77649 spicy salad homemade ranch Recipes
-
-
-
ranch dressing, jarred or refrigerated alfredo sauce and10 Moreranch dressing, jarred or refrigerated alfredo sauce, sliced shallots or 2 medium shallots, vegetable oil, fresh baby spinach, shredded cooked chicken breast, refrigerated pizza dough, lemon juice, shredded mozzarella cheese, grated parmesan cheese, salt, ground black pepper27 min, 12 ingredients
-
Ranch Chicken Pizza from the Pizza Cookbook
ranch dressing, softened cream cheese, tomato paste and6 Moreranch dressing, softened cream cheese, tomato paste, chopped cooked chicken, pizza crusts (you can use pre-baked or make your own ), roasted red pepper, strips (rinsed and drained ), sliced ripe olives (drained ), chopped green onion, shredded mozzarella cheese30 min, 9 ingredients -
Ranch Dressing Pasta
ranch dressing, envelope mix and6 Moreranch dressing, envelope mix, picante sauce or 1/2 cup salsa, tomatoes, coarsely chopped, olive oil, garlic clove, minced, brie cheese, chilled, egg noodles20 min, 7 ingredients -
Ranch Spinach Dip
ranch dressing packet, sour cream and2 Moreranch dressing packet, sour cream, frozen spinach (thawed ), bread (italian , rye, french, ext)4 ingredients -
Ranch Potato Casserole
ranch dressing, your favorite bottled or dry mix recipe and8 Moreranch dressing, your favorite bottled or dry mix recipe, huge tbsp chopped chives , don tsp be shy, bacon , cooked crisp, drained and crumbled, frozen shredded hash brown potatoes, condensed cream of celery soup (an underated staple in my book), sweet onion , such as vidalia, chopped, shredded mozzarella cheese, shredded sharp cheddar cheese1 hour , 9 ingredients -
Spicy Rice Medley
salad oil, chopped onion, chopped green bell pepper and8 Moresalad oil, chopped onion, chopped green bell pepper, chopped celery, peeled tomatoes, tomato sauce, canned mushroom, dry oregano, cayenne pepper, salt and pepper, hot cooked rice55 min, 11 ingredients -
Spicy Bloody Maria W/Red Pepper Flakes & Balsamic Vinegar
spicy v8 vegetable juice or 6 cups spicy vegetable juice and11 Morespicy v8 vegetable juice or 6 cups spicy vegetable juice, vodka, prepared horseradish, fresh lemon juice (not the bottled stuff), balsamic vinegar, worcestershire sauce, celery salt, red pepper flakes, kosher salt (optional), celery seed (optional), lemon wedge (optional), pickled giardiniera (optional)15 min, 12 ingredients -
homemade Gourmet Chocolate Peanut Butter Mousse
homemade gourmet basic cheesecake mix and3 Morehomemade gourmet basic cheesecake mix, creamy peanut butter, cream cheese, softened, cool whip, thawed and divided15 min, 4 ingredients -
Spicy Bloody Mary W/Red Pepper Flakes & Balsamic Vinegar
spicy v8 vegetable juice or 6 cups spicy vegetable juice and11 Morespicy v8 vegetable juice or 6 cups spicy vegetable juice, vodka, prepared horseradish, fresh lemon juice (not the bottled stuff), balsamic vinegar, worcestershire sauce, celery salt, red pepper flakes, kosher salt (optional), celery seed (optional), lemon wedge (optional), pickled giardiniera (optional)15 min, 12 ingredients -
Homemade Fresh Pumpkin Pie
homemade fresh pumpkin pie, pastry crust, eggs, milk and21 Morehomemade fresh pumpkin pie, pastry crust, eggs, milk, fresh pumpkin puree (instructions below), melted butter, unsalted, sugar, dark molasses, ground cinnamon, ground ginger, salt, heavy cream, cold, preheat oven to 350 degrees f., heat milk in saucepan over medium heat until it just starts to bubble around the edges. remove from heat., beat eggs lightly in large bowl until frothy. add scalded milk , stirring constantly., stir in pumpkin , butter, sugar, molasses, cinnamon, ginger and salt. whisk until thoroughly blended., pour filling into prepared crust , bake until center is firm, about 45 minutes. cool completely on wire rack., when ready to serve , beat chilled cream with mixer until soft peaks form. serve on top of pie or in a separate bowl for individual serving., make pumpkin puree from a fresh pumpkin, split a medium pumpkin crosswise , remove and discard seeds and fibers., place pumpkin , cut side down, on lightly greased baking sheet. bake at 325f until tender, about 1 hour., scrape pulp away from skin , discard skin., place pulp in blender or food processor fitted with metal blade, process in batches, until smooth., push puree through a coarse sieve. measure 1 1/4 cups puree for recipe , store remaining puree up to 6 months in the freezer (tightly covered).45 min, 25 ingredients -
Spicy Stuffed Pepper Soup
spicy italian sausage, ground beef, tomato sauce and6 Morespicy italian sausage, ground beef, tomato sauce, ro-tel tomatoes; mild or spicy, cooked rice, green pepper, chopped, beef bouillon cubes, brown sugar , packed, water (more if still too thick)50 min, 9 ingredients
Related searches:
- spicy chicken salad with homemade ranch dressing
- salad with homemade ranch dressing
- homemade ranch dip mix
- homemade ranch dip
- homemade ranch dressing
- homemade ranch dressing and dip
- homemade ranch dressing mix
- spicy potato with ranch
- spicy southwestern homemade pasta
- denver broncos
- olivia newton john
- pizza ranch
- jasons deli
- potato salad
- homemade mac and cheese
- quinoa salad
- chicken salad
- gift ideas