25435 spinach and prosciutto strata Recipes

  • Spinach-Prosciutto Ravioli
    prosciutto, finely chopped and
    7 More
    prosciutto, finely chopped, frozen spinach, thawed and squeezed dry, ricotta cheese, egg yolk, salt, fresh ground black pepper, cornstarch, wonton skins
    40 min, 8 ingredients
  • Spinach Feta Strata
    french bread (1 , thick ) or 6 plain croissants, split and
    8 More
    french bread (1 , thick ) or 6 plain croissants, split, eggs, milk, frozen chopped spinach, thawed and squeezed driy, salt, ground nutmeg, pepper, shredded monterey jack cheese, crumbled feta cheese or 1 cup shredded mozzarella cheese
    8 hour 45 min, 9 ingredients
  • Spinach Feta Strata
    french bread (1 inch thick ) or 6 croissants, split and
    8 More
    french bread (1 inch thick ) or 6 croissants, split, eggs, lightly beaten, milk, frozen chopped spinach, thawed and squeezed dry, salt, ground nutmeg, pepper, shredded monterey jack cheese, crumbled feta cheese
    50 min, 9 ingredients
  • Spinach Cheese Strata
    chopped onion, chopped sweet red pepper and
    12 More
    chopped onion, chopped sweet red pepper, chopped green pepper, butter, frozen chopped spinach, thawed and well drained, wheat chex, shredded cheddar cheese, shredded swiss cheese, eggs, milk, crumbled cooked bacon, dijon mustard, salt, white pepper
    1 hour , 14 ingredients
  • Gruyere & Prosciutto Strata
    canola oil, prosciutto, chopped and
    7 More
    canola oil, prosciutto, chopped, sweet onions, chopped (4 cups), carton (8 oz) egg substitute, milk, ground mustard, pepper, cubed french bread, shredded gruyere or swiss cheese, divided
    50 min, 9 ingredients
  • Asparagus and Prosciutto Strata
    asparagus , tough stem ends snapped off, cut into 2-inch ... and
    9 More
    asparagus , tough stem ends snapped off, cut into 2-inch lengths, crusty, artisan-style bread, cut into 1-inch cubes, sliced prosciutto , cut into 1/2-inch-thick strips, shredded parmesan or asiago cheese (about 5 oz.), chopped chives, eggs, milk, grated lemon peel, salt, pepper
    10 ingredients
  • Fresh Mozzarella, Sun-Dried Tomato, and Prosciutto Strata
    rosemary focaccia, cut into 3/4-inch cubes (about 15 cups) and
    9 More
    rosemary focaccia, cut into 3/4-inch cubes (about 15 cups), fat-free milk, creme fraiche or sour cream, carton egg substitute, oil-packed sun-dried tomatoes, drained and chopped, garlic clove, minced, prosciutto, chopped, fresh mozzarella cheese , cut into 1/4-inch-wide strips, grated fresh parmesan cheese
    10 ingredients
  • Prosciutto, Spinach, and Egg Pies
    prosciutto, thinly sliced, eggs and
    5 More
    prosciutto, thinly sliced, eggs, spinach, loosely chopped and packed, cheddar cheese, shredded, tomatoes, halved, sea salt, black pepper
    35 min, 7 ingredients
  • Mini Ricotta Spinach  Prosciutto Pies
    baby spinach leaves, pine nuts, ricotta and
    5 More
    baby spinach leaves, pine nuts, ricotta, freshly grated parmesan, sour cream, eggs, prosciutto, sliced into thin strips, freshly cracked blacked pepper to taste
    40 min, 8 ingredients
  • Spinach-and-Prosciutto Strata Spinach-and-Prosciutto Strata
    fat-free milk, divided, sliced green onions and
    14 More
    fat-free milk, divided, sliced green onions, peasant bread, cut into 2-inch cubes, frozen chopped spinach, thawed, drained, and squeezed dry, olive oil, quartered cremini mushrooms (about 6 oz), chopped red bell pepper, chopped prosciutto (about 3 oz), garlic cloves, minced, chopped fresh basil, divided, kosher salt, divided, black pepper, divided, eggs, egg whites, shredded asiago cheese, divided
    16 ingredients
  • Scallops W/ Spinach Prosciutto Salad-Warm Balsamic Vinaigrette Scallops W/ Spinach Prosciutto Salad-Warm Balsamic Vinaigrette
