123514 spicy tomatillo verde aka green hell Recipes

  • Spicy Indian Chicken with Green Masala
    fresh green chile peppers, diced, cumin seeds and
    9 More
    fresh green chile peppers, diced, cumin seeds, ginger-garlic paste, salt, ground dried turmeric, lime juice, chopped fresh cilantro, plain yogurt, chicken drumsticks, skin removed, vegetable oil, onion, thinly sliced
    1 hour , 11 ingredients
  • Spicy Grilled Chicken and Green Onions
    vegetable oil, hot pepper sauce, honey, paprika and
    2 More
    vegetable oil, hot pepper sauce, honey, paprika, green onions, skinless boneless chicken breast halves
    6 ingredients
  • Spicy Ponzu Salmon on Greens
    soy sauce, ponzu sauce, asian (toasted) sesame oil and
    7 More
    soy sauce, ponzu sauce, asian (toasted) sesame oil, oyster sauce, black bean sauce, asian red chili paste, minced fresh ginger, minced garlic, boned salmon fillet (1 1/2 to 2 lb.), salad greens, rinsed and crisped
    10 ingredients
  • Fish Fajitas with Spicy Salsa Verde
    mahi mahi, skin removed and
    13 More
    mahi mahi, skin removed, sea salt and freshly ground black pepper, fresh lime, olive oil, flour tortillas, salsa verde , recipe follows., avocado, sliced, tomatillos, fresh lime juice, chopped white onion, cilantro leaves, jalapeno peppers, stemmed, seeded and chopped, sugar, sal and freshly ground black pepper
    16 min, 14 ingredients
  • Spicy Crock Pot Chicken Chile Verde (Low Fat)
    tomatillos, jalapeno peppers, onion, diced, garlic cloves and
    6 More
    tomatillos, jalapeno peppers, onion, diced, garlic cloves, chicken tenders, cumin, ground cayenne pepper, salt, water, chicken bouillon cube
    5 hour 5 min, 10 ingredients
  • Tomatillo Salsa Verde
    tomatillos, husked, chopped onion, minced garlic and
    6 More
    tomatillos, husked, chopped onion, minced garlic, serrano chile peppers, minced, chopped cilantro, chopped fresh oregano, ground cumin, salt , or to taste, water
    25 min, 9 ingredients
  • Tomatillo Pork Braise With Pickled Chilis (Puerco En Salsa Verde
    tomatillos, husked, rinsed and cut into 1 inch pieces and
    8 More
    tomatillos, husked, rinsed and cut into 1 inch pieces, garlic cloves, peeled and halved, canned pickled jalapeno peppers, stemmed, halved and seeds scraped out, loosely packed roughly chopped fresh cilantro (divided use ), salt, boneless pork shoulder, cut into 1 inch cubes, worcestershire sauce, white great northern beans, drained (or 3 1/2 cups home cooked beans), sugar , if needed
    6 hour 45 min, 9 ingredients
  • Tomatillo Salsa Verde
    tomatillo, husked,rinsed,and chopped (about 15) and
    5 More
    tomatillo, husked,rinsed,and chopped (about 15), chili peppers , with seeds, fresh cilantro leaves or 3/4 cup flat leaf parsley (1 bunch), fresh lime juice, sugar, salt
    10 min, 6 ingredients
  • Crock Pot Chilie Verde
    pork shoulder, taco seasoning, green enchilada sauce and
    3 More
    pork shoulder, taco seasoning, green enchilada sauce, tomatillos, chopped, diced green chilies, condensed cream of mushroom soup
    8 hour , 6 ingredients
  • Verde Tomatillo Salsa
    tomatillo, husked and washed and
    7 More
    tomatillo, husked and washed, anaheim chilies , roasted and peeled, cilantro leaf, chopped, white onion, chopped, garlic cloves, lime , juice of, only, salt (or more to taste), black pepper
    30 min, 8 ingredients
  • Tomatillo Salsa Verde
    tomatillos, white onion, chopped, cilantro leaf and
    4 More
    tomatillos, white onion, chopped, cilantro leaf, fresh lime juice, sugar, jalapeno peppers, stemmed, seeded and chopped, salt
    15 min, 7 ingredients
  • Spicy Thai Mussels with Green Papaya (Ming Tsai) Spicy Thai Mussels with Green Papaya (Ming Tsai)
    canola oil and
    14 More
