76891 spicy orange grilled fennel Recipes

orange juice, brown sugar, rice vinegar, fish sauce, soy sauce, fresh ginger root, grated, crushed red pepper flakes, skinless, boneless chicken thighs, cut into chunks, green onions, sliced, white parts and tops separated, fresh jalapeno pepper, sliced into rings, red bell pepper , cut into 2 inch pieces, sugar snap peas, garlic, minced, grated orange zest, cilantro leaves, for garnish

orange marmalade, butter or 2 tbsp margarine, melted, ground cinnamon, ground ginger, dried cranberries, dark-orange sweet potatoes, peeled , cut into 1/2-inch slices, original bisquick baking mix, ground red pepper (cayenne), soy sauce or 2 tbsp water, boneless pork loin chops, 1/2 inch thick (1 lb)

orange sections, pineapple, cut into 1/4-inch cubes, yellow bell pepper, chopped, green onion, chopped, red onion, finely chopped, cilantro, chopped, jalapeno chile, seeded and chopped, chili paste, hot pepper sauce (optional)

orange marmalade, butter, melted, ground cinnamon, ground ginger, dried cranberries or 2 tbsp dried cherries or 2 tbsp raisins, sweet potatoes, peeled and cut into 1/2 slices, bisquick, ground red pepper (cayenne), boneless pork chop, 1/2 inch thick (about 1 lb), soy sauce or 2 tbsp water

orange marmalade, bold & spice barbecue sauce (or your favorite), worcestershire sauce, lemon juice, chicken breasts or 2 lbs chicken pieces, salt, pepper, garlic powder

orange juice, soy sauce, red pepper flakes (to taste), peanut oil or 1 tsp sesame oil, hot sauce, minced garlic, cornstarch , to thicken

oranges, light molasses, soy sauce, cornstarch, all-purpose flour, salt, baking powder, water, boneless skinless chicken breast , cut into 1 inch pieces, chili oil, dried red chili peppers, whole, garlic cloves, minced, fresh ginger, finely chopped, cooked white rice

orange marmalade, fresh lime juice, hot sauce, garlic, finely chopped, salt, chicken wings, wing tips removed (2 1/2 lb.)

shrimp, peeled (i keep the tails on), orange juice (from 1-2 oranges, if 1 orange is enough cut up the other orange to add on the skewers, just depend), lemon juice, orange , zest of, lemon , zest of, chipotle chiles in adobo, fine chopped (use more is you like more spice)

chicken, cut in half, grated orange rind, orange juice, extra virgin olive oil, liquid honey, paprika, ground coriander, ground ginger, salt, cayenne pepper, garlic cloves, minced

orange juice, orange zest, fine grated, dijon mustard, cider vinegar, brown sugar, olive oil, garlic clove, fine chopped

naval orange, (recommended : cara cara, if available), lime, juiced, dijon mustard, extra-virgin olive oil , plus 1 tbsp olive oil, salt, freshly ground black pepper, fennel bulbs, halved vertically, celery stalks , shaved on mandoline, loosely packed fresh italian parsley leaves, removed from stems, parmigiano-reggiano cheese wedge

blood oranges (or regular, if out of season), peeled and segmented, fennel , julienned, sliced scallion, currants, red wine vinegar, honey, salt and freshly ground pepper, tuna steaks, fresh mint leaves, olive oil, salt and freshly ground pepper

fresh fennel, salt and pepper, balsamic vinegar, extra virgin olive oil, juice of 1/2 orange, juice of 1/2 lemon

extra virgin olive oil, fresh lemon juice, white wine vinegar, honey, salt and black pepper, paprika, garlic powder, kosher salt, boneless skinless chicken breasts (5 to 6 oz each), jarred fire roasted red pepper, white wine vinegar, sugar, almonds, toasted, tomato paste, kosher salt , to taste, red pepper flakes , to taste, red onion, sliced into 1 1/2 inch thick rounds, fennel bulb, sliced into 1 1/2 inch thick rounds, olive oil, salt and pepper, to taste, kalamata olive, pitted and halved, chopped fennel , fonds, reserved vinaigrette

six 1-inch-thick boneless beef blade steaks , pierced all over on both sides with a fork, red bell peppers, quartered, zest from 2 navel oranges, removed with a vegetable peeler, fresh orange juice, vegetable oil, garlic cloves, soy sauce, dried hot red pepper flakes, cider vinegar, salt

mango, diced, salt , pinch, white pepper , pinch, chinese five spice powder , pinch, chili paste (or to taste), minced garlic, orange juice, shrimp, raw and shelled

fresh orange juice, dry white wine, white-wine vinegar, shallots, chopped fine, fennel seeds, orange zest, removed with a vegetable peeler, water, sole or orange roughy fillets (about 1 lb), unsalted butter