37201 spinach feta and tarragon frittata Recipes
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pizza dough, uncooked and rolled out to about 16 inches (... and11 Morepizza dough, uncooked and rolled out to about 16 inches (my pizza dough recipe is #167070), pizza sauce (i love ultimate ), frozen chopped spinach, thawed and squeezed dry, artichoke hearts, quartered, garlic clove, minced, red onion, chopped, olive, sliced, parmesan cheese, freshly grated, salt and pepper, to taste, tomato, sliced thin, feta cheese, crumbled, mozzarella cheese, grated30 min, 12 ingredients
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Spinach and Potato Frittata (Sandra Lee)canola oil, divided, salt, ground black pepper and8 Morecanola oil, divided, salt, ground black pepper, russet potato, thinly sliced, yellow onion, diced, chopped garlic, frozen chopped spinach, thawed and water squeezed out, eggs, milk, shredded mozzarella cheese55 min, 11 ingredients
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Weight Watcher's Spinach & Feta Dipspinach, light cream cheese, fat-free sour cream and4 Morespinach, light cream cheese, fat-free sour cream, feta cheese, chives, lemon juice, black pepper7 ingredients
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Spinach-Feta Calzones/ Turnoversyeast, water , lukewarm, honey, water , lukewarm and12 Moreyeast, water , lukewarm, honey, water , lukewarm, olive oil, whole wheat flour, divided, salt, frozen spinach, thawed and squeezed dry, feta cheese, crumbled, mozzarella, shredded, garlic, minced, dried onion flakes, garlic granules, oregano, basil16 ingredients
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Spinach, Feta and Roasted Tomato Omelletteegg whites, egg, frozen spinach, tomato, feta cheese and1 Moreegg whites, egg, frozen spinach, tomato, feta cheese, olive oil6 ingredients
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Spinach Feta Personal Pizzaflour tortilla, pasta sauce, spinach leaves, tomato and2 Moreflour tortilla, pasta sauce, spinach leaves, tomato, feta cheese, shredded mozzarella cheese6 ingredients
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Spinach, Feta, and Phyllo Purseschopped onion, olive oil and4 Morechopped onion, olive oil, two 10-oz packages frozen spinach, cooked, drained , squeezed dry by handfulls, and chopped, grated feta (about 1/2 lb), dried dill, four 16- x 12-inch sheets of phyllo , stacked between 2 sheets of wax paper and covered with a dampened kitchen towel6 ingredients
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Spinach, Feta, and Pine-Nut Phyllo Tartpine nuts (about 3 oz), onion, olive oil and8 Morepine nuts (about 3 oz), onion, olive oil, two 10-oz packages frozen chopped spinach, thawed, salt, eggs, crumbled feta (about 3 oz), fine dry bread crumbs, seven 17- by 12-inch phyllo sheets, unsalted butter, freshly grated parmesan11 ingredients
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