    canola oil, red and green jalapenos, sliced into thin rings, garlic, chopped, shallots, thinly sliced, green papaya , julienned, lemongrass, finely chopped, mussels cleaned and de-bearded, red and yellow cherry tomatoes (equal parts), sliced in half, white wine, fish sauce, fresh lime juice, butter, cilantro, leaves only, thai basil, leaves only, scallions, thinly sliced, for garnish
    25 min, 15 ingredients
  • Spicy Steam Stir Fried Green Beans Spicy Steam Stir Fried Green Beans
    fresh green beans, chopped garlic, chopped ginger and
    7 More
    fresh green beans, chopped garlic, chopped ginger, soy sauce, garlic powder, onion powder, red pepper flakes, water, olive oil, salt and pepper to taste
    10 ingredients
  • Spicy Orange Salad with Green Onions Spicy Orange Salad with Green Onions
    blood oranges or navel oranges, green onions, chopped and
    3 More
    blood oranges or navel oranges, green onions, chopped, chopped fresh parsley, dried crushed red pepper, extra-virgin olive oil
    5 ingredients
  • Pozole Verde Pozole Verde
    this earthy-tasting , full-flavored pork and hominy stew ... and
    23 More
    this earthy-tasting , full-flavored pork and hominy stew originated in mexico, although it is now extremely popular in the american southwest. this stew is typically accompanied by an assortment of crunchy toppings (each in a small bowl) and warm tortillas. verde means green in spanish and green pozole, not surprisingly, is lighter and more refreshing than red pozole. green pozole is prepared with lots of cilantro, fresh jalapenos, and tomatillos. these ingredients are cooked for a very short time; the flavors are bigger, brighter, and fresher than pozole with red sauce. a slightly different set of garnishes accompanies green pozole as well: diced tomato, diced avocado, and minced jalapeno. in other words, forego the cilantro, oregano, and ancho chile puree garnishes suggested for pozole rojo., stew, bone-in pork picnic shoulder roast , (about 5 lb), salt and ground black pepper, vegetable oil, onions , chopped coarse (about 3 cups), garlic cloves , minced or pressed through a garlic press (about 5 tsp), chopped fresh oregano leaves , or 1 tsp dried mexican oregano, low-sodium chicken broth, hominy , white or yellow, drained and rinsed, verde sauce, tomatillos , husked, washed, and quartered, jalapeno chiles (medium) , stemmed, seeded, and chopped coarse, onion , chopped coarse, water, fresh cilantro leaves and stems (about 5 cups), limes , cut into quarters, head romaine lettuce , sliced crosswise into thin strips, radishes , sliced thin, onion , minced, fresh cilantro leaves , roughly chopped, fresh oregano , or dried mexican oregano, chopped, corn or flour tortillas , warmed
    2 hour 30 min, 24 ingredients
  • Meatballs in Spicy Tomatillo Sauce (Albondigas En Salsa Verde) Meatballs in Spicy Tomatillo Sauce (Albondigas En Salsa Verde)
    whole tomatillos, drained, onion, finely chopped and
    15 More
    whole tomatillos, drained, onion, finely chopped, garlic cloves, minced, canned chipotle chiles in adobo, beef bouillon , dissolved in, water or 1 cup beef broth, adobo seasoning, lean ground beef, ground turkey or 3/4 lb ground pork, dry breadcrumbs, soaked in, milk, eggs, slightly beaten, chopped white onion, chopped fresh mint or 1 tsp dried mint, fresh cilantro, chopped, oregano, cilantro (for garnish )
    55 min, 17 ingredients
  • Fish Fajitas With Spicy Salsa Verde Fish Fajitas With Spicy Salsa Verde
    mahi mahi, skin removed, sea salt and
    13 More
    mahi mahi, skin removed, sea salt, fresh ground black pepper, fresh lime, olive oil, flour tortillas, avocado, sliced, tomatillos, fresh lime juice, chopped white onion, cilantro leaf, jalapeno peppers, stemmed, seeded and chopped, sugar, salt, fresh ground black pepper
    16 min, 15 ingredients
  • Tomatillo Tangerine Jam Verde Tomatillo Tangerine Jam Verde
    tomatillos, tangerines, lemon, water and
    5 More
    tomatillos, tangerines, lemon, water, canned jalapeno slices, cilantro leaf, sugar, butter, dry pectin
    1 hour 20 min, 9 ingredients




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