1053 spinach s spinach Recipes

spinach, butter, extra virgin olive oil, minced garlic, heavy whipping cream, ground nutmeg, shredded parmesan cheese (or more !), pepper

prepared pizza crust (i recommend mama mary s thin and crispy pizza crust ), pre-shredded mozzarella cheese, feta cheese with garlic and herbs (to your liking), baby spinach leaves

spinach, lemon juice, water, sliced garlic cloves, kosher salt

bow tie pasta, tomatoes , grape tomtoes will do as well, baby spinach, green onion, chopped, pine nuts, feta cheese, crumbled, light italian dressing (girard s light champagne salad dressing preferred)

lemon juice, olive oil, minced garlic cloves, salt, pepper, dry mustard, drops tabasco sauce, drops frank s red hot sauce, egg, sliced mushrooms, radishes, fresh spinach, pre-shredded mozzarella cheese, red onions

spinach tortilla (check in the deli section for these), cream cheese, softened, garlic salt , to taste, chives , to taste

tb apple balsamico ( i use sigona s ), tb olive oil ( your best ), s +p, spinach, washed and dried, leaves radicchio , cut into thin ribbons, some parsley, minced, sm fuji apple, cored, quartered , cut into thin slices crosswise, fennel, halved , cut into thin slices crosswise, hazelnuts , roasted, chopped

fresh or frozen spinach, dice or minced onion, mushroom, diced, fresh garlic, minced, hickory smoked bacon, diced, farm fresh free range chicken eggs, slightly beaten, a scant 1/8 tsp ground thyme , if you have leaves use about 1/4 tsp, s & p to ta te

baby spinach leaves (about 3 oz), chunk light tuna (in sunflower oil, i prefer the starkist pouches, undrained), salad dressing, low-fat (i use a 50/50 mix of ken s steak house lite chunky blue cheese and fat-free western dressing ), beefsteak tomato, provolone cheese (shredded , i use crystal farms), black pepper

eggs, lightly beaten, frozen chopped spinach, thawed and squeezed dry, crumbled feta cheese, fat cottage cheese, green onions, sliced, dill weed, salt, pepper, ground nutmeg, sheets phyllo dough (14 oz.x9inches), butter-flavored cooking spray (i can tsp believe it s not butter works well), tomatoes, sliced

spinach, toasted almonds, shredded purple cabbage, raisins or 1/4 cup dried cranberries, sugar, ground mustard, salt, celery seed, minced onions, vinegar, vegetable oil

spinach, strawberry, cleaned and sliced divided, pine nuts, toasted divided, jicama , julienned (optional), goat cheese, divided into 1 oz portions, chives, finely chopped, panko breadcrumbs (or substitue regular), salt and pepper, olive oil, honey, raspberry vinegar (or red wine)

spinach leaves, packed and stemmed, extra virgin olive oil, romano cheese or 1 cup parmesan cheese, grated, walnut pieces, garlic cloves, lemon juice, salt

cream cheese, room temperature, butter, room temperature, all-purpose flour, salt, bacon , cooked until crisp, drained and crumbled (drippings reserved), fresh spinach leaves, washed, minced onion, garlic, minced, cottage cheese , farmer s cheese, or ricotta cheese, salt, freshly ground black pepper, ground nutmeg, egg, lightly beaten

spinach, sour cream, garlic salt, pepper, onion soup mix, colby-monterey jack cheese, corn flakes, crushed, butter, melted

spinach, thawed, artichoke hearts, drained from can and mashed, mayonnaise, sour cream, parmesan cheese, grated, salt, pepper

fresh spinach (frozen works well too), butter not margarine, minced garlic, preferably fresh, minced onions, flour, heavy cream, fresh squeezed lemon juice, tabasco sauce, salt, grated fresh parmesan cheese, sour cream , low fat okay, shredded monterey jack cheese, artichoke heart, coarsely chopped (use canned , not marinated artichokes, about 5 or 6 in can)

spinach noodles, eggs, separated, cottage cheese, sour cream, pepper