78925 spinach pecans sherry shallot vinaigrette dave lieberman Recipes
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fresh baby spinach, grape tomatoes, halved and12 Morefresh baby spinach, grape tomatoes, halved, purple onion, thinly sliced, chopped dried apricot, crumbled goat cheese, ripe avocado, peeled and diced, chopped toasted pecans, vegetable oil, white wine vinegar, orange juice, apricot jam, salt, ground coriander, fresh ground pepper20 min, 14 ingredients
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Shallot Vinaigrette (Food Network Kitchens)white wine vinegar , champagne vinegar, or aged sherry wi... and6 Morewhite wine vinegar , champagne vinegar, or aged sherry wine vinegar, dijon mustard, kosher salt, freshly ground black pepper, minced shallots, extra-virgin olive oil, copyright 2001 television food network , g.p. all rights reserved.10 min, 7 ingredients
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Shallot Vinaigretteminced shallots, extra-virgin olive oil, divided and4 Moreminced shallots, extra-virgin olive oil, divided, minced fresh thyme leaves, salt, pepper, sherry vinegar6 ingredients
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Spinach Salad with Balsamic Vinaigretteminced shallots, olive oil, balsamic vinegar, salt and2 Moreminced shallots, olive oil, balsamic vinegar, salt, black pepper, baby spinach3 min, 6 ingredients
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Spinach and Endive Salad with Pecans and Blue Cheeseextra-virgin olive oil, chopped shallot (1 small) and9 Moreextra-virgin olive oil, chopped shallot (1 small), white-wine vinegar, pure maple syrup, salt, black pepper, belgian endives, baby spinach, pecans (3 1/2 oz), chopped and toasted, dried cranberries, crumbled danish blue cheese20 min, 11 ingredients
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Spinach Salad with Nectarines and Spicy Pecanspowdered sugar, salt, ground allspice, ground nutmeg and14 Morepowdered sugar, salt, ground allspice, ground nutmeg, ground red pepper, pecan halves, chopped shallots, balsamic vinegar, sugar, fresh lemon juice, extra virgin olive oil, dijon mustard, salt, fresh ground black pepper, fresh baby spinach (about 12 cups), nectarines, each cut into 1/4 inch wedges (about 3/4 lb), very thin slices prosciutto, coarsely chopped (about 2 oz)20 min, 18 ingredients
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Sherry Mustard Vinaigrette From The Culinary Insti...cornstarch, half cup vegetable stock, three tbsp olive oil and8 Morecornstarch, half cup vegetable stock, three tbsp olive oil, two tbsp sherry vinegar, two tbsp tangerine juice, dijon mustard, light brown sugar, two tsp minced shallots, minced garlic, half tsp salt, quarter tsp ground black pepper10 min, 11 ingredients
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Spinach Salad With Apricot Vinaigrettefresh baby spinach, grape tomatoes halved and11 Morefresh baby spinach, grape tomatoes halved, red onion thinly sliced, dried apricots chopped, ripe avocado peeled and diced, chopped pecans toasted, canola oil, white wine vinegar, orange juice, apricot jam, salt, ground coriander, freshly ground pepper13 ingredients
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Sherry-Shallot Warm Brussels Sprouts Slaw - from Rachael Raybrussels sprouts , thinly slice, extra virgin olive oil and7 Morebrussels sprouts , thinly slice, extra virgin olive oil, shallots, thinly sliced, salt and pepper, sherry wine (sub -- apple juice), sugar (i used splenda), lemon zest, sliced ham (italian ), bacon, cooked and crumbled and sprinkled on top (turkey bacon)20 min, 9 ingredients
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Pecan Sherried Onionswhite pearl onion, flour, butter, salt, milk, dry sherry and1 Morewhite pearl onion, flour, butter, salt, milk, dry sherry, pecans , coursely chopped35 min, 7 ingredients
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Sherry Orleans Pralinesbrown sugar, granulated sugar, evaporated milk and2 Morebrown sugar, granulated sugar, evaporated milk, pecan halves or 2 cups chopped s, sherry wine or 1 tbsp vanilla40 min, 5 ingredients
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