoes, rinsed and halved, green onions, white and green parts, thinly sliced, arugula leaf, rinsed, thick stems removed (can use baby spinach), extra virgin olive oil, dijon mustard, fresh lemon juice, red wine vinegar, salt & freshly ground black pepper, smoked bacon , cooked until crisp, blue cheese