32389 spicy zucchini cakettes vegan friendly Recipes

zucchini, kosher salt and freshly ground black pepper, extra-virgin olive oil, lemon, juiced, leek, white part only, sliced thinly, parmesan, fresh mint leaves, for garnish

zucchini, onion.chopped fine, butter,divided, shreaded cheddar cheese, salt, pepper, beaten, breadcrumbs

zucchini, ends trimmed and washed, radishes, a bunch of fresh parsley, lemon , rind zested in small juliene and juiced, swiss of provolone cheese , thin julienne cut, dijon mustard, olive oil, mayonnaisse, fresh cracked pepper to taste

zucchinis (about 1 lbs or so), eggs, flour, garlic powder, salt & pepper, cooking oil

zucchini (about 2 medium sized), coarsely grated, kosher salt, ground black pepper, egg, scallions, finely chopped, all-purpose flour, grape seed oil or olive oil, sour cream or plain yoghurt

zucchinis, cut in 1/2 inch rounds, green onion, finely chopped, dried mint, pepper flakes, salt, ground black pepper, olive oil, plain yogurt

zucchini, extra virgin olive oil, salt , to taste, pepper , to taste, fresh grated parmesan cheese

zucchini , scrubbed sliced in coins, oil, onion, chopped medium, garlic, minced, worchestershire sauce, dried oregano, dried basil, passes of a fresh nutmeg on a microplane or rasp, flour, beef broth, ground sirloin or chuck (drain it well), curd cottage cheese, drained well, some grated lemon rind, beaten egg, pepper, salt, chopped parsley, sharp cheddar cheese

zucchini, lean ground beef, chopped white onions, salt, freshly ground black pepper, oregano, margarine, flour, grated cheddar cheese, milk, grated parmesan cheese

zucchini squash, garlic, crushed, extra-virgin olive oil, very ripe plum tomatoes , or 6 small regular ripe tomaotes, sliced, freshly grated parmesan cheese, freshly italian flat parsley, chopped, dried oregano, salt and pepper to taste

zucchini, shredded (1 1/2 cups), sugar, oil, egg whites or 1/2 cup cholesterol free egg product, all purpose flour, cinnamon, vanilla, baking soda, salt, baking powder, chopped dried apricots

zucchini (1 lb), ends trimmed, sugar, butter, melted and cooled, eggs, lightly beaten, plain yogurt, fresh lemon juice, ap flour, baking soda, baking powder, cinnamon, allspice, salt, pecans or walnuts, toasted, golden raisins or dried cranberries.

zucchini, shredded (about 2 cups), sugar, unsweetened applesauce, eggs or 6 egg whites, beaten, vanilla extract, oatmeal, wheat flour, white flour, cinnamon, baking powder, baking soda, raisins

zucchini, chopped fine ( use food processor), eggs, oil, sugar, vanilla, flour, salt, baking powder, soda, cinnamon, chopped nuts (optional), semi-sweet chocolate chips

zucchini chopped into fine bits, eggs, white onion, milk, baking mix, oil, grated cheese, salt , pepper and basil to taste

zucchini grated, russet potatoes peeled and grated, lemon juice, scallions chopped, parmesan cheese grated, garlic chopped, parsley chopped, salt, freshly ground black pepper, sugar, flour, eggs, oil for frying

zucchini coarsely grated, freshly chopped parsley, chopped lemon zest, chopped garlic, salt, freshly ground black pepper, eggs, flour, olive oil, lemon wedges for garnish

zucchinis grated ( sometimes i only use 1 ), tasty cheese ( i have used both light or regular ), carrot grated, bacon, diced finely ( i buy the diced bacon from the deli ), onion, diced finely, corn ( i use about 2/3 cup kernels ), oil, self raising flour, eggs ( i normally use 6 ), salt & pepper to taste