    scallops, spinach, prosciutto, shallot, garlic and
    6 More
    scallops, spinach, prosciutto, shallot, garlic, chicken stock, balsamic vinegar, honey, parmesan cheese, tomato , vine ripened, olive oil, divided
    30 min, 11 ingredients
  • Spinach Special Strata Spinach Special Strata
    bread, crust removed, lean ground beef and
    15 More
    bread, crust removed, lean ground beef, fresh, sliced mushroom, fresh spinach , torn into bite size pieces, green onion, sliced (, tops too), chopped pimiento, , drained, garlic salt, pepper, eggs, cream cheese, milk, butter, flour, hot milk, salt, white pepper, nutmeg
    1 hour , 17 ingredients
  • Spinach Feta Strata Spinach Feta Strata
    french bread (1 thick ) or 6 croissants, split, eggs, milk and
    6 More
    french bread (1 thick ) or 6 croissants, split, eggs, milk, frozen chopped spinach, thawed and squeezed dry, salt, ground nutmeg, pepper, shredded monterey jack cheese, crumbled feta cheese or shredded mozzarella cheese
    45 min, 9 ingredients
  • Spinach-Mushroom Strata Spinach-Mushroom Strata
    part-skim ricotta cheese, grated fresh parmesan cheese and
    12 More
    part-skim ricotta cheese, grated fresh parmesan cheese, garlic clove, minced, stale italian bread, olive oil, sliced cremini mushrooms (about 8 oz), salt, divided, black pepper, fresh spinach, low-fat milk, eggs, egg white, ground nutmeg, fresh breadcrumbs (about 3 slices)
    14 ingredients
  • Spinach, Prosciutto and Red Bell Pepper Crostini Spinach, Prosciutto and Red Bell Pepper Crostini
    olive oil and
    7 More
    olive oil, red bell pepper , cut into matchstick-size strips, fresh spinach, stemmed, minced garlic, chopped prosciutto, whipping cream, thick slices cut from french bread baguette, freshly grated parmesan cheese
    8 ingredients
  • Fresh Asparagus and Prosciutto Strata Fresh Asparagus and Prosciutto Strata
    fresh asparagus , tough ends removed discarded (cut the a... and
    9 More
    fresh asparagus , tough ends removed discarded (cut the asparagus into about 2-inch pieces), bread (use a crusty french or italian cut into 1-inch cubes), prosciutto (thinly-sliced and cut into 1/2-inch strips), shredded asiago cheese, chopped fresh chives, eggs, full-fat milk, grated lemon peel, salt and black pepper, cayenne pepper (optional)
    2 hour 40 min, 10 ingredients
  • Stuffed Pork Tenderloin - With Spinach, Prosciutto and Provolone Stuffed Pork Tenderloin - With Spinach, Prosciutto and Provolone
    pork tenderloin , about 10 oz, salt, pepper, olive oil and
    6 More
    pork tenderloin , about 10 oz, salt, pepper, olive oil, garlic clove, minced, prosciutto, provolone cheese, spinach, chopped, sun-dried tomatoes, chopped, olive oil
    1 hour 15 min, 10 ingredients
  • Tuna Milanese with Wilted Spinach, Prosciutto, Mushrooms, and Pine Nuts Tuna Milanese with Wilted Spinach, Prosciutto, Mushrooms, and Pine Nuts
    tuna paillards, 1/2-inch thick, raisins, port and
    23 More
    tuna paillards, 1/2-inch thick, raisins, port, bread crumbs, parmesan, grated, plus 1/2 cup, shredded, olive oil, chopped parsley , optional, clarified butter, extra-virgin olive oil, unsalted butter, garlic, minced, mushrooms, quartered, spinach , picked and washed (loosely packed), pine nuts, toasted, prosciutto, sliced thin and cut into julienne, red wine vinegar, lemon juice, red onion , julienned, salt and pepper, caper parsley relish , recipe follows, italian parsley , leaves picked, coarsely chopped, lemons, peeled and sectioned, seeded and diced, capers, extra-virgin olive oil, red wine vinegar, salt and pepper
    50 min, 26 ingredients




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