70 spinach souffle with frozen spinach Recipes

  • Spinach Pantry Souffle
    egg whites, grated parmesan cheese and
    5 More
    egg whites, grated parmesan cheese, reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted, shredded reduced-fat mexican cheese blend, ground mustard, frozen chopped spinach, thawed and squeezed dry, egg yolks, beaten
    1 hour 5 min, 7 ingredients
  • Spinach and Cheddar Souffle (Ina Garten)
    unsalted butter, plus extra for greasing the dish and
    11 More
    unsalted butter, plus extra for greasing the dish, grated parmesan cheese, plus extra for sprinkling, all-purpose flour, scalded milk, nutmeg, cayenne pepper, kosher salt and freshly ground black pepper, extra-large egg yolks, at room-temperature, grated aged cheddar cheese, lightly packed, frozen chopped spinach , defrosted and squeezed dry, extra-large egg whites, at room temperature, cream of tartar
    12 ingredients
  • Double Layered Souffle
    eggs, butter, cubed, chopped fresh mushrooms and
    12 More
    eggs, butter, cubed, chopped fresh mushrooms, king arthur unbleached all-purpose flour, salt, milk, cubed cooked turkey breast, butter, cubed, shallot, finely chopped, king arthur unbleached all-purpose flour, salt, milk, frozen chopped spinach, thawed and squeezed dry, shredded swiss cheese
    40 min, 15 ingredients
  • Spinach & Roquefort Souffles Spinach & Roquefort Souffles
    unsalted butter , plus softened butter for brushing and
    12 More
    unsalted butter , plus softened butter for brushing, freshly grated parmigiano-reggiano cheese, all-purpose flour, all-purpose flour, milk, salt, cayenne, drained frozen chopped spinach, grated onion, eggs, separated, roquefort cheese, cream cheese, cream of tartar
    1 hour 5 min, 13 ingredients
  • Spinach-Mushroom Souffle Roll Spinach-Mushroom Souffle Roll
    butter or 1/4 cup margarine, all-purpose flour, salt and
    13 More
    butter or 1/4 cup margarine, all-purpose flour, salt, pepper, milk, egg yolks, grated parmesan cheese, egg whites, cream of tartar, frozen chopped spinach, cooked and drained well, fresh mushrooms, sliced, onion, finely chopped, butter or 1 tbsp margarine, cream cheese, softened, dijon mustard, ground nutmeg
    55 min, 16 ingredients
  • Spinach and Roquefort Souffles Spinach and Roquefort Souffles
    unsalted butter, softened butter, for brushing and
    10 More
    unsalted butter, softened butter, for brushing, freshly grated parmigiano-reggiano cheese, all-purpose flour, milk, salt, cayenne, drained frozen chopped spinach, chives, eggs, separated, roquefort cheese, cream of tartar
    1 hour 5 min, 12 ingredients
  • The Very Most Basic Spinach and Cheese Souffle The Very Most Basic Spinach and Cheese Souffle
    butter or margarine and
    9 More
    butter or margarine, grated parmesan cheese or bread crumbs, egg yolks, egg whites, cream of tartar, butter or margarine, all purpose flour, milk, shredded cheddar cheese, frozen chopped spinach, thawed and wrung-out dry
    1 hour 15 min, 10 ingredients
  • My Gram's   Mc Call's Spinach Cheese Souffle Roll   Recipe My Gram's Mc Call's Spinach Cheese Souffle Roll Recipe
    eggs, separated, margarine, all-purpose flour and
    13 More
    eggs, separated, margarine, all-purpose flour, cayenne pepper, salt, milk, grated parmesan cheese, coarsely grated sharp cheddar cheese, cream of tartar, frozen chopped spinach, butter or 2 tbsp margarine, chopped onion, salt, grated sharp cheddar cheese, sour cream, cheddar cheese, sliced
    55 min, 16 ingredients




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