77935 spiked bread pudding crock pot Recipes

beef pot roast (2-3lbs), pk carrots (i use baby carrots), onions, sliced in quarters, potatoes, halved if large, use a waxy variety like red, yellow, or white potatoes, not russet, garlic, whole or crushed, cream of mushroom soup , or 1 large can (or equal volume stock or wine)

five lb. bag of yellow onions, peeled and thinly sliced, unsalted butter, bay leaf, fresh thyme, minced cloves of garlic, grinds of black pepper, dry vermouth or if you have it brandy, low salt chicken broth and beef broth, sugar, passes of fresh nutmeg on a microplane, grated pamesean cheese, thick country style crusty bread, good melting cheese , muenster/provolone, emmanthaler, gruyere, taleggio. whatever floats your boat.

butter or margarine, chopped onion, chopped celery, chopped fresh parsley, sliced mushrooms, dry bread cubes, poultry seasoning, dried sage, dried thyme, dried marjoram, salt, ground black pepper, chicken broth , or as needed, eggs, beaten

potatoes , pared & thinly sliced, green beans, drained, onion, peeled and sliced, salt, pepper, beef brisket or 3 -4 lbs rump roast or 3 -4 lbs pot roast, beef broth or 1/2 cup water

pudding, soft bread cubes, raisins, peeled and sliced apples, splenda brown sugar blend, milk, margarine, ground cinnamon, vanilla extract, eggs, beaten, vanilla sauce, splenda no calorie sweetener, granulated, splenda brown sugar blend, milk, margarine, vanilla extract

pudding, butter, apple, peeled and thinly sliced, raisins, rum, ground cinnamon, cinnamon raisin bread, crusts removed, cut into 3/4 inch cubes, brown sugar, white sugar, skim milk, lowfat evaporated milk, ground cinnamon, butter, eggs, vanilla extract, rum sauce, skim milk, cornstarch, butter, rum, white sugar

old cheddar cheese, shredded, beer, egg yolks, beaten, dry mustard, worcestershire sauce, brown sugar, cayenne pepper, white bread, crusts removed, cut into 1 inch cubes and lightly toasted under broiler

thousand island salad dressing, sauerkraut , drained, corned beef, shredded, swiss cheese,shredded, toasted rye bread, mayo

white bread, egg whites, chicken broth, cream of chicken soup, sage, black pepper, stalks celery, onion,finely chopped

margarine/butter, chopped onion, chopped celery, parsley, poultry seasoning, salt, pepper, bread cubes (the kind in the bag works great ), eggs, chicken bouillion

margarine, onion chopped, celery chopped, parsley sprigs, mushrooms, bread cubes, poultry seasoning, eggs well beaten, salt, sage, thyme, pepper, marjoram, chicken broth

pot roast (use the cheapest cut of beef you can find), onion soup mix, prepared yellow mustard (more or less to taste), cornstarch, water

pot roast, oil, salt, pepper, onion, chopped, tomato paste, prepared horseradish

pot roast, red potatoes (white can also be used), chopped red onion, baby carrots, chopped celery, water, herb ox sodium-free beef bouillon granules, horseradish sauce (more if desired), garlic powder, pepper, cornstarch

dried white beans (i use mayocaba or peruvian white beans), onion, large, chopped, anaheim chili, roughly chopped (canned or fresh roasted, peeled and seeded), chicken breast halves (frozen is fine , just throw them in the pot) or 4 chicken thighs (frozen is fine, just throw them in the pot), chicken stock (low sodium ), vegetable stock (low sodium ), bell peppers, chopped (frozen, mixed red, yellow and green peppers), dried oregano, garlic powder, dried red pepper flakes, ground cumin, chopped tomato, salt

chuck , arm or 3 -5 lbs pot roast, garlic powder, seasoning salt (lawrys), beef bouillon cube, kitchen bouquet, rosemary, oregano, beef consomme, water

pudding, soft bread cubes, raisins, peeled and sliced apples, brown sugar, milk, margarine, ground cinnamon, vanilla extract, eggs, beaten, vanilla sauce, white sugar, brown sugar, milk, margarine, vanilla extract

bread pudding, cubed whole-grain ) bread, preferably 1-2 days old, eggs, egg whites, evaporated skim milk, sugar, grated ginger root, raisins (soak in 1/2 cup boiling water for 10 minutes; drain and save raisin water for sauce), ginger vanilla sauce, water, reserved raisin ) water, apple juice concentrate, grated ginger root, cornstarch or arrowroot powder, water